Patisserie in Birmingham Menu

Patisserie in Birmingham has no menu available, but can choose from many other options such as Batura or Stuffed Peppers from Mondello Italian Restaurant. Creams offers many options including Sprite (330ml) and Fanta (330ml). Frydays Fish & Chips includes a wide range like Battered Sausage Special or Sausage Roll Special. Three Courses and Two Courses from . Browns Brasserie & Bar offers Little India and Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened..

Nearby Sample Menus

  • Morchi £6.75
    • A carefully thought out dish for the discerning palate. Hot enough to convince anyone that upmarket does not mean bland, slightly hot taste.
  • Peshwari Naan £2.75
    • Honey and almond.
  • Prawn Biryani £8.50
  • Chicken Tikka Main £8.95
    • Succulent bite sized pieces of marinated chicken grilled to perfection.
  • Chicken Stuffed Pepper £3.75
    • Whole pepper baked in the tandoor and stuffed with spicy minced chicken.
  • Tandoori Chicken Main £9.50
    • Half chicken marinated with cardamom and paprika spices tender and full of flavour.
  • Stuffed Peppers £3.75
    • Whole pepper baked in the tandoor and stuffed with vegetables.
  • Tandoori Fish Tikka Main £10.95
    • Pan fried salmon steak marinated in turmeric and lemon juice
  • 29. House Special Aubergine With Garlic Sauce £8.30
    • fried crispy and smoky aubergine, chopped garlic; sweet-sour flavour
  • 14. Sautéed Sliced Pork with Pepper in Chilli sauce £8.90
    • fried sliced pork, sliced chili pepper, black fungus, scallion/spring onion; fragant spicy flavour
  • 54. Plum syrup £2.50
    • 500ml bottle
  • 5. Sweet & Sour Sea Bass with Crispy Coating £14.50
    • deep fried whole sea bass, peas; sweet-sour flavor
  • 50. King prawn fried rice £7.60
    • rice stir fried with peeled king prawn, scrambled egg and peas
  • 11. Kung Pao diced Chicken £8.90
    • fried sweet and spicy flavor and tender chicken meat sprinkled with crunchy peanuts, scallion/spring onion and sichuan chili peppers
  • 12. Sautéed shredded pork in spicy & chilli sauce £8.90
    • fried shredded pork, shredded cucumber, shredded black fungus, shredded bamboo shoots; sweet-sour and mild spicy flavour
  • 32. Stir-Fried Noodles with Shredded Pork £7.60
    • stir fried noodles with shredded pok, bean sprouts, schredded green and red bell pepper, shredded onion
  • An easy-drinking red" £20.45
  • Soave £17.95
    • 75 cl. Veneto, Italy (ABV 12%) Typically light and delicate with a soft straw colour and gentle almond notes
  • NEW Leggera Barbacoa £11.60
    • Under 600 calories. Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
  • Coca-Cola Zero Sugar Bundle (330ml x4) £7.40
    • glass bottle (requires bottle opener)
  • glass bottle (requires bottle opener) £2.80
  • glass bottle (requires bottle opener) £2.80
  • Peroni Nastro Azzurro £6.95
    • (bottle opener required) 660ml. (ABV 5.1%) Made in Italy, a delicate light dry lager
  • Leggera Peperonata (V) (Ve) (GF) Under 600 calories £11.25
    • Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
  • One Piece Meal £3.00
    • 1 piece & chips.
  • Six Piece Meal £12.00
    • 6 piece & 3 cones.
  • Combo Doner £7.00
    • Sandwich Salad Chilli & Mayo
  • Chicken Meat £7.50
    • Meat on it own.
  • Classis Chicken Meat £7.50
    • Sandwich Salad & Chilli.
  • Doner Kebab & Chips £8.50
    • Small. Served in a pitta with salad.
  • New Yorker Chicken Meat £7.50
    • Sandwich Salad & Mayo.
  • Fanta £1.50
  • Extra Hot Naga Balti (d) £5.50
    • Cooked with Bangladeshi hot chilli, it's called naga.
  • Keema Naan (g) (d) (n) (e) £2.10
  • Vegetable Masala (d) (n) £5.50
    • A creamy mild dish, flavoured with almonds, pistachio & coconut.
  • Coca-Cola (1.5L) £3.95
  • Mushroom Omelette & Chips (e) £5.50
    • Served with salad.
  • Chicken Pakora (d) (g) (e) £2.95
    • Chicken tikka coated in a spicy batter & deep fried, served with a fresh salad.
  • Southern Garlic Chicken Chilli Bhuna (d) £6.95
    • Marinated chicken with capsicum, yoghurt, green chilli & garnished with onion rings.
  • Fish Tikka £3.50
    • Seasoned sensation - shallow fried, lightly seasoned fresh fish.
  • Chicken Tikka Masala £11.95
    • Famous dish presented using our own exclusive recipe of smooth masala sauce
  • Tandoori King Prawn Masala £14.95
    • King praws marinated in a mild yoghurt based sauce, then grilled in the tandoor before being cooked in our exclusive recipe of smooth masala sauce
  • Garlic and Coriander Naan £3.50
  • Sheekh Kebab £6.50
    • The traditional skewer of finely minced lamb grilled in the tandoor
  • Balti £9.95
    • Traditional ‘brummy’ favourite prepared with tomatoes, peppers and fresh spices
  • Jingha Zafroni (Served with Pilau Rice) £16.95
    • King prawns cooked with distinctive herbs and spices in their shells to add further flavour to the dish. Finger bowl recommended after the meal
  • Spiced Poppadom £1.20
    • Served with chutney and pickles
  • Vegetable Pilau Rice £4.25
    • Pilau rice panfried with vegetables
  • Mango Smoothie N/A
  • Peruvian Chicken Soup N/A
  • Pure Pret Orange N/A
  • Five Berry Pot N/A
  • Pret Bar N/A
  • Kid's Ham Sandwich N/A
  • Corned Beef Bloomer N/A
  • Free-Range Egg Mayo N/A
  • Makatu Sauvignon Blanc, New Zealand (Bottle) £24.50
    • Classic marlborough sauvignon, plenty of herbaceous and gooseberry notes alongside riper, more tropical fruit.
  • Chorizo Con Garbanzos £7.50
    • Pan fried Spanish sausage and chickpeas in a spicy tomato and sherry sauce.
  • Monastrell-Monastrell, Juan Gil, Spain (Bottle) £23.50
    • This is a big red. Rich, lush and multi-layered with coffee and chocolate notes. Great with rich saucy dishes.
  • Flatbread £3.80
    • The best Mediterranean flatbread, grilled and served with olive oil and parsley. V.
  • Greek Spinach and Feta Pork £8.50
    • Pork with feta and spinach stuffing and Cardamom-spiced oranged.
  • Little Mezze £6.50
    • Courgette fritters served with tzatziki, humous and pomegranate. V.
  • Arrosticini £8.00
    • Italian lamb skewers, grilled and served with salad, lemon and tzatziki.
  • Cuvée Jean Paul Sec, France (Bottle) £17.50
    • A fresh, dry white wine, balancing creamy character with lemon acidity - zesty and aromatic.
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Andersons Back to front 4oz Rump steak, 4oz Hanger steak and braised ox cheeks £16.50
  • Mushroom & Garlic sauce £1.95
  • Roast pepper, anchovies, olives and soft boiled egg £3.95
  • Latte £2.50
  • 18oz Shorthorn Sirloin on the bone £19.95
  • Oak Smoked duck breast with braised saffron fennel, spiced orange and red wine sauce £7.95
  • Classical free range chicken fricassee. £14.50
  • Sweet & Salty Popcorn V, Vg, Gf
    • Popped butterfly corn with a sweet & salt flavour combination.
  • Mozzarella & Roasted Tomato Tostati Melt V
    • Oven roasted tomatoes, mozzarella and mascarpone on bloomer bread with a two cheese topping
  • Sausage, Bacon & Scrambled Egg Breakfast Pot
    • Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
  • Chocolate And Nero Espresso Brownie V
    • A twist on the classic all butter, Belgian dark chocolate brownie, made with a blend of Nero coffee and topped with a homemade chocolate chunk biscotti with a dark chocolate drizzle.
  • Crudite & Red Pepper Houmous Vg
    • Carrots, red pepper, sugar snap peas & cherry tomatoes with a red pepper houmous dip
  • Vegan Fruit Flapjack V, Vg
    • Sweet oat flapjack enriched with golden raisins, sweet dried fruit and pistachio nuts.
  • Pole & Line Tuna Melt Panini
    • Pole and line caught tuna with fresh peppers, slow roast tomatoes, a hint of parsley and lemon zest
  • Fruit & Nut Mix V
    • A mix of almonds, dried sweetened cranberries, pistachio nuts and golden raisins.
  • Vietnamese Prawn Crackers £1
  • Wrap or Salad (Your choice) £3 - £3.50/with drink
  • Crispy Duck Rolls £3.50
  • Seasoned Potato Wedges £2.10
  • Tom Yum Hot & Sour chicken £4.50
  • Seafood & Vegetable DimSum £3.50
  • Vegetable Spring Rolls £3.50
  • ChickChick Oodles £3.50
  • Cheesy Fries £3.95
    • V.
  • Big Man's Wrap £8.95
    • Grilled chicken strips, lamb doner & turkey rashers with fresh lettuce, red onoins, tomatoes & mixed peppers smothered in mild tangy salsa & mayo.
  • Jalapeno and Cheese £3.95
    • V.
  • Beer (Non-Alcoholic) 330ml £2.45
    • San Miguel 0.0
  • The Boss (Readymade Patties) £7.95
    • Lettuce, tomato, caramelised onions & gherkins topped with four slim beef patties with melted cheddar cheese dressed in chipotle sauce & our special Big Man’s sauce.
  • Mozzarella Sticks £3.95
    • V.
  • Super Mario £9.75
    • The classic mozzarella & tomato base combo topped with sliced mushrooms & beef meat balls.
  • Create Your Own Terminator £4.95
    • Served with a portion of classic fries. Upgrade to any side at additional cost.
  • Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
  • New England sweetcorn - New England sweetcorn, sweet potato and bacon chowder £4.00
  • T-bone - 14oz prime cut of meat, using the sirloin and the fillet served with our hand cut spicy chips and home made tomato pickle. £24.95
  • Banoffee pie N/A
  • Rump - This flavoursome cut comes in three sizes of 8oz or 16oz chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £12.95, £19.95.
  • Filled Potato Skins - Cowboy chilli or tomato salsa filled potato skins topped with cheese and grilled to perfection served with sour cream (v) £5.25
  • Toffee popcorn sundae N/A
  • Branded Bull Cowboy steak - 32oz of prime juicy Cote de Boeuf on the bone cooked to your liking on our chargrill served with hand cut spicy chips and tomato pickle. £44.95
  • Chicken Supper Fillet £2.50
    • Battered chicken supreme breast fillet, lettuce, Mayo, ketchup, toasted sesame bun.
  • Chicken Popcorn (10 Pieces) £1.99
  • Slice of Cake £2.50
  • Cookie Monster Waffle £5.95
    • Crumbled assorted cookies with white & Nutella chocolate.
  • Pepsi Max (0.33L) £0.70
  • Mix Pounder £5.50
    • 90g 100% Irish British beef, 2x chicken strips, pickle American mustard, Algerian sauce, magic onion and sesame toasted bun.
  • Jammie Dodger Shake £2.99
  • Hedgehog & Custard £3.00
  • Bottle Water (0.33L) £0.99
  • Chilli Pepper Cheese Nuggets £2.79
    • Jalapeno peppers stuffed with a cream cheese mixture, battered and deep fried to perfection. 8 per portion.
  • Rubicon Mango £0.99
  • Chicken Fillet Mayo Wrap £3.69
    • Southern fried chicken fillet wrap served with mayonnaise and mixed leaf salad.
  • Southern Fried Chicken Breast and Chips £3.79
    • Chicken breast pieces coated with BigJohn’s secret breading, fried to perfection in rapeseed oil. Southern fried chicken is available in 2 and 3 pieces. All served with portion of chips.
  • 1.5 Liter Pepsi £2.19
  • Pepsi Can £0.99
  • Donner Burger £2.99
    • BigJohn's Kebab burgers are served with a choice of freshly grilled donners, salad and sauce on a toasted bun. Available with choice of Donner or Chicken meat.
Patisserie

Patisserie

location

Address

54 St Marys Row, Moseley, Birmingham, West Midlands, B138JG ,

phone

Phone

01214499703

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
54 St Marys Row, Moseley, Birmingham, West Midlands, B138JG ,
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