Massala Tandoori in Perranporth Menu

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Massala Tandoori in Perranporth has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Homemade Cheesecake (Per Slice) and Prawn from . Kessells Kitchen offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

Doner Roll £3.60
Halloumi Wrap £5.50
- V.
Chicken Strip Wrap £6.00
Garlic Bread Slices (4 Slices) £2.00
Lamb Kofte Kebab £7.00
- Cooked on a charcoal grill.
Chicken Shish with Rice £10.90
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
Dr Pepper £1.20

Chicken Breast & Chips (Large) £8.00
Cornish Crab Cakes £2.50
Curry Sauce £1.50
Gravy £1.50
Double Fishcake & Chips £5.00
Bacon Bap (Large) £3.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Double Battered Sausage & Chips £5.00

Vegetarian Sausage & Egg £4.50
Sausage £4.00
Sliced Beef with Dijon Mayonnaise £8.50
Steak Burger £8.00
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Gargonelli with pancetta £8.95
Chips £3.50

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Mineral Water 60p
Tuna Salad £2.20
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Lasagne £4.50
Marinara - Cheese, Olives, Peppers & Seafood Med: £5.80, Lrg: £7.60, X-Lrg: £9.50