Nash's Bakery in Bicester Menu

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Nash's Bakery in Bicester has no menu available, but can choose from many other options such as Blueberry and Lavender or Beetroot and Raspberry Latte from Barefoot. Henhua Jhang offers many options including Coconut Juice (Can) and Green Tea (Bottle). Temple Lounge includes a wide range like Steak or Chicken Escalope with Chips & Salad. Chocolate Fudge Brownie and Phish Food (500 ml) from . Cafe Rouge offers Thai Orchid Restaurant and Vegetarian Set Meal (For a minimum of 2 people) - Mixed Vegetarian Starters, Vegetarian Green Curry, Tofu with Cashewnuts, Crispy Aubergine with Sweet and Spicy Sauce, Steamed Rice).

Nearby Sample Menus

Suffolk Ham with Egg & Chips £4.95
Side Salad £2.00
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Orange Cheesecake with a Pineapple Salsa £4.95
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Battered Fish served with Chips or Vegetables £5.50
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95

POPADOMS £0.60
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
Johnny Walker Gold Label £6.95
GOSHT PASANDA A velvety mild dish, made with fresh cream and ground pistachio £8.95
Irish Coffee £3.50
Coffee £1.50
- SABNAM (Mushrooms) £2.95
- ENDA (Egg) £2.95

Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
Fillet of Salmon - served with butter wilted greens, béarnaise sauce and courgette ribbons £14.45
Baileys Coffee £4.95
Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
English Tea £1.50
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Cajun Chicken Caesar - grilled Cajun chicken breast with cos lettuce and parmesan, crispy bacon lardons, croutons and classic Caesar dressing £9.95
Feta Cheese, Red Pepper and Olive Bruschetta (V) - bruschetta topped with feta cheese, red pepper and olives, served with mixed leaves and basil crème fraiche £4.95

Treacle Tart served with vanilla ice cream £5.25
Blueberry & white chocolate cheesecake £5.50
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Roast butternut squash & goat’s cheese risotto with toasted pine nuts and roquette oil £10.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95

Egg Fried Rice £3.95
Stir-Fried Aubergine with Chilli & Holy Basil £7.50
Pork with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Beef Pad Thai £9.50
- A Popular dish with egg, bean sprouts, spring onion and ground peanuts.
Pork & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Prawn Tempura £6.95
- King Prawns in bread crumb deep fried served with spicy mayonnaise.
Seafood Curry £10.95
- Mixed seafood with mixed vegetables cooked with red curry paste and coconut milk.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .