Mumbai Spice (Winchester) in Winchester Menu

Set Meals Set Meals
  • Set Meal A £31.80
    • Sesame prawn on toast, spare rib in fruity sauce, spring roll, crispy shredded beef in chilli, mango chicken, mix vegetable in garlic sauce, fried rice or fried noodle.
  • Set Meal B £35.80
    • Aromatic crispy duck, crispy shredded beef in chilli sauce, king prawn with green pepper & black bean sauce, chicken in satay sauce, stir fried Chinese mushroom with mixed vegetable, fried rice or fried noodles.
  • Seafood Meal £47.00
    • Seafood hors d'oeuvres, xo king prawn, fish with ginger & spring onion, scallops with broccoli, special fried rice or noodles.
  • Vegetable Meal for 2 £25.00
    • Vegetarian crispy duck, braise Chinese mushroom with seasonal vegetable, braised tofu in brown sauce, fried rice or boiled rice.
Starter Starter
  • Seafood Hors D'Oeuvers (For 2 People) 海鮮拼盤 £10.80
    • Tempura king prawn, chiu yum squid, sesame prawn toast, crab claws & seaweed. Recommended.
  • Hors D'Oeuvers (For 2 People) (P) 招牌拼盤 £9.80
    • Chicken satay skewers, ribs with fruity sauce, spring roll, prawn toast & seaweed. Recommended
  • Aromatic Crispy Duck 香酥鴨 £9.80
    • Served with pancake, duck sauce, cucumber & spring onion.
  • Vegetarian Crispy Duck (V) 齋鴨 £9.80
    • Served with pancake, duck sauce, cucumber & spring onion.
  • Chiu Yum Soft Shell Crab 椒鹽軟蟹 £6.90
    • Gallic salt & pepper dressing.
  • Chiu Yum Squid (Hot) 椒鹽魷魚 £6.90
    • Garlic salt & pepper dressing.
  • Tempura King Prawn (7) 蝴蝶蝦 £6.50
    • Served with sweet & chilli dip.
  • Chiu Yum Ribs (Hot) 椒鹽排骨 £6.50
    • Garlic salt & pepper dressing. May contains bone, skin or fat.
  • BBQ Ribs BBQ排骨 £6.50
    • May contains bone, skin or fat.
  • Sesame Prawns on Toast (6) 蝦多士 £5.90
  • Satay Chicken on Skewers (4) (P) 沙爹雞串 £5.60
  • Pan Fried Pork Dumpling (5) 鍋貼 £4.80
    • Served with a vinegar dip.
  • Spring Rolls (V) (10) 春卷 £3.80
  • Curry Samosa (V) (8) 咖喱餃 £3.80
  • Crispy Seaweed 海草 £3.80
    • With dried fish floss.
  • Prawn Cracker 蝦片 £2.20
Soup Soup
  • Seafood & Bean Curd Broth 豆腐海鮮羹 £4.80
  • Wonton Soup 雲吞湯 £4.50
  • Don Yum Gong 泰式東阴功 £3.90
  • Chicken & Sweetcorn Soup 栗米雞湯 £3.80
  • Hot & Sour Soup (Very Hot) 酸辣湯 £3.80
  • Bean Curd & Chinese Mushroom Soup (V) 豆腐冬菇湯 £3.80
Main Course Seafood Main Course Seafood
  • XO Seafood (Hot) (P) XO海鮮 £10.10
    • Scallop & king prawn with a speciality seafood chilli sauce. Recommended.
  • Quick Fried Scallops with Broccoli 帶子西蘭花 £11.30
  • Wasabi King Prawn (Hot) 芥末大蝦 £8.80
    • With a wasabi mayonnaise sauce. Recommended.
  • XO King Prawn (Hot) XO大蝦 £8.80
    • With a speciality seafood chilli sauce.
  • Jiang Bao King Prawn 醬爆大蝦 £7.80
  • King Prawn with Asparagus 露筍大蝦 £7.80
  • Kong Po King Prawn 宮保大蝦 £7.80
    • With a sweet & spicy sauce.
  • King Prawn with Ginger & Spring Onion 薑蔥大蝦 £7.80
  • Sweet & Sour King Prawn 古老大蝦 £7.80
  • Hot & Spicy Fish (Hot) 麻辣魚 £7.80
    • With a mustard flavour crispy coat.
  • Chiu Yum King Prawn 椒鹽大蝦 £7.80
    • Garlic salt & pepper dressing.
  • Fish with Green Pepper in Black Bean Sauce 豉椒魚 £7.80
  • Fish with Ginger & Spring Onion 薑蔥魚 £7.80
Duck Duck
  • Roast Duck with Brown Sauce 燒鴨 £8.50
    • Cantonese style. May contains bone, skin or fat. Limited promotion every day.
  • Duck with Bamboo Shoot & Chinese Mushroom 雙冬鴨 £7.80
  • Duck in Plum Sauce 梅子鴨 £7.80
  • Duck with Green Pepper & Black Bean Sauce 豉椒鴨 £7.80
Chicken Chicken
  • Smoke Shredded Chicken 煙燻雞絲 £6.50
  • Shaoxing Wine Chicken 英式紹興雞 £6.50
    • In a rich sauce with Chinese shaoxing wine.
  • Mango Chicken 芒果雞 £6.50
    • Cooked with fresh mango slices.
  • Chicken in Satay Sauce (P) 沙爹雞 £6.50
  • Hot & Spicy Chicken (Hot) 特色麻辣雞 £6.50
    • With a mustard flavour crispy coat. Recommended.
  • Chicken with Cashew Nuts (P) 腰果雞 £6.50
  • Sweet & Sour Chicken 古老雞 £6.50
  • Sweet & Sour Chicken Ball 古老雞球 £6.50
  • Lemon Chicken 檸檬雞 £6.50
  • Chicken with Cashew Nuts in Yellow Bean Sauce (P) 醬爆腰果雞 £6.50
  • Chicken with Green Pepper in Black Bean Sauce 豉椒雞 £6.50
  • Kong Po Chicken (Hot) 宮保雞 £6.50
Beef Beef
  • Fillet Beef in Black Pepper Sauce 黑椒牛柳 £11.30
    • Recommended.
  • Fillet Beef in Cantonese Style 中式牛柳 £11.30
  • Crispy Shredded Beef in Chilli 幹牛絲 £6.50
  • Beef with Green Pepper in Black Bean Sauce 豉椒牛 £6.50
  • Beef with Oyster Sauce 蠔油牛 £6.50
  • Beef with Mushroom 蘑菇牛 £6.50
Pork & Lamb Pork & Lamb
  • Mongolian Style Crispy Lamb 炸羊 £9.60
    • Served with pancake. Recommended.
  • Crispy Lamb in Plum Sauce 梅子羊 £8.30
  • Lamb with Ginger & Spring Onion 薑蔥羊 £7.50
  • Salted Pork Loin with Garlic & Spice 椒鹽排條 £7.90
  • Ma Po Tofu (Very Hot) 麻婆豆腐 £8.80
    • With mince pork or beef.
  • Sweet & Sour Pork 古老肉 £6.50
  • Roast Pork 燒肉 £8.50
    • Cantonese style. Limited promotion every day.
Shanghai Papa Curry Dishes Shanghai Papa Curry Dishes
  • Special Curry 招牌咖喱 £7.30
  • King Prawn Curry 大蝦咖喱 £7.30
  • Chicken Curry 雞咖喱 £6.50
  • Beef Curry 牛咖喱 £6.50
Thai Dishes Thai Dishes
  • Mix Jungle Curry (Extra Hot) jungle咖喱 £8.10
    • King prawn, chicken, beef & mix vegetable. Recommended.
  • Thai King Prawn Curry (Extra Hot) 泰式大蝦咖喱 £7.80
  • Shanghai Papa Fish Curry (Very Hot) 招牌魚咖喱 £7.10
    • Recommended.
  • Char-Am Chicken (Hot) 泰式沙爹雞 £6.50
    • Cooked in Thai style satay sauce.
  • Basil Chicken 羅勒雞 £7.10
    • Cooked with vegetable in a garlic chilli sauce.
  • Thai Chicken Curry (Extra Hot) 泰式雞咖喱 £7.10
  • Char-Am Beef (Hot) (P) 泰式沙爹牛 £7.10
    • Cooked in Thai style satay sauce.
  • Beef with Coriander 香菜牛 £7.10
    • Cooked with white pepper sauce.
  • Thai Beef Curry (Extra Hot) 泰式牛咖喱 £7.10
  • Beef Jungle Curry (Extra Hot) 牛肉咖喱 £7.10
  • Pad Thai Noodle (P) 帊太麵 £7.10
    • Noodles with green pepper in a pad Thai sauce.
  • Mix Vegetable Thai Jungle Curry (Extra Hot) (V) 齋咖喱 £6.50
Bean Curd & Vegetarian Bean Curd & Vegetarian
  • Braised Tofu in Oyster Sauce (V) 紅燒豆腐 £6.50
  • Tofu with Mix Vegetable (V) 雜菜豆腐 £6.80
  • Mix Vegetable in Sauce (V) 雜菜 £6.50
    • Choice of garlic or oyster sauce.
  • Stir-Fried Bamboo Shoot & Chinese Mushroom (V) 炒雙冬 £6.50
  • Braise Chinese Mushroom with Seasonal Vegetable (V) 雜菜炒冬菇 £6.50
Rice Rice
  • King Prawn Fried Rice 大蝦炒飯 £7.30
  • Special Fried Rice 招牌炒飯 £6.50
  • Singapore Fried Rice (Very Hot) 新加坡炒飯 £6.50
  • Chicken Fried Rice 雞炒飯 £6.30
  • Beef Fried Rice 牛炒飯 £6.30
  • Vegetarian Singapore Fried Rice (V) (Very Hot) 齋新州炒飯 £6.10
  • Mix Vegetable Fried Rice (V) 雜菜炒飯 £5.70
  • Mushroom Fried Rice (V) 蘑菇炒飯 £5.70
  • Egg Fried Rice (V) 蛋炒飯 £3.30
  • Boiled Rice (V) 白飯 £3.10
Noodle Noodle
  • Seafood Udon Noodle (Dry) 海鮮炒烏冬 £8.30
    • Squid, scallop & king prawn.
  • King Prawn Chow Mein 大蝦炒麵 £7.80
  • Stir Fried Beef Hofan Noodle 乾炒牛河 £7.80
  • Special Udon Noodle (Dry) 招牌炒烏冬 £7.80
    • Beef, chicken & king prawn. Recommended.
  • House Special Vermicelli 招牌炒米粉 £6.50
  • House Special Chow Mein 招牌炒麵 £6.50
  • Chicken Chow Mein 雞炒麵 £6.50
  • Beef Chow Mein 牛炒麵 £6.50
  • Roast Pork Chow Mein 叉燒炒麵 £6.50
  • Singapore Chow Mein (Very Hot) 新加坡炒麵 £6.50
  • Singapore Vermicelli (Very Hot) 新加坡炒米粉 £6.50
  • Vegetarian Udon Noodle (Dry) (V) 齋烏冬 £6.50
  • Vegetarian Singapore Chow Mein (V) (Very Hot) 齋新加坡炒麵 £6.50
  • Vegetarian Singapore Vermicelli (V) (Very Hot) 齋新加坡炒米粉 £6.50
  • Mix Vegetable Chow Mein (V) 雜菜炒麵 £5.80
  • Plain Chow Mein (V) 芽菜炒麵 £4.90
Sauces & Others Sauces & Others
  • Sweet & Sour Sauce 古老汁 £2.50
  • Curry Sauce 咖喱汁 £2.50
  • Sweet Chilli Sauce 甜辣汁 £2.50
  • Black Bean Sauce 豆豉汁 £2.50
  • Satay Sauce (P) 沙爹汁 £2.90
  • BBQ Sauce bbq汁 £2.50
  • Chips 薯條 £2.90
  • Chop Stick 筷子 £0.60
Special Dishes Menu Appetisers Special Dishes Menu Appetisers
  • Mouth Watering Chicken (P) (Extra Hot) 口水雞 £9.30
    • Recommended. May contains bone, skin or fat.
  • Sliced Beef & Ox Tongue in Chilli (Very Hot) Sauce 夫妻肺片 £8.80
    • Recommended.
  • Pork Ear in Hot Chilli Oil (Extra Hot) 紅油豬耳 £8.50
  • Sheet Jelly in Northeast Style (V) (Extra Hot) 東北大拉皮 £7.30
  • Tossed Cucumber in Sauce (V) (Very Hot) 涼拌黃瓜 £4.90
New Recommend Dishes New Recommend Dishes
  • Steamed Whole Seabass 清蒸鱸魚 £19.10
    • May contains bone, skin or fat. Limited promotion every day. Recommended.
  • Hot Spicy Crayfish (On Shell) (Extra Hot) 麻辣小龍蝦 £19.10
    • Limited promotion every day. Recommended.
  • Pig Tripe with Chilli Sauce (Extra Hot) 麻辣豬肚 £9.30
    • Recommended.
  • Hot Spicy Pig Trotters (Extra Hot) 香辣豬手 £9.30
    • May contains bone, skin or fat. Recommended.
  • Braised Pig Trotters 紅燒豬手 £9.30
    • May contains bone, skin or fat. Recommended.
  • Mao's Style Braised Pork Belly 毛氏紅燒肉 £9.30
    • Recommended.
  • Pork Dumpling in Chilli Sauce (Extra Hot) 紅油抄手 £6.50
    • Recommended.
Main Dishes Main Dishes
  • Szechuan Poached Sliced Fish in Hot Chilli Oil (Extra Hot) 水煮魚 £13.80
    • Recommended.
  • Boiled Fish with Pickled Cabbage & Chilli (Hot) 酸菜魚 £13.80
    • Recommended.
  • Pork's Blood, Beef & Tripe in Spicy Soup (Extra Hot) 毛血旺 £13.80
  • Szechuan Poached Sliced Beef in Hot Chilli Oil (Extra Hot) 水煮牛肉 £12.80
  • Hot Spice King Prawn (Extra Hot) 香辣蝦 £11.10
  • Fried King Prawn with Crumb Dressy 避風塘炒蝦 £11.10
    • Recommended.
  • Griddle Pork Intestines (Very Hot) 乾鍋肥腸 £10.30
    • Recommended.
  • Hot Spice Pork Intestines (Extra Hot) 香辣肥腸 £10.30
  • Lamb Slice with Cumin Spice (Hot) 孜然羊肉 £9.50
    • Recommended.
  • Beef Slice with Cumin Spice (Hot) 孜然牛肉 £9.50
    • Recommended.
  • Hot & Spicy Pork Slices with Green Pepper (Very Hot) 回鍋肉 £9.80
    • May contains bone, skin or fat.
  • Griddle Cabbage with Pork Belly (Hot) 手撕乾鍋菜 £9.80
    • Recommended.
  • Diced Chicken Sauteed with Green Pepper (Very Hot) 辣子雞丁 £9.30
  • Braised Tenderloin with Chinese Cabbage 牛腩燉白菜 £9.30
    • Recommended.
  • Salt & Pepper Spare Ribs 椒鹽排骨 £9.30
    • May contains bone, skin or fat. Recommended.
  • Chicken Giblets with Green Pepper (Extra Hot) 小炒雞雜 £9.30
  • Dry-Fried French Beans (Hot) 乾扁四季豆 £9.30
    • With minced pork & preserved vegetables.
  • Szechuan Fragrant Chicken in Dried Chillies 重慶辣子雞 £9.80
  • Sea Spicy Shredded Pork (Hot) 魚香肉絲 £8.80
  • Sea Spicy Aubergine (Hot) 魚香茄子 £8.80
  • Ma-Po Tofu (Extra Hot) 麻婆豆腐 £8.80
    • With pork mince. Recommended.
  • Tofu in Brown Sauce (V) 紅燒豆腐 £8.80
  • Braised Aubergine (V) 紅燒茄子 £8.80
  • Season Green in Oyster Sauce (V) 蠔油小白菜 £8.80
  • Hot & Sour Cabbage (V) (Very Hot) 醋溜大白菜 £8.80
  • Chinese Cabbage with Lunch Pork in Soup Stock 上湯白菜 £8.80
  • Stir-Fried Seasonal Vegetable (V) 時令蔬菜 £9.10
  • Fried Potato, Green Pepper & Aubergine 地三鮮 £8.10
    • (V)
  • Hot & Sour Shredded Potato (V) (Extra Hot) 酸辣土豆絲 £7.80
Rice Topped Dishes Rice Topped Dishes
  • Roast Duck with Boiled Rice 燒鴨飯 £9.90
    • May contains bone, skin or fat. Limited promotion every day. Recommended
  • Roast Duck & Roast Pork with Boiled Rice 燒鴨燒肉飯 £9.90
    • May contains bone, skin or fat. Limited promotion every day. Recommended.
  • Braised Tenderloin with Boiled Rice 牛腩飯 £9.80
    • Recommended.
  • Hot & Spicy Pork Slices with Green Pepper with Boiled Rice (Hot) 回鍋肉飯 £9.80
    • Recommended.
  • Ma-Po Bean Curd with Boiled Rice (Hot) 麻婆豆腐飯 £9.50
  • Fu Jian Boiled Rice 福建飯 £9.80
    • Cooked in minced prawn, squid & roast duck with a sauce.
  • Fu Jian Fried Rice 福建炒飯 £10.30
    • Cooked in minced prawn, squid & roast duck with a sauce.
  • Sea Spicy Shredded Pork with Boiled Rice (Hot) 魚香肉絲飯 £9.30
  • Chicken Curry with Boiled Rice 咖喱雞飯 £9.30
  • Sea Spicy Aubergine with Boiled Rice (Hot) 魚香茄子飯 £9.50
  • Chilli Fried Rice (Very Hot) 辣椒炒飯 £6.50
    • Cooked with chilli oil. May contain peanuts.
  • Preserved Sour Vegetable Fried Rice (V) 酸菜炒飯 £6.50
  • Chicken Claws & Spare Ribs in Boiled Rice 鳳爪排骨飯 £9.80
    • May contains bone, skin or fat.
Noodle with Soup Noodle with Soup
  • Roast Duck Noodle with Soup 燒鴨湯麵 £9.90
    • May contains bone, skin or fat. Limited promotion every day. Recommended.
  • Braised Tenderloin Soup 牛腩湯 £9.80
    • May contains bone, skin or fat. Recommended.
  • Vegetable with Shredded Pork with Soup 雪菜肉絲湯 £9.80
  • Stewed Mixed Vegetable Noodle with Soup 羅漢齋湯麵 £8.50
  • Wonton Noodle with Soup 雲吞湯麵 £8.80
Dim Sum Dim Sum
  • Steamed Prawn Dumplings (4) 特別蝦餃 £4.50
  • Prawn & Chive Dumplings (4) 鮮蝦韮菜餃 £4.50
  • Pork Dumplings in Cantonese Style (4) 港式燒賣 £4.50
  • Steamed Spare Ribs in Black Bean Sauce 豉椒蒸排骨 £4.80
  • Steamed Chicken Claws with Black Bean Sauce 豉椒鳳爪 £4.80
    • May contains bone, skin or fat.
  • Shanghai Steamed Bun (4) 上海小籠包 £4.80
  • Malaysian Brown Sugar Sponge Cake 馬拉糕 £4.50
  • Minced Pork & Peanut Dumplings (4) 潮州蒸粉粿 £4.70
  • Char Siu Pork Buns (3) 蜜汁叉燒包 £4.70
  • Steamed Cream Buns (3) 蒸奶黃包 £4.70
  • Glutinous Rice in Lotus Leaf 荷香糯米雞 £4.50
    • Stuffed with pork, chicken & Chinese sausage.
  • Pan Fried Pork Dumpling (5) 京式鍋貼 £4.90
    • Served with vinegar dip.
  • Deep Fried Wonton (8) 炸雲吞 £4.30
  • Steamed Chicken Bun (3) 蒸雞肉包 £4.70
Drinks Drinks
  • Coke £1.70
  • Diet Coke £1.70
  • Aloe Vera Juice (500ml) £2.80
  • Wong Lo Kat (310ml) £2.80

Nearby Sample Menus

  • Shahi Lamb- Succulent lamb raised golden brown in medium bhuna style sauce with egg, mushrooms and potato £8.95
  • Kulcha Nan with potato and onion £2.50
  • Chicken Kebab- Sausage shaped minced chicken,finely spiced, cooked in the Tandoor £3.95
  • Chicken Chaat- Finely chopped barbecue chicken cooked finely spiced with herbs and a touch of fresh lemon juice £3.25
  • Chicken Mango- Sliced chicken roasted with chef's special sauces and mango £8.95
  • Mushroom Bahar- Mushroom stuffed with spicy minced lamb £3.95
  • Chutney and Pickles (per person) £0.60
  • Tandoori King Prawn Massala- King Prawns barbecued and cooked with cream and almonds in our specially made exotic sauce £13.95
  • The Plant-eese Burger (P) £9.50
    • House veggie patty & salsa. “Plant-eese”.
  • The Burger Jack (P) £10.25
    • House veggie patty & jackfruit in house bourbon BBQ.
  • The Being Good Burger £8.50
    • Chicken & avocado.
  • The Quacking Burger £10.75
    • Beef burger, shredded duck, hoisin, cucumber & spring onion.
  • Hot Chips (V) £4.95
    • Chips topped with chilli pepper cheddar, house hot sauce & jalapeños.
  • The So Wrong But So Right £11.00
    • Buttermilk chicken, bacon, blue cheese dressing, waffles & maple syrup on the side. No bun.
  • The Kidding Around Pizza (V) £10.75
    • Goats cheese, red onion & roasted peppers.
  • Eata-the Fajita Pizza £12.50
    • Fajita spiced chicken, red peppers, jalapeños, red onion, salsa, sour cream and home-made guacamole & crushed tortilla chips.
  • Spicy Boneless Chicken (Mild) £15.99
  • Almonds Beef & Vegetable £14.59
  • Egg Drop Mushroom Soup £4.99
  • Peking Chicken (Mild) £14.59
  • Shanghai Fried Udon (Mild) £14.99
    • Shrimp, pork, vegetable.
  • Beef & Oyster Sauce £14.99
  • Steam Rice £2.99
  • Pan Fried Seafood Udon £15.99
    • Shrimp, scallop, vegetables.
  • Coconut Fried Rice (Sweet) £3.10
  • Chicken Tikka Massala £6.45
  • Pilau Rice (Basmati Rice) £2.50
  • Coke (Can) £0.95
  • Malayan Lamb Biryani £7.95
  • Sylhet Special Meat £6.50
    • With special bengal spices.
  • Vegetable Curry £4.50
    • Medium.
  • Lamb Tikka Curry £6.45
    • Medium.
  • Lamb with Ginger & Spring Onions — 姜葱羊肉片 £12.80
  • Morning Glory £9.80
  • Aubergine in Sea Spicy Sauce — 素鱼香茄子 £10.80
  • Crispy Shredded Beef in Bird’s Nest — 雀巢牛柳丝 £10.80
  • Royal China Lotus Leaf Rice — 招牌荷叶饭 £11.80
  • Aubergine in Salt & Chilli — 椒盐茄子 £9.80
  • Fillet Steak with Black Pepper Sauce — 黑椒焗牛柳 £13.80
  • Banana in Toffee Syrup — 拔丝香蕉 £6.80
Mumbai Spice (Winchester)

Mumbai Spice (Winchester)

location

Address

8 St Georges Street, Winchester, Hampshire, SO238BG ,

phone

Phone

01962862838

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
8 St Georges Street, Winchester, Hampshire, SO238BG ,
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