Mcdonald's Restaurants in Watford Menu

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Mcdonald's Restaurants in Watford has no menu available, but can choose from many other options such as Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries from The Swan. Cinnabar Cafe offers many options including Hummus Dip and Garlic Bread. The Chicken Shop includes a wide range like Sparkling Water or Evian. M De Minuty Côtes De Provence Rosé (Provence, France) and Mannara Pinot Grigio Rosé Igt (Veneto, Italy) from . Lush Restaurants offers Parker & Vine and Celebration Chocolate Cake.

Nearby Sample Menus

Sprite £1.90
San Pellegrino £1.90
Dark Chocolate Mousse £5.00
Italian Meatballs £11.00
- With rice.
Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Nero d’Avola £20.90
Tiramisu £5.50
Funghi £11.50
- With mozzarella, tomato and mushrooms.

Beef with Chilli £5.20
- Spicy.
King Prawn With Tomatoes £6.70
Lamb With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Squid with Green Pepper and Black Bean Sauce £6.70
- Spicy.
Curry Sauce £1.90
Mushroom Chop Suey £4.30
- Vegetarian.
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.

Korahi Chicken Small and tender pieces of chicken cooked with tomatoes, capsicum, onions, etc served in authentic style £5.55
Chicken Pakora Spicy chicken battered and deep fried £3.10
Motor or Aloo Poneer (Peas or potato and cheese) £3.55
King Prawn £8.95
Onion Bhajee £2.30
Prawn £5.50
Vegetable £4.30
Meat £6.95

Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Tandoori King Prawn £12.95
- Large warm water king prawn flavoured with mixed spices & tenderly cooked in clay oven.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Vegetable Naan £3.25
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Classic Curry (Medium) £8.45
- Cooked in the most traditional way with fresh herbs & spices eg: cinnamon, coriander, garlic, ginger, turmeric, chilli.
Vegetarian Dinner £27.95
- Starter: papadoms, vegetable samosa, onion bhajee. Main dish: mixed veg rogan. Side dish: bhindi bhajee, chana bhajee, 2 aromatic pilau rice & naan.

Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Chilli £4.75
- Our own marinated pitted olives.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Bosciolla £4.75
- Marinated giant green Italian.
Tagliatelle Verdure £12.95
- Tagliatelle with cherry tomatoes, grilled peppers and aubergine, tossed in pesto Genovese and parmesan cheese.