Monsoon Thali House in Southsea Menu

 Student Meal Deals

• Student Meal Deal 1 £7.95
  • Any classic small curry of your choice: 1 pilau rice, 1 plain naan, 1 papadum & onion chutney.
• Student Meal Deal 2 £8.95
  • Any classic curry of your choice: 1 Bombay aloo, 1 pilau rice or 1 plain naan, papadum and 1 onion chutney.

 Starters

• Samosa £2.45
  • Spiced chicken, lamb or vegetables wrapped in a crispy fried pastry.
• Onion Bhaji (V) £2.95
  • Fragrant onions mixed with spices & gram flour, deep fried.
• Chicken Tikka Chaat £3.45
  • Grilled chicken spiced with chaat masala.
• Chicken Pakora £3.45
  • Chicken tikka, spiced & deep fried in a spicy batter.
• Tikka £3.25
  • Marinated with yoghurt & light spices, cooked fresh in tandoori clay oven.
• Tandoori Champen £3.95
  • Lamb chops tenderised with plain yoghurt and spiced with ginger, garlic, chilli & coriander special blend of garam masala.
• Garlic Mushroom £3.45
  • Mushroom cooked with garlic and spices.
• Seekh Kebab £3.45
  • Minced lamb marinated with ginger, garlic and spices before being cooked in the tandoori oven.
• Mixed Tandoori £3.95
  • Seekh kebab, chicken & lamb tikka marinated in herbs & spices, cooked in the tandoori.
• Prawn Puri £3.95
  • Spiced prawns cooked bhuna style, served on deep fried thin bread.
• King Prawn Butterfly £4.95
• King Prawn Puri £4.95
  • King prawn cooked in tamarind & other spices served on deep fried thin bread.
• Chilli Paneer (V) £3.25
  • A much loved dish all over India, cubes of paneer browned in olive oil, spiced with red chilli paste, garlic & ginger.
• Coriander Platter £4.95
  • Chef's favourite assortment of appetisers to share, chicken pakora, seekh kebab, aloo chop & samosa.

 Tandoori Dishes

• Tikka £6.95
  • Marinated with yoghurt & light spices, cooked fresh in our clay oven.
• Tandoori Chicken £6.95
  • Spring chicken marinated in yogurt & spices, cooked to perfection in the tandoori.
• Tandoori Champen £9.95
  • Lamb chops tenderised with plain yogurt and spiced with ginger, garlic, chilli & coriander special blend of garam masala.
• Shashlik £6.95
  • Tender pieces of marinated chicken or lamb grilled with peppers, onions & tomatoes.
• King Prawn Shashlik £10.95
  • Marinated king prawns grilled with peppers, onions & tomatoes.
• Tandoori Thali (N) £9.95
  • Tandoori chicken & lamb tikka, seekh kebab, king prawn & naan bread.

 Chefs Recommendation

• Lahsooni Mirchi £5.45
  • Cooked with garlic & chilli flavoured sauce with caramelised onions.
• Tikka Masala (Mild) (N) £5.45
  • Our unique twist on a classic recipe. Contains Nuts.
• Pasanda (Mild) (N) £5.45
  • Aromatic creamy sauce made with almonds, coconut & yogurt. Contains Nuts.
• Achari (Medium) £5.45
  • Cooked with chef`s unique achari sauce with fresh coriander.
• Jalfrezi (Hot) £5.45
  • Stir fried in a fiery onion & tomato masala sauce with peppers & fresh green chillies.
• Korahi (Medium) £5.45
  • Cooked with onion, peppers & coarsely ground korahi spices.
• Imli £5.45
  • A deliciously spiced dish in a rich tamarind flavoured sauce.
• Garlic Chilli (Hot) £5.45
  • Cooked with garlic, chillies, ginger, green peppers & garnished with coriander.
• Kashmir (Medium - Mild) £5.45
  • Cooked with fresh mixed fruit, onion, tomatoes & coriander.

 Coriander Classics

• Curry (Medium) £4.95
• Madras (Fairly Hot) £4.95
• Vindaloo (Very Hot) £4.95
• Bhuna (Medium) £4.95
• Dopiaza (Medium) £4.95
• Korma (Mild) £4.95
• Rogan Josh (Medium) £4.95
• Balti (Medium) £4.95
• Dansak (Fairly Hot) £4.95
  • Sweet, sour & hot with lentils.
• Pathia (Fairly Hot) £4.95
  • Sweet, sour and hot.

 Biryani Dishes

• Biryani £5.95
• Chicken Tikka Biryani £7.95
  • A classic pan tossed biryani with chicken tikka & spices, served with a masala sauce.
• Coriander Biryani £9.95
  • Chicken, lamb, king prawn & chickpeas with rice & spice topped an omelette. Served with vegetable curry.

 Signature Dishes

• Sea Bass £9.95
  • Fillets of sea bass marinated in spices before slow grilling. Served over a melange of peppers, fresh garlic, chickpeas & potato with a dressing of Chef's own make sauce.
• Meen Moilee (Fairly Hot) £9.95
  • Delicious king prawn dish from Kerala is made with coconut, chilli, ginger and coconut milk.
• Duck Tamarind £7.95
  • Tendered duck lightly cooked in a tandoori oven, stir-fried with tamarind sauce and roasted spiced to give a spicy sweet and sour taste.
• Hyderabadi Masala £6.95
  • Chicken or lamb tikka cooked with a touch of almonds, yoghurt, mint & coconut.
• Hariali Curry (Medium-Mild) £6.95
  • Tender pieces of chicken breast or lamb marinated and barbecued in the tandoor and cooked again, a fusion of garlic, coriander, a pinch of sugar, cream and spinach.
• Handi Gosht £7.95
  • Tender pieces of lamb slow cooked in a traditional Indian pot for a true taste of Indian flavour.
• Special Lamb Sali (Hot) £7.95
  • Tender pieces of lamb tikka cooked with garlic & chilli. Served with fresh spinach & a naga bhuna sauce. Very spicy, finished off with a grating of fried potatoes for garnish.
• Naga Jolokia (Hot) £6.95
  • Chicken or lamb cooked in a spicy sauce with a touch of 'naga' a very hot.
• Goan Chicken (Fairly Hot) £6.95
  • Goan chicken curry cooked with fresh coriander, green chillies, mint, coconut & tamarind.
• Macher Jhol (Medium) £7.95
  • A traditional fish dish from the Bengal region, using seasonal catch of the day’. The fish is cooked with spinach in a light sauce.
• Mango Delight (N) £7.95
  • Chicken tikka in a mild coconut, almond nut & alphonso mango flavoured sauce.
• Rezalla (Medium) £6.95
  • Thick diced chicken or lamb highly spiced topped with onions, capsicum, fresh garlic paste. Slowly cooked yogurt.
• Murgh Kholapuri (Hot) £6.95
  • Hot & spicy chicken tikka dish prepared with cumin, coriander & green chillies.
• Makhani Chicken (N) £6.95
  • Succulent pieces of chicken tikka smothered with an alluringly spiced butter sauce.

 Vegetable Dishes

• Saag Aloo £2.95
  • Stir-fried spinach & potato.
• Saag Bhaji £2.95
  • Spinach stir-fried with garlic & onion.
• Mushroom Bhaji £2.95
  • Stir-fried mushroom.
• Brinjal Bhaji £2.95
  • Stir-fried aubergine.
• Bhindi Bhaji £2.95
  • Stir-fried okra.
• Chana Masala £2.95
  • Spiced chickpeas.
• Saag Paneer £2.95
  • Spinach & cheese.
• Bombay Aloo £2.95
  • Spicy flavoured potatoes.
• Aloo Gobi £2.95
  • Potatoes & cauliflowers.
• Tarka Daal £2.95
  • Lentils with garlic.

 Breads

• Naan £1.95
• Garlic Naan £2.50
• Chilli & Coriander £2.50
• Keema Naan £2.50
• Peshwari Naan £2.50
• Cheese Naan £2.50
• Tandoori Roti £1.50
• Chapati £1.50
• Paratha £2.25
• Staff Paratha £2.75

 Rice

• Steamed Rice £2.25
• Pulao Rice £2.75
• Coconut Rice £2.95
• Special Pulao £2.95
• Keema Pualo £2.95
• Mushroom Pulao £2.95
• Adrakhi Rice £2.95
• Saag Rice £2.95

 Pickles & Chutneys

• Mango £0.60
• Mint Sauce £0.60
• Lime Pickle £0.60
• Red Sauce £0.60

 Sundries

• Chips £2.50
• Papadum £0.60

 Drinks

• Coke £1.00
• Diet Coke £1.00
• Pepsi Max (330ml) £1.00
• Sprite (330ml) £1.00
• Tango (330ml) £1.00
• J20 (275ml) £2.00

54 Albert Road, Southsea, Hampshire, PO52SJ ,

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