Options in Bangor Menu

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Options in Bangor has no menu available, but can choose from many other options such as Smoothies or Fresh-Squeezed Orange Juice from The Alpine Coffee Shop. Anglesey Arms offers many options including Selection of British Cheeses, Chutney, Crackers and Homemade sorbet, per scoop. Coco includes a wide range like Rioja Reserva Tempranillo Montebuena Spain or Malbec Alta Collection Bodega piedra Negra Argentina. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers City Spice and Chips.

Nearby Sample Menus

10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
Warm Asparagus, Parma Ham and Buffalo Mozzarella Parcel - asparagus with buffalo mozzarella, wrapped in Parma ham and served with mixed leaves and lemon olive oil £5.95
Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
Homemade Crumble of the Day - with a choice of custard or ice cream £4.95
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Banderillas - marinated olives wrapped in anchovy fillets £3.95
50p extra change fries to hand cut chips -
Baby Calamari - with garlic aioli £4.45

Side Dishes - Large Chips £3.25
Toasted Muffins - Bacon and egg seasoned with black pepper & sea salt and drizzled with olive oil £5.10
Cream Tea - Homemade scone, butter, strawberry jam, cream and a pot of speciality tea of your choice or a large filter coffee £4.25
Vegetarian - Two eggs, beans, two veg sausages, fried potato & onion, toast & butter (marmalade or strawberry jam on request) £6.50
Salads (served with dressing and bread & butter) - Goats cheese salad - mixed salad topped with grilled goats cheese & walnuts £8.25
Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50
Side Dishes - 2 slices bread & butter £1.60
Mediterranean Board (served with bread & soya spread) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg & chutney £8.50

Rocket and parmesan salad £4.50
Angel fish pie, buttered Savoy cabbage £12.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Potato wedges, spiced tomato relish £3.95

Garlic Keema Naan £2.95
Chicken Tikka £6.50
- Diced chicken marinated in mild spices and cooked in clay oven.
Prawn Balti £6.50
Chicken Bhuna £5.50
Chicken Tikka Masala £6.50
- Diced chicken cooked in rich creamy sauce.
Sheek Kebab £3.25
Pilau Rice £2.25
Chicken Garlic £5.75

Calves liver & bacon, onion puree, sautéed potatoes, spinach & gravy £15.50
Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Confit guinea fowl & duck ballotine, mustard lentils & toast £8.00
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
Roast breast of cornfed chicken, spring onion mash, red cabbage, thyme gravy £14.00
Aged rib eye steak on the bone, peppercorn & herb butter, green beans, chips £21.00
Selection of British Cheeses, Chutney, Crackers £8.00
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