Mayflower Restaurant in Kidlington Menu

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Mayflower Restaurant in Kidlington has no menu available, but can choose from many other options such as Selection of Cheese - Oatcakes & Quince or Chocolate Pot - Crème Fraîche from Loch Fyne Restaurant. La Cucina offers many options including Moretti Zero and Limonata. Deli Licious includes a wide range like Cawston Press Juice Box or Strathmore Water. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . All Bar One offers Nandos Chickenland and Scoop of Vanilla Gelado.

Nearby Sample Menus

Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25
Grilled Pork Sausage served with Chips or Vegetables £4.95
Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Smooth Potted Duck Parfait with Spiced Apple Chutney & Toasted Bread £4.95
Side Salad £2.00

CHUTNEY Chutney tray – per person £0.50
Hennessy XO £6.95
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
Carrot halwa and lime zest scented sweet soft ch eese, minted fruit, raspberry fool. £3.50
Latte £2.50
Cointreau £2.25
SPIRITS (25ml) --

Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
Fries £2.50
Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
Honey Roast Ham Salad £4.95
The Maharaja - masala sauce base, marinated chicken, red onion, green chillies and fresh coriander £9.95
Tempura Battered King Prawns - with sweet chilli sauce £4.95
Florentine (V) - buffalo mozzarella, spinach, olives and free range egg £9.95
Homemade Red Cabbage Coleslaw £1.50

Provencale – Served with gambas tomato & basil sauce £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
Mixed Salad £2.75
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Treacle Tart served with vanilla ice cream £5.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40

Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Lamb Stir-Fried with Chilli & Basil £10.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Pork & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Fish Fillet with Chilli Sauce £11.50
- Deep Fried Tilapia fillet top with chilli sauce.
Stir-Fried Mixed Vegetables £6.95
- Assortment of seasonal fresh vegetables quickly tossed in sesame oil flavoured with a splash of oyster sauce.
Prawn with Crispy Noodles in Gravy £10.50
- Crispy egg noodles with mixed vegetables in light brown gravy.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Stir-Fried Waterchestnuts £7.50
- Stir-fried water chestnut and cashew nut with mange tout baby corn and mushroom in a light soya sauce.