Montien Restaurant in Westerham Menu

Are you the owner? Manage this listing for free.

Montien Restaurant in Westerham has no menu available, but can choose from many other options such as Pakchoi, Garlic, Ginger, Oyster Sauce or Broccoli, Garlic, Ginger, Oyster Sauce from Yum Yum. Cafe Rouge offers many options including Ben & Jerry's (500ml) and Sweet Potato Fries. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 102 Appletiser and 101 Fanta Can from . Miso Noodle Bar offers The Village Fish and Chips and Fanta.

Nearby Sample Menus

Crispy Aromatic Lamb (Served with Pancakes, Cucumber, Spring Onions & Hot Sin Sauce) £6.30
Duck Fried Rice with BBQ Sauce £4.30
King Prawn with Ginger & Spring Onions £4.40
Chicken with Bamboo Shoots & Water Chestnuts £4.10
Lamb with Green Peppers in Black Bean Sauce & Chilli £4.70
Shrimp Foo Young £3.80
Mixed Vegetables £2.70
Sweet & Sour Mushrooms Balls (10) £3.50

saag bhaji fresh spinach tossed with garlic, onions and spices £2.20
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
balti a throughly garnished dish with onion, garlic, green peppers, fresh coriander, methi leaf & tomatoes, selected spices extensively teated to provide a delicious medium strength, a little condense -
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85
- KING PRAWN £3.15
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20

*Kong-Po Chicken -
*Satay Chicken -
Crispy Aromatic Chicken -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Hot & Sour Soup -
*Fruity Moss -
Beef with Green Pepper in Black Bean Sauce -
Sweet & Sour Chicken Balls -

Fresh Orange -
Mixed Fresh Fruits Salad -
Jam Tarts -
*Mongolian Style Crispy Lamb -
Stir Fried Beef Shin in Black Pepper Sauce -
Congee with Pork -
Battenberg -
Fried Broccoli with Ginger Sauce -

LIQUEURS (25ml) -
Balvenie Single Malt £2.50
- Side / Main
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
Tia maria £2.25
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50