New Bombay Restaurant in Bedford Menu

Recommendations Recommendations
  • Sali Chicken £8.50
    • Lightly spiced and cooked with green peppers, tomatoes, garnished with fried potatoes.
  • Sali Lamb £8.50
    • Lightly spiced and cooked with green peppers, tomatoes, garnished with fried potatoes.
  • Chicken Makhani £8.50
    • Tender chicken cooked in cream, coconut, almonds, garnished with cheese.
  • Lamb Makhani £8.50
    • Tender lamb cooked in cream, coconut, almonds, garnished with cheese.
  • Nawabi Chicken £9.00
    • Breast of chicken specially prepared with mince meat, served in a medium sauce.
  • Rezala £8.00
    • Chicken or lamb. A delicate but rich dish. The main feature of this dish is where green chillies and yoghurt have been generously used. Spicy Level: 1.
  • Shashlik Bhuna £10.00
    • Chicken or lamb. Cooked in medium sauce.
  • Chicken Moricha £8.50
    • Chicken cooked with fresh herbs, green chillies, cooked in a tandoori flavour sauce. Spicy Level: 1.
Starters Starters
  • Chot Poti £4.00
    • Chickpeas fried with onions, peppers and coriander.
  • Onion Bhaji £3.00
    • Gluten Free.
  • Tandoori Platter (Serves 2) £7.00
  • Samosa £3.00
    • Meat or vegetable.
  • 1/4 Tandoori Chicken £4.00
  • Chicken Chaat £4.00
    • Mildly cooked with onions, tomatoes, cucumber and chaat masala spice.
  • Prawn Puri £4.00
    • Cooked with onion, tomatoes, herbs and spices rolled in fried unleavended bread.
  • Chicken Tikka £4.00
  • Lamb Tikka £4.00
  • Chicken Pakora £4.00
    • Battered.
  • King Prawn Puri £5.00
  • Sheek Kebab £4.00
  • King Prawn Butterfly £4.50
    • Slightly spiced king prawn covered in breadcrumbs and deep fried.
  • Lamb Chops £5.00
  • Salmon Tikka £5.00
  • Paneer Tikka £4.50
Traditional Dishes Traditional Dishes
  • Dansak £7.00
    • Cooked in condensed tomato, onion and lentils, sweet and sour sauce, slightly hot. Spicy Level: 1.
  • Sagwala £7.00
    • A medium dish with spinach and garlic.
  • Rogan Josh £7.00
    • A medium dish with herbs and spices, topped with a layer of onions, capsicum and tomatoes.
  • Bhuna £7.00
    • A medium dish cooked with herbs in a thick curry sauce.
  • Korma £7.00
    • A classic mild dish, in a creamy almond sauce.
  • Madras £7.00
    • Fairly hot and spicy with a hint of lemon. Spicy Level: 2.
  • Dupiaza £7.00
    • A medium dish cooked with diced onion and capsicum in a thick curry sauce.
  • Ceylon £7.00
    • A rich hot dish prepared with pepper, chilli, lemon juice and coconut. Spicy Level: 2.
  • Pathia £7.00
    • Cooked slightly hot with onions in a sweet and sour sauce. Spicy Level: 1.
  • Vindaloo £7.00
    • Extremely hot and spicy. Spicy Level: 3.
Rice Rice
  • Rice (Plain) £2.50
  • Pilau Rice £2.50
  • Garlic Rice £3.00
  • Mushroom Rice £3.00
  • Keema Rice £3.00
  • Vegetable Rice £3.00
  • Egg Rice £3.00
  • Coconut Rice £3.00
Fresh Breads Fresh Breads
  • Plain Naan £2.50
  • Peshwari Naan £2.80
    • Sweet fruit filled naan.
  • Keema Naan £2.80
    • Spicy minced lamb filled bread.
  • Garlic Naan £2.80
  • Chappati £1.50
  • Puri £1.50
  • Tandoori Roti £2.50
Savouries Savouries
  • Papadom £0.60
    • Plain or spicy.
  • Chutney and Pickles £0.60
    • Various.
  • Salad £0.60
Clay Oven Treasures Clay Oven Treasures
  • Tandoori Mix Grill £11.00
    • Marinate mixture of chicken tikka, lamb tikka, tandoori chicken and sheek kebab, served with naan.
  • Chicken Shashlik £9.00
    • Marinated spiced chicken, with onions, capsicum and tomatoes, cooked on a skewer in the tandoori oven.
  • Lamb Shashlik £9.00
    • Marinated spiced lamb, with onions, capsicum and tomatoes, cooked on a skewer in the tandoori oven.
  • 1/2 Tandoori Chicken £8.00
  • Chicken Tikka £8.00
  • Lamb Tikka £8.00
  • Lamb Chops £10.00
  • Tandoori King Prawn £11.95
Specialities Specialities
  • Tikka Masala £8.50
    • Diced pieces of chicken or lamb cooked in a mild and creamy sauce - Delicious!
  • Butter Chicken £8.50
    • Tender chicken mildly cooked with special spices, herbs and butter.
  • Butter Lamb £8.50
    • Tender lamb mildly cooked with special spices, herbs and butter.
  • Akran £8.50
    • Chicken or lamb. Hot Bangla chillies and pickle cooked with onions, capsicum, tomatoes, herbs and spices. Spicy Level: 2.
  • Peshwari £8.50
    • Chicken or lamb. Cooked in a sweet, mild, tangy sauce.
  • Jalfrezi £8.50
    • Chicken or lamb. Hot dish cooked with fresh garlic and chopped chillies. Spicy Level: 1.
  • King Prawn Sizzler £12.95
    • Medium tandoori dish garnished with tomatoes, onions and green peppers. Served in sauce, sizzling.
  • Chicken Passanda £8.50
  • Lamb Passanda £8.50
Signatures Signatures
  • Bengal King Prawn £15.00
    • King prawns cooked in their shell with tomatoes, green pepper, onions, garlic and ginger with fresh herbs and spices, in a special sauce.
  • Bengal Chamak £8.00
    • Lamb or chicken cooked our chef's secret blend of spices in a thick curry sauce.
  • Bengal Tenga £8.50
    • Lamb or chicken marinated in rich mango and lime sauce, sweet and sour.
  • Honey Bhuna £8.50
    • Chicken or lamb. Cooked in a rich honey flavoured sauce.
  • Jalape Chicken £8.50
    • Chicken cooked with chopped jalapenos served in a thick sauce. Spicy Level: 1.
  • Mango Korma Special £8.50
    • Chicken or lamb cooked with coconut and almonds in a mild mango and creamy sauce.
Biryani Biryani
  • Special Biryani £11.95
  • Chicken £9.00
  • Lamb £9.00
  • Prawn £9.00
  • Chicken Tikka £10.00
  • Lamb Tikka £10.00
  • King Prawn Biryani £11.95
  • Vegetable Biryani £8.00
  • Mushroom Biryani £8.00
Balti Collection Balti Collection
  • Balti Special £11.95
    • Chicken tikka, lamb tikka and prawns.
  • Chicken £8.00
  • Lamb £8.00
  • Prawn £8.00
  • King Prawn £11.95
  • Vegetable £7.00
  • Chicken Tikka £9.00
  • Lamb Tikka £9.00
Karahi Delicacies Karahi Delicacies
  • Karahi Special £11.95
    • Chicken tikka, lamb tikka and prawns.
  • Chicken £9.00
  • Lamb £9.00
  • Prawn £9.00
  • King Prawn £11.95
  • Vegetable £7.00
Seafood Special Seafood Special
  • Tandoori Fish £10.00
    • Bangladeshi fish medium.
  • Fish Bhuna £10.00
    • Bangladeshi fish medium.
  • Seafood Bhuna £15.00
    • Prawn, king prawns, salmon and scallop. Medium.
Side Dishes Side Dishes
  • Vegetable Bhajee £3.00
    • Mixed vegetables.
  • Bombay Aloo £3.00
  • Aloo Gobi £3.00
    • Potato and cauliflower.
  • Bindi Bhaji £3.00
  • Chana Masala £3.00
    • Chickpeas.
  • Mushroom Bhaji £3.00
  • Saag Aloo £3.00
  • Saag Paneer £3.00
  • Tarka Dal £3.00
    • Lentils.
  • Raitha £1.95
    • Yoghurt with finely chopped onions, tomato and cucumber.

Nearby Sample Menus

  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Aubergine Moussaka~with cherry vine tomatoes and mixed leaves. £9.95
  • Selection of Purbeck Ice Cream or Sorbet- please ask for todays choices £3.00/2 scoops £4.25/3 scoops
  • Duck Breast- pan seared duck breast with fondant potato, braised red cabbage, citrus compote and a honey and black pepper jus. £15.75
  • Risotto- Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. £10.50
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Wild Mushrooms~sautéed with garlic and thyme with grilled polenta, rocket, parmesan and pumpkin seeds. (g) £7.75
  • Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) £10.50
  • Salmon and Cream Cheese £4.95
  • Juice £1.80
    • Mango, apple or orange.
  • Greek Feta Salad (V) £4.50
  • White Chocolate (Large) £2.60
  • Fruit Smoothie (VG) £3.10
    • Choose 2 from the following: mixed berries, strawberries, raspberries, mango, pineapple and banana.
  • Brie, Spinach and Mushroom (V) £4.50
  • Creamy Banana £3.60
    • With avocado and honey.
  • Mochaccino £2.70
  • Nan £2.25
  • Chicken, Meat or Prawn Biryani £8.95
  • King Prawn Sizzling - (Succulent king prawns cooked with spinich, butter, special herbs and spices. Served in an iron korai) £12.95
  • Baltistan Chicken Romantica Balti - (Pineapple, lychee, mango and coconut based thick sauce which is not too sweet) £10.95
  • Curry Cocktail - (Chunks of barbecued lamb and chicken blended with medium massala sauce, topped off with grilled tomatoes, onion and capsicum) £7.95
  • Aloo Chop - (Spicy potatoes, deep fried) £3.95
  • Tandoori Mixed Curry - (Off the bone chicken and sheek kebab cooked in a specially prepared sauce, heavy with spices, fried onions, fried ginger, garlic, mint sauce and corriander) £7.95
  • Murgh Khybari - (Chicken cooked with exotic herbs and spices with a touch of mince and topped with an egg) £7.95
  • Mushroom Pilau Rice £3.00
  • Lamb Tikka £7.99
  • Salad Roll (in Tortilla) £2.50
  • Chicken Fried Rice £3.50
    • Basmati rice with chicken & onion.
  • Kids Chicken Nugget Meal (4 Pieces) £2.50
  • Makhani (Very Mild) £8.80
    • Very mild made with cream & raisins.
  • Quarter Pounder Burger Meal £5.00
  • Jalfrezi Balti £8.80
    • Served with onion, green pepper & fresh green chilli.
  • Tango £1.15
    • Orange, cherry or apple.
  • Bacon, Honey and Mustard Wings (6) £6.35
    • Honey and mustard sauce, smoky bacon pieces and crushed frazzles.
  • 4 Strips £4.60
  • Sweet Chilli £0.35
  • Garlic Mayo £0.35
  • Sticky BBQ Ribs £6.50
    • 5 sticky BBQ pork ribs.
  • Family Special £16.10
    • 6 or 8 pieces of chicken, family size fries and 1 large side.
  • Chicken George Club Burger £5.20
    • American fried chicken fillet, tomato, red onion, smoky bacon bits, ranch mayo and American sliced cheese.
New Bombay Restaurant

New Bombay Restaurant

location

Address

53B Harpur Street, Bedford, Bedfordshire, MK402SR ,

phone

Phone

01234218218

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
53B Harpur Street, Bedford, Bedfordshire, MK402SR ,
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