Mr Kuet in Saltash Menu

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Mr Kuet in Saltash has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Saffron includes a wide range like Earl Gray Tea or Mint Tea. Homemad Carrot Cake and Manhattan Stack from . Earth and Water offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Hawaiian £7.99
- Ham and pineapple.
Quarter Pounder Burger with Cheese Meal £5.90
- With chips and drink.
BBQ Chicken £8.99
- BBQ sauce, BBQ chicken, red onion and green pepper.
Classic Burger £1.70
Garlic £0.35
Halloumi Slices £1.00
Scampi with Chips and Salad £6.50
Garlic Bread with Cheese (4 Slices) £3.00

Seafood Panko Prawns & Dip £6.00
Veggie Burger £3.90
Calamari (12) & Dip £6.00
Steak & Kidney Pie £4.00
Double Battered Sausage & Chips £5.00
Burger £3.90
- Served with salad & cheese.
Saveloy & Chips £5.00
Jumbo Battered Sausage & Chips £5.50

Chips £3.50
Onion Rings £4.50
Pesto mushroom with grilled goats cheese £9.95
Scrambled Egg on Toast £4.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Olives & Hummus with bread £4.50
Vegetarian Sausage £4.00

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Hot & Spicy - Cheese, Onions, Chillies, Spicy Beef & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Tomato Garlic Mushrooms £2.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00