Novelli At Augberge Du Lac in Welwyn Garden City Menu -

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Novelli At Augberge Du Lac in Welwyn Garden City has no menu available, but can choose from many other options such as Raitha or Chapati (Healthy Option) from Saffron Indian Restaurant. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. South India's Cuisine includes a wide range like Coconut Coriander Chutney or Accompaniments. Bottle of Water and Bottle of Drink (1.5L) from . Boston Peri Peri offers Burgerking and Mayonnaise dip.

Nearby Sample Menus

Merlot delle Venezie £19.90
Prosciutto £11.95
- With mozzarella, tomato sauce and ham.
Bottled Water £1.90
Tiramisu £5.50
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Verdicchio del Castelli di Jesi Classico £21.90
Gavi di Gavi ‘La Piacentina’ £25.95

Pork with Chilli £5.20
- Spicy.
Chicken with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Squid in Hot Sesame Sauce £6.70
- Spicy.
Hot and Sour Soup £3.60
- Spicy. Contains Eggs.
Beef and Mixed Vegetables £5.20
Beef Green Curry £5.70
- Spicy.
Crab Meat and Sweetcorn Soup £3.00
- Contains Eggs.
Toffee Apple £3.00

Balti Chilli Massala Meat/Prawn £6.95
Lamb Bhar Delight £6.95
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
King Prawn £8.50
Garlic Chicken £5.75
Bombay Aloo (Hot potato Bhajee) £2.30
Poneer Tikka Traditional indian cheese £6.75
Plain Yoghurt £1.10

Shahi Prawn £4.75
- Tiger prawns deep fried & served with salad.
Chef's Special (Medium) £11.95
- Chef’s own prepared special recipe; a choice of chicken or lamb cooked in medium thick sauce.
Vegetable Biriani £7.95
Tandoori Chicken with Fresh Herbs £7.50
- Half of spring chicken on the bone marinated in traditional spices overnight & cooked in tandoori oven, served with salad & mint sauce.
Mushrooms with Fresh Herbs £4.25
Bhindi Bhajee £4.25
- Okra.
Tandoori Shashlik £8.95
- Chicken or lamb pieces marinated with coriander & spices with onions, green pepper & tomato.
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.

Greek Dip Platter £10.95
- V.
Freshly Squeezed OJ £3.75
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Kalamata £4.75
- Dark flavoursome Greek.
Bosciolla £4.75
- Marinated giant green Italian.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.