Pages Catering in Watford Menu

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Pages Catering in Watford has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. The Chicken Shop offers many options including Sparkling Water and Evian. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Prosecco and Rose Provence from . Pizza Express Restaurants offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Sauvignon Blanc delle Venezie £23.90
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Gavi di Gavi ‘La Piacentina’ £25.95
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Bottled Peroni £3.50

Mixed Vegetables Red Curry £4.70
- Vegetarian. Spicy.
BBQ Sauce £1.90
Beef in Hot and Sesame Sauce £5.20
- Spicy.
Special Chop Suey £5.60
King Prawn Pad Thai Noodles £6.70
- Spicy. Contains Eggs. Contains Nuts.
Curry Lamb £6.70
- Spicy.
Beef Chop Suey £5.20
7up £1.00

Balti Aloo These dishes can be served with the massala sauce £5.30
Meat £6.95
Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
Mushroom Sag Bhajee £2.55
Prawn £5.50
Balti Madras Chicken / Meat or Prawn £5.30
Onion Pulao £2.40
Chicken £4.55

Duck Tikka Jalfrezi (Hot) £10.95
- Tender pieces of duck grilled then cooked in a pungent sauce prepared with onions, tomatoes, peppers & fresh green chillies. Like it hot!
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Bhindi Aloo £4.50
- Potato & okra.
Saag Ponir £4.50
- Spinach & cheese.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Egg Pilau Rice £3.95
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.

Croissant £2.95
- Served with choice of jam or marmalade.
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Pear £2.75
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Orange (Tropicana) £2.75
Chicken Souvlaki £12.95
- GF. Grilled skewered chicken breast, marinated in our secret recipe, served with hand cut Cyprus chips or rice, salad and tzatziki.