Neptunes Fish Restaurant in Herne Bay Menu

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Neptunes Fish Restaurant in Herne Bay has no menu available, but can choose from many other options such as Sparkling Water (Large) or Still Water (Large) from Desperados. Pizza Boy And The Booze Runner offers many options including Chocolate Fudge Cake and Banoffee Pie. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. 102 Appletiser and 101 Fanta Can from . Yo-Bo offers Ramsgate Fish & Chips and Cream Soda (0.33L).

Nearby Sample Menus

Mixed Vegetables in Black Bean Sauce & Chilli £3.00
King Prawn with Ginger & Spring Onions £4.40
Grilled Chicken with Garlic & Wine Sauce £4.10
Roast Duck Pineapple with Young Ginger £4.60
Kung Po King Prawn in Chilli £4.40
Pork Chop Suey £3.90
King Prawns with Cashew Nuts £4.40
Sweet & Sour Mixed Vegetables Cantonese Style £3.40

- CHICKEN TIKKA / LAMB TIKKA £6.50
tandoori king prawn jumbo sized prawns marinated in a delicate blend of yoghurt and spices and grilled to absolute perfection over flaming charcoal. £7.25
egg fried rice stir fried with eggs and light spices £1.95
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
- KING PRAWN £6.45
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
special pilau rice stir fried rice with egg and peas £1.95
set meal a 1 poppadom, 1 chicken tikka, 1 onion salad, 1 mango chutney, 1 chicken tikka masala & 1 peshwari naan £8.95

Stir Fried Beef Shin in Black Pepper Sauce -
*Chicken Curry -
Udon (Fat Noodls) -
Spare Ribs in Black Bean Sauce -
Mushrooms -
Chicken Claw in Black Bean Sauce -
Squid -
Steam Butter Sponge Cake -

Won-Ton Noodle Soup -
Chicken Wings With Salt & Garlic -
*Fruity Moss -
Diced -Turnip Paste -
Crispy Seaweed -
Congee with Mixed Vegetables -
Beef with Green Pepper in Black Bean Sauce -
Stir Fried Beef Shin in Black Pepper Sauce -

MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
Remy Martin Extra £13.95
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95
- SABJI (Mixed Vegetables) £2.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
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Johnny Walker Black Label £2.50
MALABAR JHINGA CURRY King prawns simmered in tangy gravy of tomatoes, coconut milk, lemon juice ,served on cumin scented tossed macedoine of onion & peppers. £13.95