Orsino Cocktail Bar Restaurant in Hove Menu

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Signature Wings Lollipops £6.25
- Buffalo chicken wings on a bed of shredded lettuce.
Grilled Sardines £6.95
- Served with garlic mayonnaise.
Calamari Fritti £6.50
- Deep fried calamari rings served with lemon and garlic mayonnaise.
Mozzarella Carrozza £5.95
- Crispy deep fried sliced mozzarella cheese in golden breadcrumbs served with tomato coulis. V.
Funghi Alla Crema £6.95
- Mushroom baked with garlic, parsley, blue cheese and cream, served with croutons. V.
Deep Fried Brie £6.95
- On a woodland fruit and redcurrant coulis. V.
Melanzane Ala Parmagiana £6.75
- Oven baked layers of aubergine, tomato, mozzarella, parmesan cheese and herbs. V.
Calamari Piccante £6.50
- Pan fried strips of calamari in tomato and chilli sauce.
Asparagi Con Burro £5.95
- Fresh asparagus cooked in succulent butter and parmesan cheese sauce. V.
Prawn Cocktail £5.75
- Mixed leaves with Marie Rose sauce and lemon.
Bruschetta £5.75
- Chopped tomatoes and fresh basil sprinkled with olive oil and garlic with toasted garlic bread. V.
TNT Prawns £7.95
- King prawns marinated in spicy sauce, lightly battered, served on a bed of shredded lettuce.
Insalata Caprese £5.95
- Mozzarella cheese with fresh sliced tomato and basil. V.
Salmon and Avocado Mousse £6.95
- Smoked salmon layered with avocado mousse topped with sour cream.
Patate £5.95
- Oven baked potato skins filled with salsa, topped with cheese, complimented with sour cream and avocado mousse. V.
Prosciutto and Melone £6.95
- Parma ham with fresh melon.
Prosciutto Avocado £6.95
- Parma ham with ripe avocado and olive oil.
Pate £6.25
- Smooth duck liver pate with onion marmalade and toast.
Gamberoni Al`Aglio £8.95
- King prawns, pan fried and finished with garlic, white wine and chilli.
Mussels Marinier £8.95
- Garlic, white wine, herbs and cream.
Bianchetti Fritti £6.25
- Deep fried whitebait with garnish and garlic mayonnaise.
Soup of the Day £4.95

Basket of Bread £3.25
- Bread with olive oil and balsamic vinegar or butter.
Mini Dough Bites £4.95
- Warm dough balls served with garlic and herb butter.
Garlic Pizza Bread (To Share) £5.95
- With cheese for an extra cost.
Garlic Bread £3.25
- With cheese for an extra cost.

Marinara Risotto £12.95
- Arborio rice with fresh seafood, garlic, tomato, fresh herbs, white wine.
Saffron and King Prawns Risotto £14.95
- Arborio rice with saffron topped with king prawns and fresh cherry tomato.
Funghetto Risotto £11.95
- Arborio rice with mushrooms, fresh cream, parmesan and white wine. V.

Chicken Goujons £14.95
- Deep fried breaded breast of chicken stripes with creole sauce and fries.
Pollo Piccante £14.95
- Marinated strips of chicken breast with lime, peppers, onions, chillies, coriander and tomato sauce topped with sour cream.
Pollo Lobster £17.95
- Our signature dish, breast of chicken stuffed with lobster, tomato, dash of cream and white wine sauce.
Tagliata Di Pollo £15.95
- Grilled breast of chicken with herbs, grilled Mediterranean vegetables and wholegrain mustard mashed potato.
Pollo Dolcilatte £16.95
- Breast of chicken stuffed with dolcilatte cheese, wrapped in parma ham, served with mushroom sauce.
Pollo Alla Limone £16.95
- Breast of chicken sautéed with lemon, garlic and white wine.
Pollo Orsino £16.95
- Breast of chicken topped with fresh asparagus and mozzarella, cream and white wine sauce.
Pollo Milanese £16.95
- Breast of chicken, pan fried in breadcrumbs, served with spaghetti napoli, lemon and garnish.
Stracette Di Vitello £18.95
- Stripes of veal cooked with white wine, rocket and cherry tomatoes served with new potatoes.
Veal Bocconcino £18.95
- Thin slices of veal topped with parma ham and mozzarella served with mushroom sauce.
Veal Milanese £17.95
- Escalope of veal pan fried in breadcrumbs served with spaghetti napoli.
Kentucky Sirloin Steak £19.95
- Grilled sirloin steak served with grilled king prawns, topped with herbed, garlic butter served with house fries.
Peppered Steak £19.95
- Sirloin steak flamed with cognac, with peppercorns and red wine sauce.
Filetto Rossini £21.95
- Fillet steak with red wine and mushroom sauce topped with pate on a crusty crouton.
Beef Stroganoff £20.95
- Strips of fillet steak with mushroom, gherkins, brandy and dash of cream sauce served with rice.
Grilled Sirloin Steak £18.95
- 8oz grilled sirloin steak served with grilled tomato, mushrooms, garden peas and fries.
Grilled Fillet Steak £21.95
- 8oz grilled fillet steak served with grilled tomato, mushrooms, garden peas and fries.

Swordfish Steak £17.95
- Marinated swordfish steak with capers, lemon, garlic and white wine sauce, served with vegetables.
Salmon £17.95
- Pan fried salmon fillet with asparagus, topped with poached egg and hollandaise sauce, served with vegetables.
Deep Fired Cod £15.95
- Deep fried cod served with garlic mayonnaise and house fries and mushy peas.
Sea bass £19.95
- Pan fried fillet of sea bass with peeled prawns, garlic, lemon and chardonnay sauce.
Fish Cassoulet £19.95
- Symphony of fresh mixed fish bonded in stilton, tomato, fresh herbs and white wine sauce, served with steamed rice.

Margherita £8.95
- Mozzarella, basil and tomato sauce. V.
Queen Margherita £10.95
- Buffalo mozzarella, basil and tomato sauce.
Vegetariana £10.95
- Grilled vegetables, garlic, tomato sauce, mozzarella. V.
Fiorentina £10.95
- Egg, spinach, garlic, olives, mozzarella, tomato sauce. V.
Quattro Formaggi £10.95
- Four kind of cheese and oregano, tomato sauce. V.
Frutti Di Mare £12.95
- Fresh mixed seafood, garlic, basil, tomato sauce.
Diavola £9.95
- Pepperoni, tomato sauce, mozzarella.
San Lorenzo £11.95
- Pepperoni, mushrooms, ham, bell peppers, tomato sauce, mozzarella.
Funghi Prosciutto £11.95
- Ham, mushrooms, tomato sauce, mozzarella.
Fuoco £11.95
- Hot and spicy based pizza with mozzarella, nduja sausage, pepperoni, chillies.
Pizza Di Pollo £11.95
- Grilled chicken breast, garlic, pesto, mozzarella, tomato sauce.
Bufalina £12.95
- Parma ham, sundried tomato, fresh rocket, tomato sauce and mozzarella.
Siciliana £10.95
- Pepperoni, chillies, black olives, tomato sauce and mozzarella.
Calzone £11.95
- Rolled pizza, filled with mozzarella, ham mushrooms and pepperoni, served with tomato sauce.
Breakfast Pizza £12.95
- Cumberland sausage, grilled tomato, mushrooms, bacon, mozzarella and tomato sauce.
Tuna £11.95
- Tuna, olives, garlic, onions, mozzarella and tomato sauce.
Gino £11.95
- Chicken, onions, BBQ sauce and mozzarella.
Calzone Pavarotti £12.95
- Minced beef, chillies, basil, mozzarella tomato sauce.
Mexican Hot £12.95
- Pepperoni, jalapenos, mozzarella and tomato sauce.
Beef Burger Pizza £12.95
- Spiced beef burger, onion rings, mozzarella, tomato sauce.

Lasagne al Forno £10.95
- Traditional recipe (served with salad garnish).
Vegetarian Lasagne £9.95
- Fresh market produces, fresh herbs, béchamel, mozzarella (served with salad garnish). V.

Spinachi £9.95
- Spinach, garlic, mascarpone and cream sauce. V.
Quattro Formaggi £9.95
- Four kind of cheese with herbs and cream. V.
Al Pesto £9.95
- Pesto, aubergine and a dash of cream. V.

Pomodoro £8.95
- Tomato sauce, garlic, olive oil and basil. V.
Carbonara £9.95
- Eggs, cream, bacon and parmesan.
Peperoncino £8.95
- Fresh and crashed chillies, garlic, olive oil and basil. V.
Bolognese £8.95
- Taraditional recipe.

Frutti di Mare £12.95
- Fresh seafood, garlic and light tomato sauce.
Salmon Avocado £10.95
- Smoked salmon, avocado, chillies and cream sauce.
Dolcelatte £10.95
- Chicken, blue cheese, peas, white wine, cream and a dash of tomato sauce.

Arrabiata £8.95
- Jalapenos, fresh herbs, onion, garlic and tomato sauce. V.
Romana £10.95
- Chicken, jalapenos, herbs and tomato sauce.
Ragu £10.95
- Traditional bolognese sauce, mushrooms, garlic and a dash of cream.

Funghetto £9.95
- Mushrooms, white wine, garlic and cream sauce. V.
Marinara £12.95
- Fresh seafood, garlic and cream sauce.
Funghi Prosciutto £10.95
- Mushrooms, white wine, ham and cream sauce.

Avocado Bacon Salad £12.95
- Mixed summer leaves with crisp smoked bacon and avocado drizzled with raspberry vinaigrette.
Halloumi Salad £12.95
- Grilled halloumi cheese with rocket, roasted peppers and pine nuts with olive oil and balsamic vinaigrette. V.
Chicken Caesar Salad £14.95
- Grilled chicken fillet, kos lettuce, walnuts, rustic croutons, and shaved parmesan tossed in a classic Caesar dressing.
Chicken Liver Salad £12.95
- Chicken livers flamed in Cognac with smoked bacon and red onion presented on mixed leaves.

Roasted Seasonal Vegetables £3.95
Mashed Potato £2.95
House Fries £2.95
Sautéed Potato £2.95
Insalata Mista £4.25
- Mixed side salad with house dressing.
Sweet Potato Fries £3.95
Rice £2.95

Nearby Sample Menus

Capri Sun 330ml Pouch £1.60
Cans £1.20
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90

Cod & Chips £5.25
Home-Made Steak and Otter Ale Pie tender pieces of beef coated in a rich gravy and finished in short crust pastry, served with chips and vegetables £9.95
Mussels Iceland - Prawns in Cream Sauce -
All the above are accompanied by vegetables and potato selection -
Mussels Welsh - Leek Mornay Sauce -
Chocolate and Orange Fudge Crunch with Cointreau served with vanilla ice cream £5.50
Clam Chowder clams poached in our own seafood veloute with bacon and onions and finished with a crisp Chardonnay and cream sauce £14.95
Prawn with Marie Rose sauce £6.95

Seasonal Vegetable in Oyster Sauce £6.50
Crispy Seaweed with Grated Scallops £5.50
Roast Pork Chop Suey £7.90
Beef with Green pepper & Black Bean Sauce £11.90
Sweet & Sour Chicken (Balls) £7.90
Vegetable Mini Spring Rolls £4.90
Mushrooms Chow Mein £5.50
Roast Pork with Green Pepper & Black Bean Sauce £7.90

TG. Mare Monti £10.10
- Baby prawns and mushroom with garlic, cream and a dash of tomato.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Insalata Mista (V) £3.50
- Mixed salad leaves with red onion, carrot and cherry tomatoes.
Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.