Old Ale House in Salisbury Menu

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Old Ale House in Salisbury has no menu available, but can choose from many other options such as Offshore Can or Chalkys Bite from Rick Stein. Domino's Pizza Group offers many options including Oasis Citrus Punch and Diet Irn Bru. Amesbury Fish Bar includes a wide range like Coffee or Tea. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Tim's Baguette & Grill Bar. and Kit Kat.

Nearby Sample Menus

Cheese Salad £4.42
- Grated cheese with coleslaw, olives and sweetcorn with a choice of sauce.
Chilli Mayo £0.41
Sweet Potato Fries £4.14
Mineral Water £1.20
Banana Milkshakes £1.44
The Velociwrap £10.35
- Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.
Chipotle £0.41
Chicken Fillet £5.52

Sausage £6.25
Sausage £5.15
Stilton £6.95
Scampi - Wholetail scampi breaded and deep fried served with tartare sauce and a lemon wedge £9.95
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Sauces freshly made to order to accompany your steak £2.50
Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
Salads – Served with chips or new potatoes - Chicken/Bacon £8.95

Rara Lamb £13.95
- Diced lamb braised cooked with lamb mince, onion, ginger, green chilli, tomatoes and spices served with pilau rice.
Prawn £9.95
Papadom and Far Far Basket (1 - 2 Persons) £1.20
Everest Style Lamb £12.95
- Lamb cooked with aromatic herbs favour jimbu (dried leaves of local onion species) and moong dal served with pilau rice.
Paneer Shaslik £8.95
Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Goan Pork Curry £12.95
- Goan classic dish, pork cooked with the special touch of Kashmiri red chilies served with pilau rice
Vegetable Biryani £8.95
- Basmati rice cooked with crunchy vegetables and caramelised onion.

Fishing Boat Curry £18.25
- A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
Giant Butterfly King Prawn Pad Thai (N) £16.50
- Pad Thai with very big prawns in it! For when you deserve a little something extra.
Prawn Pad Thai (N) £10.95
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Thai Green Curry 🌶🌶 £12.90
- Old favourite of “farang” (foreigner) travelling in Thailand. Combination of delicious Thai flavours blended with silky smooth coconut milk.
Mah Kwan Pork Belly £7.25
- Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
Wholesome Cashew Stir Fry 🌶 (VE) £10.50
- Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
Massaman (N) £12.90
- This curry has mythical origins with ancient explorers and mighty kings. But all we care about is its legendary flavour! Simmered in coconut milk and perfumed with dry spices such as cumin, cinnamon and star anise.