Pasty Shop in Saltash Menu

Pasty Shop in Saltash has no menu available, but can choose from many other options such as Battered Mars Bar or Roll & Butter from Nemos. Kings Head offers many options including Baileys Coffee and Irish Coffee. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

  • Doner Roll Meal £5.00
    • With chips and drink.
  • Mini Doner Kebab Meal £5.90
    • Comes with chips and a choice of drinks.
  • Chips in Pitta Bread £2.50
    • Contains wheat.
  • Scampi with Chips and Salad £6.50
  • Box of Doner Meat £5.00
  • Quarter Pounder Burger with Cheese Meal £5.90
    • With chips and drink.
  • Scampi with Chips (10) £6.00
  • Mexican Hot (Hot) £8.99
    • Red onion, green pepper, beef and jalapenos.
  • Saveloy & Chips £5.00
  • Chicken Breast £5.00
  • Crab Cakes £2.50
  • Chicken Breast & Chips (Large) £8.00
  • Plaice & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Steak & Kidney Pie £4.00
  • Seafood Platter & Dip £10.00
    • Scallops, scampi, prawns, calamari, cod bites.
  • Cod Roe £2.00
  • Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
  • Gargonelli with pancetta £8.95
  • Lamb & mint £8.00
  • Bacon & Egg £4.50
  • Vegetarian Sausage & Egg £4.50
  • Cheese Ham & Pickle £8.50
  • Homemade hummus, roast pepper & semi blush tomatoes £8.50
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Mayonnaise 50p
  • Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
  • Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • 0.5 Ltr Bottle £1.00
Pasty Shop

Pasty Shop

location

Address

Hatt House, Hatt, Saltash, Cornwall, PL126PP ,

phone

Phone

01752845444

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
Hatt House, Hatt, Saltash, Cornwall, PL126PP ,
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