Paprika Indian Restaurant in Hitchin Menu

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Paprika Indian Restaurant in Hitchin has no menu available, but can choose from many other options such as Water Bottle (0.5L) or Sprite from Hayris Kebab House. Giraffe offers many options including Rekorderlig Ciders Apple, Sweden ABV 4.5% 500ml and Rekorderlig Ciders Strawberry & Lime, Sweden ABV 4.0% 500ml. Pizza Express Restaurants includes a wide range like Fanta Bundle (330ml x 4) or Fanta. Duck Paneer and King Prawn Paneer from . Tikka Masala offers Beanstalk Cafe and Infused Organic Tea.

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Sprite £1.90
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Create Your Own £12.50
- Choose your own 4 toppings.
Fresh Garlic Bread £5.00
Tomato Salad £6.50
- With red onion.

Singapore Chow Mein (Large) £5.90
- Spicy. Contains Eggs.
Beef with Chilli £5.20
- Spicy.
Special Foo Yung £6.20
- Contains Eggs.
Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
Bamboo Shoots and Chinese Mushroom in Oyster Sauce £3.70
Lemon Duck £6.70
Chicken and Noodle Soup £2.80
Beef with Green Pepper and Black Bean Sauce £5.20
- Spicy.

Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Mixed Meat Chicken Prawn with omelet £6.95
Lamb Tikka Massala Lamb cooked as above. £6.95
Papadoms (Plain/Spicy) £0.50
Puree (Thin deep fried bread) £1.00
Plain Yoghurt £1.10
Lamb Shank Anakali in special medium or hot spices £9.95
Meat £5.50

King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Korai King Prawn (Medium) £11.95
- Cooked in a richly spiced sauce with peppers, tomato & onion.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Keema Naan £3.25
- Spicy lamb filling.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Vindaloo (Very Hot) £8.45
- A superb South Indan treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice, potato & minced garlic in a thick onion & tomato sauce.
Vegetable Rice £3.50
- Basmati.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.

Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
French Fries £3.25
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Halloumi Salad £10.95
- V, GF. Grilled slices of Halloumi on a bed of rocket, grilled peppers, cherry & sun blushed tomatoes with a pomegranate glaze.
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.