Parkinson in Waltham Cross Menu

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Parkinson in Waltham Cross has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurants. Chipping Cafe offers many options including Still Water (500) and Sparkling Water (500ml). Prezzo includes a wide range like San Pellegrino Sparkling Water 1 litre or San Pellegrino Sparkling Water 500 ml. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Nawaab Indian Cuisine and Tango.

Nearby Sample Menus

Panna Cotte with Chocolate Sauce £5.00
Italian Meatballs £11.00
- With rice.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Chocolate Torte with Amaretto Liqueur £6.00
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
San Pellegrino £1.90
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.

Mushroom Chow Mein (Large) £5.10
- Vegetarian.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.
Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
Mussels with Chilli Sauce £6.70
- Spicy.
Chicken Chop Suey £5.20
Sesame Prawn on Toast £5.00
Fried Mixed Vegetables £3.70
- Vegetarian.

Chicken £5.95
Peshwari Chicken £6.30
King Prawn £8.50
Chapatti (Thin dough bread) £0.85
Lamb Manchurian Cooked with brandy, mushrooms and chef's own spices - sizzling £8.75
Stuffed Parata (Stuffed with spiced vegetables) £2.05
Lamb Tikka £6.95
Vegetable £5.50

Saag Bhajee £4.50
- With fresh herbs.
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
Tandoori Ponir Shashlik £8.25
- Homemade cheese marinated with spices & yoghurt then cooked in clay oven with green peppers, onions & tomato.
Vegetable Rice £3.50
- Basmati.
Fanta (0.33L) £1.60
Mashli Ghashi £9.95
- Fresh ayr fish cooked with tomato, coriander seeds, fresh lemon juice, medium to mild.
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Tikka Jalfrezi (Hot) £9.95
- Tender pieces of chicken or lamb grilled in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!

Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Spanish Beans on Toast £7.95
- Chorizo and butter beans in tomato sauce.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.