Orwell Fisheries in Felixstowe Menu

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Orwell Fisheries in Felixstowe has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Bury St Edmunds offers Tim Lee's and Vimto (0.33L).

Nearby Sample Menus

Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
served with organic, crusty bread -
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Braised beef & wild mushroom cobbler, onion & thyme scones £13
Golden beetroot & sunblushed tomato tarte tatin, ch icory & walnut slaw £12
Whole baked bream with fennel & grapefruit, parmentier potatoes £15
Ploughman’s – mature Cheddar, Suffolk ham, Scotch quail’s egg, Stilton, celery, apple & house pickles £7.50 / or to share £14
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop

Lambs Liver & Bacon - Served with a choice of potatoes & Vegetables ££9.95
Tea £1.65
Garlic Bread (Add Cheese for £1) £3.45
Smoked Salmon £5.25
Brie & Bacon £6.25
Chicken £4.65
Bacon & Cheddar £5.95
Coronation Chicken £4.85

Vegetarian Pizza £9.50
- Onion, mushroom, green peppers, sweetcorn.
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Chicken Burger Meal £4.80
Mixed Kebab £7.00
- A mixture of donner, shish & kofte.
Dr Pepper £1.00
- 0.33 L.
Onion Rings £2.50
Monster Mango Loco £1.50
Chicken Wings £2.40

Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Basket of bread £1.75

Creamed Mash £1.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Blueberry & white chocolate cheesecake £5.50
Courgette Frites £2.75
French Beans £2.75
Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Chocolate & Raspberry pudding served vanilla ice cream £5.95