Papa John's in Barnet Menu

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Papa John's in Barnet has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express Restaurants. Cafe Rouge offers many options including Chocolate Fudge Brownie and Phish Food (500 ml). A Afshar includes a wide range like Water (500ml) or Pepsi. Shiraz Red (Australian) 75cl and Pinot Grigio Rose (Italy) 75cl from . Calzone Essential Pizza offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Sauvignon Blanc delle Venezie £23.90
Coca-Cola £1.90
Tomato Salad £6.50
- With red onion.
Pinot Grigio delle Venezie £19.90

Lamb With Ginger and Spring Onion £6.70
Pork with Tomato £5.20
Sweet and Sour Sauce £1.90
SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
Pork Green Curry £5.70
- Spicy.
Lamb Peking Style £6.70
Banana Fritter with Syrup £2.30
Mussels with Black Bean Sauce £6.70

Naan Peshwari Stuffed with coconut and sultanas £2.40
Garlic Coriander and Chilli Naan £2.40
Prawn £5.95
King Prawn Pathia Puree or with Sag Spiced King Prawns with thick gravy slightly hot on deep fried bread. £4.50
Chicken Tikka £5.55
Chicken Bhar Delight £5.65
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Parata (A thick bread fried in ghee) £1.85

King Prawn Chilli Masala (Fairly Hot) £15.95
- BBQ king prawn cooked with garlic, ginger & tomato in rich spicy hot & sweet chilli sauce.
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
King Prawn Nawabi (Medium) £12.95
- Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Batak Sagrana (Duck) (Medium) £10.50
- An exceptional duck dish Dil’s chef own special recipe.
Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Lamb Xacuti (Medium) £9.95
- Very popular Goan dish, lamb cooked with roasted fennels seeds cloves of garlic & other spices.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
King Prawn Balti (Medium) £11.95

Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Almond Croissant £2.95
Pollo £8.95
- Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Smashed Avocado £8.95
- V.Smashed Avocado, Poached Egg topped with sundried tomatoes.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.