N and E Smith in Porthmadog Menu

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N and E Smith in Porthmadog has no menu available, but can choose from many other options such as Selection of British Cheeses, Chutney, Crackers or Homemade sorbet, per scoop from Anglesey Arms. Ann's Pantry offers many options including Savories: Stuffed cocktail croissants, mini quiche, sausage rolls, cocktail sausages, scotch eggs quarters, mixed crolines, mixed crisp platter. and spicy mango and florentine toppings), cheese puffs, cheese straws, mini spring rolls, torilla bites, falafel, cocktail quiche, breaded mushrooms with a garlic dip, jalapeno hot bites (stuffed with cr. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Cambalala - Chenin Blanc (South Africa) (White Wine) 75Cl 12.5% and Castellore - Pinot Grigio (Italy) 75Cl 12.5% from . Belle Vue Hotel offers City Spice and Chips.

Nearby Sample Menus

Knicker “Popper” Glory - whipped cream and meringue pieces with fresh fruit, peach puree, vanilla ice cream, chocolate pieces, flaked almonds, hundreds and thousands and popping candy £6.95
Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
American Hot - pepperoni, tomato, jalapenos, green chillies and chilli flakes £9.95
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Eggs Benedict with Ham £5.95
Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
Hand Cut Chips £3.00

Sandwiches (chutney or onion on request) - Our own chicken mayo mix without salad: £4.75, with salad: £5.00
Jacket Potatoes - Home made vegetable curry served on a jacket potato with chutney £7.75
Mediterranean Board (served with bread & soya spread) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg & chutney £8.50
Smoothies £2.85
Mediterranean Board (served with bread and butter) - Portions of homemade hummus, kalamatta olives, beetroot, grilled veg. falafel & chutney £8.50
Welsh Rarebit - Traditional Welsh cheese dish on toast with bacon (served with chutney on request) £6.75
Toasted Muffins - Bacon and egg seasoned with black pepper & sea salt and drizzled with olive oil £5.10
Salads (served with dressing and bread & butter) - Ham salad £8.25

Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Potato wedges, spiced tomato relish £3.95
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Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Warm Angel black pudding, crispy duck egg, mixed leaves, herb cro utons, chorizo and shallot dressing £6.95

Prawn and Mushroom Biryani £7.25
Vegetable Rice £2.50
Garlic Naan £2.25
Boiled Rice £1.95
Naga Lamb £6.75
- Hot dish cooked in flavoured aromatic naga sauce.
Lemon Chilli Chicken £6.50
- Chicken cooked with lemon and chilli sauce.
Chicken Dupiaza £5.50
Lemon Rice £2.50

Basket of Fresh Bread £2.50
Beer battered cod, chips, pea puree & tartare sauce £12.75
Poached collar of ham, cannellini beans, savoy cabbage, celery, carrots, salsa verde £13.50
Vanilla, chocolate, pistachio or honeycomb ice cream, per scoop £1.75
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Chargrilled swordfish steak, ratatouille, rocket & cous cous £15.50
Pecan tart, crème fraiche £5.50
Classic cheeseburger, handcut chips, mixed leaves £12.00