Old Fire Engine House in Ely Menu

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Old Fire Engine House in Ely has no menu available, but can choose from many other options such as Piston Head Flat Tyre 0.5% – Low Volume Dry Hopped Lager (330ml) or Ghost Ship 0.5% – Low Volume Bitter (330ml) from SmokeWorks Station Road. Turtle Bay offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. YO! Sushi - Cambridge includes a wide range like New Yokai Pale Ale (330ml, 4.5%) or Asahi (500ml, 5%). Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya from . Wagamama offers Rotana Cafe and Iced Tea (Peach Flavor).

Nearby Sample Menus

Millionaire £3.75
- Shortbread base topped with luxury caramel and chocolate.
Lemon Sorbet (1/2 Litre) £10.00
Blueberry Blush £4.85
- Raspberry, blueberry, banana and flax seeds.
Vanilla (1 Litre) £17.00
Orange Juice £2.95
Lemonaid (Blood Orange) £2.85
Ham and Cheddar Croissant £2.85
Strawberry (1 Litre) £17.00

Chef's Daily Soup with homemade bread V £5.00
Caffe Latte £2.20
Beer battered haddock, homemade chips, mushy peas £10.50
Pickled Rainbow Beetroot, goats cheese, roquette, balsamic vinegar £5.50
Braised stuffed rabbit leg, dauphinoise potatoes, cavalo nero £13.95
North Atlantic haddock croquettes, baby spinach & aioli £5.95
Passion Fruit creme brulee £5.95
Youngs Special £3.55

Monkfish Tail £16.50
Haddock £11.00
Lemon Tart (V) (GF) £6.00
- Lemon tart with fresh raspberries.
Fish and Chips £6.00
Fish Finger Bap £5.00
Hunters Chicken £12.00
- Succulent chicken breast wrapped in smoked bacon, BBQ sauce topped with melted mozzarella served with skinny fries & salad.
Seafood Feast with Wine £25.00
- Crispy king prawns, plaice goujons, smoked salmon, whitebait, battered monkfish tail with chips and a selection of dips.
Gruyere and Spinach Arancini (V) £12.00
- Homemade gruyere & spinach crispy risotto balls with sweet potato fries.

Fish Molly £8.95
- King Fish marinated in turmeric sauce cooked in thick coconut milk with curry leaves, onion ginger added with lemon and tomatoes.
Tandoori Fish £13.95
- Fish of the day cooked in clay oven with specially marinated spices. (Sea bass, sea bream or salmon).
Lemon Rice £2.95
Meen Mappas £8.95
- King fish cooked with chilly, coriander, turmeric powder, added to a paste of ginger, garlic and green chilly finished with coconut milk, curry leaves and garnished with smoked tamarind sauce.
Chicken Malabar £7.95
- Boneless chicken cooked in roasted coconut milk base with tomatoes, spices & curry leaves.
Cheera Parippu £5.95
- Lentils cooked with spinach, garlic and cumin flavoured sauce with green pepper, tempered with mustard seeds, shallots & curry leaves.
Kerala Sea Food Soup £5.95
- Aunique combination of Crab meat, Fish, Squid and Prawns cooked in white rice essence and cumin finished with freshly squeezed coconut milk.
Paneer Butter Masala £6.50
- Freshly made cottage cheese cooked in a sauce of tomato and onion, finished with fenugreek leaves and butter.

Dip with Pitta £3.26
- Tzatziki, Hummus, Aubergine or Taramasalata.
Onion Rings (Regular) £2.69
Haloumi Salad £7.50
- Mixed salad, grilled haloumi, olives, olive oil, lemon dressing with a pitta bread.
Donner Yiros £10.48
- Slices of rotary spit marinated lamb.
Burger with Donner Meat £7.36
- Burger, donner meat, mayo, relish, lettuce and onions.
Special Burger £7.36
- Double cheese, gherkins, feta cheese, tomato, salad, tzatziki and relish.
Mixed Veggie Extra £12.04
- Dolma, courgettes, aubergine, falafel, peppers, feta cheese, carrots, mushrooms, salad, tzatziki, houmous in pitta.
Falafel £6.37
- Handmade spiced chickpea balls in pitta with tzatziki and hummus.