Oceans in Barnet Menu

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Oceans in Barnet has no menu available, but can choose from many other options such as White Wine 70cl or Red Wine 70cl from Tops Pizza. Five Guys offers many options including Corona and Brooklyn Lager. Boston Peri Peri includes a wide range like Bottle of Water or Bottle of Drink (1.5L). San Giorgio Pinot Grigio Blush,Veneto Italy and Rip Tide White Zinfandel, California from . The Alban Tandoori offers Po Che and H Chicken with Mushrooms King Prawn Chop Suey Beef with Tomatoes Roast Duck with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Chicken Balls (16) 2 x Special Fried Rice Fried Pancake Rolls (4).

Nearby Sample Menus

Tiramisu £5.50
Bianchi £10.50
- With mozzarella, onion and chilli.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Prosecco Brut £26.90
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Italian Meatballs £11.00
- With rice.
Bottled Peroni £3.50

King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Curry King Prawn £6.70
King Prawn With Pineapple £6.70
Special Red Curry £6.50
- Spicy.
Mussels with Ginger and Spring Onion Sauce £6.70
Beef with Pineapple £5.20
Chicken with Tomatoes £5.20
Sweet and Sour Pork £5.20
- Hong Kong style.

Kulcha Naan Stuffed with mixed vegetables £2.40
Chicken £4.55
Lamb Bhar Delight £6.95
Mixed Vegetable Curry £2.30
Chicken Tikka £5.55
Lamb Shaslick Lamb cooked as above £7.75
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Special Rice (Rice fried with egg, peas & onions) £2.40

Coca-Cola Zero (0.33L) £1.60
Naan Bread £2.50
- Leavened bread.
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
King Prawn Puri £5.95
- Succulent king prawns cooked in a spicy sauce & served on a light, deep fried bread base.
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Tarka Dall £4.25
- Lentils & garlic.
Biriani £8.95

Cranberry £2.25
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Kalamata £4.75
- Dark flavoursome Greek.
Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Bosciolla £4.75
- Marinated giant green Italian.