Munchies in Watford Menu

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Munchies in Watford has no menu available, but can choose from many other options such as Jumbo Combo For 2 People or Garlic King Prawn from Tofik Miah. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Down Town Pizza includes a wide range like Water (500ml) or 7-Up. Mirinda Strawberry (Can 0.33L) and Mirinda Orange (Can 0.33L) from . Peri Peri offers City Centre Restaurants (Uk) and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Napoli £11.50
- With tomato sauce, capers, black olives and anchovy.
Sauvignon Blanc delle Venezie £23.90
Italian Meatballs £11.00
- With rice.
Trebbiano d’Abruzzo £16.20
Merlot delle Venezie £19.90
Chocolate Torte with Amaretto Liqueur £6.00
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Rocket Salad £6.50
- With tomato and parmesan flakes.

King Prawn in Hot Sesame Sauce £6.70
- Spicy.
Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Szechuan Pork £5.20
- Spicy.
Fried Bean Sprouts £3.50
- Vegetarian.
Sea Spiced King Prawn £6.70
- Spicy.
Satay Chicken Skewers (4) £5.50
- Contains Nuts.
Szechuan Beef £5.20
- Spicy.
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.

Balti Madras Chicken / Meat or Prawn £5.30
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Chicken Pakora Spicy chicken battered and deep fried £3.10
Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Mushroom Bhajee / Brinjal Bhajee (Aubergines) £2.30
Prawn £5.50
Chicken £4.55
Chapatti (Thin dough bread) £0.85

Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Indian Salad £2.25
- With chilli dressing.
Bhindi Bhajee £4.25
- Okra.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Chot Potti £3.95
- Chickpeas with spice tangy sauce, Chickpeas cooked in a spicy hot sauce with tamarind, coriander, ginger, garlic & green chilli.
Rezala (Hot) £8.95
- Pieces of chicken or lamb cooked in hot & slightly tangy sauce made with fresh chillies.
Mixed Vegetables £4.25
- Seasonal vegetables.
Mixed Hors D' Oeuvres (Serves Two) £8.35
- Chicken tikka, seekh kebab, onion bhajee, samosa.

Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Cyprus Chips £3.50
Spanish Steak and Egg £12.95
- Potato’s bravas, with chopped chorizo, topped with fried egg, served with 4oz sirloin steak.
Almond Croissant £2.95
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.