Oriental Express Buffet Catering in Chorley Menu -

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Oriental Express Buffet Catering in Chorley has no menu available, but can choose from many other options such as Coffee Liqueurs - Choice of Irish, Sambuca and Bailey's or Selection of Ice Creams from Harvey's. Cafe Rouge offers many options including Chocolate Fudge Brownie and Phish Food (500 ml). Crunchy Chicken includes a wide range like Fruit Shoot (0.33L) or Tango (0.33L). Scoop of Vanilla Gelado and Bottomless Frozen Yogurt from . Nandos Chickenland offers Alamir Indian Cuisine and Cobra (330mL).

Nearby Sample Menus

Doner Barm £2.50
Romana - Ham & Mushroom - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.40/£10.90/£5.60/£8.70
Extra Toppings Small: £1.00, Large: £1.20
Pepperoni - Double pepperoni - Thin Crust (Inch): 9, 12 & 14 & Deep Pan (Inch): 9 & 12 £5.10/£7.50/£10.90/£5.60/£8.70
Vegetable Kebab - Grilled mushrooms, tomatoes, green peppers, onions and served with salad Pitta: £3.50, Garlic Bread: £4.20
Bottled Water £0.60
1/4lb Beefburger £2.10
Vegetarian - Mushroom, onion & spinach £5.50

Sweet & Sour Chicken £5.20
Beef with Mushrooms £5.20
Mushy Peas £0.80
Beef with Cashewnuts £5.60
Roast Duck with Pineapple £5.90
Chicken Foo Yung £5.20
Salt & Pepper Ribs £5.00
Curried Mixed Vegetables £4.60

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A

Salt and Pepper Prawns £4.50
- Marinated large prawns, tossed with garlic, black pepper & salt, garnished with peppers, spring onions & onion.
Sweet & Sour Chicken Balls £3.95
- Battered chicken breast in balls, served with a sweet & sour dip.
Chilli Prawns £4.50
- Marinated large prawns, tossed with homemade chilli garlic sauce & soya sauce, garnished with spring onions.
Prawn Frank Roll £3.75
- Chinese homemade style tortilla wrap stuffed with fresh prawns, tossed with Chinese fresh vegetables & Chinese spice, with a drop of soya dressing.
£2.50
Lemon Chilli £4.50
- Homemade chilli sauce, with lemon juice & a choice of protein, garnished with spring onions.
Indo Chinese Chilli £4.50
- Homemade chilli sauce fusion style Chinese dish, tossed with your choice of protein, garnished with spring onions.
Honey Chilli Style £4.50
- Homemade honey chilli sauce, tossed with your choice of protein, garnished with spring onions.

Half and Half £6.99
Lamb Curry £6.00
- Served with 2 rotis.
Inferno £4.99
- Chicken tikka, pepperoni, red onions, chillies and peppers.
Desi Style £4.99
- Tandoori chicken, minced meat, red onions, peppers, sweet corn and jalapenos.
Hawaiian £3.50
- Beef, pineapple, mozzarella and cheddar cheese.
Family Platter £12.99
- Full chicken, 5 wings or 5 strips, 2 fries, 2 dips, bottle of drink.
Peri Peri Burger £2.50
Veggie Supreme £5.99
- Mushrooms, fresh tomatoes, mixed peppers, sweetcorn and red onions.