Ninfield Working Mens Club in Battle Menu

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Ninfield Working Mens Club in Battle has no menu available, but can choose from many other options such as Cawston Press or San Pellegrino from P Avey. Croque Shop offers many options including Still Water 33cl and Charitea. More includes a wide range like Kopparberg Mixed Fruit (4% 500ml) or Kopparberg Strawberry and Lime (4% 500ml). Bottle of Water (1.5ltr) and Bottle of Water (500ml) from . Pizza Extra offers Toreros Tapas Restaurant & Bar and Veuve Clicquot, Brut, France.

Nearby Sample Menus

Burst 500ml Bottle £1.90
Oasis 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60

Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Starter with Bread £8.95
Mussels Russian - Cream, Tomato and Paprika -
Stuffed Zucchini with a blend of smoked cheese and Devon blue with a tasty topping of black olives, garlic, onion, coriander and sun dried tomatoes £14.95
Mussels Natural - Plain steamed Mussels -
The Landlord’s Platter marinated olives, sun-dried tomatoes, smoked cheese, crab meat, local smoked salmon, shell-on prawns and panchetta served with a refreshing tomato salsa and warm bread. £15.95
Mussels Indian - Mild Korma and Cream -
Garlic and Herb Bread £2.95

Sirloin Beef Chop Suey £11.90
You's Mixed Hors D'oeuvres £9.50
- Spring rolls, spare ribs, western crab claws, crispy seaweed, satay chicken skewers & sesame prawn on toast.
Seafood Chow Mein £8.90
Fried Beancurd with Satay Sauce £6.50
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90
Jui Yim Chicken £7.90
- Deep fried salt & pepper.
Tom Yum Soup £4.50
King Prawns with Bamboo Shoots & Water Chestnuts £9.50

Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Tagliatelle al Salmone Affumicato £10.50
- Smoked salmon, fresh spinach cooked in garlic cream and hint of tomato sauce.
Orecchietta con Broccoli "Nduja" £11.50
- Traditional puglia pasta cooked with broccoli and nduja spreadable Italian salami in a creamy sauce.
Tiramisu £5.20
- Mascarpone cheese and egg mousse with Savoiardi biscuits in a rich espresso coffee and family secret ingredients.
Pescetti Fritti £6.90
- Deep fried whitebait served with Tartare sauce.
Risotto al Funghi (V) £11.90
- Italian Carnaroli rice with mushrooms, garlic and cream sauce.
Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Gnocchi al Gorgonzola (V) £10.10
- Potato dumplings with gorgonzola piccante D.O.P and cream sauce.