Mermaid Fish Restaurant in Lowestoft Menu

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Mermaid Fish Restaurant in Lowestoft has no menu available, but can choose from many other options such as Tooma River Shiraz 75cl (Bottle) or Tooma River Chardonnay from Grand Central American Bar and Grill. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. Ottoman includes a wide range like Sultan’s Delight or Sutlac. Liqueur Coffee and Hot Chocolate from . Dolphin Inn offers Three Horseshoes and Roasted Vegetable Tagliatelle with a Parmesan Crumb.

Nearby Sample Menus

Americano regular £1.85 / large £2.15
Latte £2.30
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Deben mussels in Madeira & sorrel velouté, frites £11
Frites, dauphinoise, creamy mash or parmentier pota toes £2 each
Cappuccino £2.30
House green salad or crushed minted peas £3 each
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16

Bacon & Cheddar £5.95
Garlic Bread (Add Cheese for £1) £3.45
Creamy Peppercorn £2.45
Macaroni Cheese - Served with salad and garlic bread £7.95 / £5.45
Coronation Chicken £4.85
Ham & Cheddar £4.85
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Cappuccino £2.35

Tango £3.00
- 1.5 L.
Half Pounder Meal £5.99
Extra Cheese £0.80
Pepperoni Pizza £6.00
- Pepperoni.
Combination Kebab (3) £9.00
- Choose any 3 kebabs.
Donner Mix Pizza £6.50
- Onion, lamb & chicken donner.
Monster Ultra Red £1.50
Monster Lewis Hamilton £1.50

•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Garlic ciabatta £2.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
- -
Buttered new potatoes £2.25
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

French Beans £2.75
Blueberry & white chocolate cheesecake £5.50
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Treacle Tart served with vanilla ice cream £5.25