Mariam Indian Cuisine in Taunton Menu

Starters Starters
  • Miriam Shahi Darool Kebab £3.95
    • Marinated with very special herbs, slices of beef, potato & onions covered over with a gram flour, egg & butter. All cooked & served on a wooden kebab skewer with salad. This starter is very popular in Bangladesh.
  • Miriam Mix Starters £4.50
    • Chicken tikka, lamb tikka, sheek kebab & onion bhajee comes with salad.
  • Chicken Piazu £4.50
    • Freshly spiced chicken with herbs & fried.
  • Chicken Chatt £3.95
    • Sweet & sour chicken.
  • Tandoori Chicken Starter £3.50
  • Lamb Tikka Starter £3.50
  • Chicken Tikka Starter £3.50
  • Shami Kebab £3.50
Rashmi Kebab >> Shaped like a burger & covered with an egg Rashmi Kebab >> Shaped like a burger & covered with an egg
  • £3.50
  • Seekh Kebab £3.50
  • Bhuna Prawn Puree £4.50
  • King Prawn Butterfly £5.95
  • Tandoori King Prawn Starter £5.95
  • King Prawn Puree £5.95
  • Samosa (Meat) £2.95
  • Onion Bhaji £2.95
  • Vegetable Pakora £2.95
  • Vegetable Puree £3.50
  • Prawn Cocktail £2.95
  • Aloo Chaat £2.95
    • Sweet & sour potatoes.
  • Garlic Mushrooms £3.50
    • Freshly spiced garlic with mushrooms in herbs & fried.
Soups Soups
  • Daal Soup £2.95
    • Red lentils, spring onion & coriander.
  • Mulligatawny Soup £2.95
    • Onion gravy, red lentils, spring onion & coriander.
Tandoori Dishes Tandoori Dishes
  • Miriam Special King Prawn £12.95
    • Spicy, not hot, cooked with sauce.
  • Miriam Special Chicken £9.95
    • Spicy, not hot, cooked with sauce.
  • Tandoori Chicken Tikka £7.95
  • Tandoori Lamb Tikka £7.95
  • Tandoori Chicken Main £7.95
  • Tandoori Mixed Grill £10.95
    • Tandoori chicken, chicken tikka, lamb tikka & seekh kebab.
  • Tandoori King Prawn Main £12.95
    • Spicy, not hot, served in skillet.
  • Chicken Rezala Special £9.95
    • Cooked with green chillies, garlic, yoghurt, cumin seeds, spring onions & fresh coriander.
Shashlik Dishes Shashlik Dishes
  • Chicken Shashlik £9.95
  • Lamb Shashlik £9.95
  • King Prawn Shashlik £13.95
House Special House Special
  • Chicken Tikka Masala £8.95
  • Lamb Tikka Masala £8.95
  • Miriam Tandoori Chicken Masala £10.95
    • Cooked with mince meat.
  • Chilli Chicken Masala £8.95
  • Moha Raja Chicken £8.95
    • Cooked with brandy, nice & creamy.
  • Tandoori King Prawn Masala £13.95
  • Jaipur £9.95
    • Diced pieces of spring chicken or lamb cooked with mixed peppers, cumin seeds, green chillies, yoghurt & fresh coriander.
Special Dishes Special Dishes
  • Emperor's Chicken £11.95
    • As served to the Mogul emperor.
  • Chicken Tikka Jalfrezi £8.95
  • Chicken Korma Hyderabadi £9.95
    • Award winning 96 dish of spring chicken, cooked in tangy spices with green coriander, cream, yoghurt, tomato & ginger in juice of bay leaf, cardamom & cloves.
  • Domka Speciality £8.95
    • From Hydrabad, cooked with ground almond, yoghurt & ginger.
  • Makhani £8.95
    • Very mild & rich.
  • Mughlai Butter £8.95
    • Nice & creamy.
  • Miriam Special Thaila £11.95
    • Lamb tikka, chicken tikka, tandoori chicken, bhuna gosht & rice.
  • Garlic Chilli Chicken £8.95
    • Generous amount of garlic, ginger, green chillies & fresh coriander.
Karahi Dishes Karahi Dishes
  • Karahi Chicken £8.95
  • Karahi Gosht £8.95
  • Karahi King Prawn £11.95
  • Karahi Prawn £8.95
  • Vegetable Karahi £6.95
  • Karahi Nawabi Kofta £9.95
    • Minced lamb blended with ginger, garlic & fresh coriander, shaped into meatball.
Pasanda Dishes Pasanda Dishes
  • Chicken Pasanda £8.95
  • Lamb Pasanda £8.95
  • King Prawn Pasanda £11.95
  • Prawn Pasanda £8.95
  • Vegetable Pasanda £6.95
Biryani Dishes Biryani Dishes
  • Miriam Special Chicken Tikka Biryani £11.95
  • Chef Special Biryani £10.95
    • Chicken, lamb & prawn.
  • Biryani £9.95
  • Chicken & Mushroom Biryani £9.95
  • King Prawn Biryani £12.95
  • Chicken & Prawn Biryani £10.95
  • Dhaka Biryani £11.95
    • Marinated with yoghurt. All chicken is white meat, cooked with special Tilda basmati rice. Most popular dish in Bangladesh.
  • Vegetable Biryani £6.95
  • Mushroom Biryani £6.95
  • Emperor's Special Vegetable Biryani £7.95
    • As served to the Mogul emperor.
Chefs Recommendation Chefs Recommendation
  • Chicken Korma Makhani £8.95
    • Cooked with coconut, cream & yoghurt. Slightly hot.
  • Badami £8.95
    • Cooked with whole cashew nut, garlic & ginger.
  • Chicken Tikka Rogan £8.95
    • Cooked with fresh tomato, medium curry. Medium.
  • Chicken Tikka Pathia £8.95
    • Sweet, sour & hot.
  • Chicken Tikka Dansak £8.95
    • Cooked with lentils & fresh coriander.
Achar >> Cooked with lime & mango pickle, olive, garlic & ginger. Slightly hot. Achar >> Cooked with lime & mango pickle, olive, garlic & ginger. Slightly hot.
  • £8.95
  • Chicken Tikka Bhuna £8.95
    • Garlic & spicy. Medium hot.
Chicken Hashina >> 98 Somerset award winning North Indian dish: spring chicken, cooked in tangy spices with spring onion, touch of cream, yoghurt, touch of coconut milk, tomato, ginger, lime juice, cloves, cardamom, juice of bay leaf & fresh coriander, slightly spicy. Chicken Hashina >> 98 Somerset award winning North Indian dish: spring chicken, cooked in tangy spices with spring onion, touch of cream, yoghurt, touch of coconut milk, tomato, ginger, lime juice, cloves, cardamom, juice of bay leaf & fresh coriander, slightly spicy.
  • £9.95
Meals Meals
  • Parsi Chicken £9.95
    • Award-winning dish - Year 2000. This dish comes from the West of India. Cooked with vegetable oil, onion finely chopped, cloves of garlic (finely crushed), chilli powder, turmeric, tamarind juice, mint sauce, demerara sugar, salt, chicken breast meat & chopped coriander leaves.
  • Parsi King Prawn £13.95
  • Parsi Lamb £9.95
  • Shajahane Murghi £9.95
    • Award-winning dish 99 - with white chicken pieces, fresh ginger, garlic, almonds, water, vegetable oil, cardamom, cinnamon, cloves, onions, cumin seeds, cayenne pepper, plain yoghurt, coconut milk powder, salt, single cream, sultanas & garam masala. It is very popular dish in Agra.
  • Jahangiri Jhinga Mirchwala £13.95
    • King prawn cooked with mince, capsicum, onion, garlic, green chillies & peppers, into a thick paste, chopped tomatoes & chopped coriander leaves.
  • Miriam Special Egg Dish £7.95
    • Cooked with garlic, ginger, cloves, cardamom, juice of bay leaves, fresh coriander, coconut milk, creamy rich dish. Northern Indian dish.
Vegetable Mains Vegetable Mains
  • Sindhi Karahi Vegetable £6.95
    • Award-winning dish 96 - cooked in manti seeds, whole rye, dhania, besan powder, onion, tomato.
  • Sindhi Took Ke Aloo £5.95
    • Cooked in fried potato, ginger, jeera all spices & herbs.
  • Vegetable Passmishally £6.95
    • Award-winning dish 98 - topped with melted cheese, medium spicy taste, a Northern Indian dishes.
  • Baingan Hyderabadi £6.95
    • Award-winning dish 99 - eggplant cooked with rich sauce.
  • Paneer Tikka Masala £7.95
    • Award-winning dish 98 - cubes of Indian cheese, not melted - cooked with mild & spicy sauce. Very nice dish for vegetarians.
  • Vegetable Jalfrezi £6.95
  • Phul Gobi, Bhindi Bhare £7.95
    • Award winning dish 2000 - comes from the West Coast of India. Mild & spicy.
  • Mattar Paneer £5.95
    • Chickpeas cooked with Indian cheese.
  • Mattar Ki Paneer £6.95
    • An award-winning dish 99 cooked with green peas, roasted Indian cheese, garlic, ginger, cardamom, juice of bay leaf, whole jeera, garam masala, coconut milk powder, spring onion, tomatoes & fresh coriander. It is a South Indian dish.
Traditional Curries Traditional Curries
  • Curry £6.25
    • Full of flavour & authentic spices.
Korma >> Cooked with ground almonds, ground coconut & coconut milk in a mild rich cream sauce. Korma >> Cooked with ground almonds, ground coconut & coconut milk in a mild rich cream sauce.
  • Mild. £6.25
Dansak >> Cooked with lentils, in a medium sauce. Dansak >> Cooked with lentils, in a medium sauce.
  • Medium. £6.25
Dopiaza >> Garlic, ginger, peppers & coriander in a medium sauce. Dopiaza >> Garlic, ginger, peppers & coriander in a medium sauce.
  • Medium. £6.25
Rogan >> Cooked in a medium sauce, topped with tomatoes, medium spicy. Rogan >> Cooked in a medium sauce, topped with tomatoes, medium spicy.
  • Medium. £6.25
  • Bhuna £6.25
    • Cooked with tomatoes, onions, methi leaves, highly flavoured.
  • Madras £6.25
    • Fairly hot curry.
  • Vindaloo £6.25
    • Very hot curry.
  • Phall £6.25
    • Extremely hot curry.
  • Extremely hot curry £6.25
    • With pineapple.
  • Kashmir £6.25
    • With banana.
  • Pathia £6.25
    • Sweet & sour with lemon flavour.
  • Chaat £6.25
    • Sweet & sour with chaat spices.
  • Methi £6.25
    • Highly flavoured, garnished with fenugreek leaves.
  • Mughlai £6.25
    • With tomato & potato.
  • Sag £6.25
    • With spinach.
  • Balti £6.95
    • Balti cast iron with fresh seasonal herbs.
  • Ceylon £6.95
Vegetable Side Dish Vegetable Side Dish
  • Sag Paneer £3.50
    • Spinach.
  • Mattar Paneer £3.50
    • Chickpeas cooked with Indian cheese.
  • Vegetable Curry £3.50
  • Vegetable Bhuna (Dry) £3.50
  • Bombay Potatoes £3.50
  • Mushroom Bhaji £3.50
  • Vegetable Passmishally £3.50
    • Topped with melted cheese.
  • Shahi Paneer £3.50
    • Fried potatoes with jeera, Indian cheese & fresh green herbs.
  • Cauliflower Bhaji £3.50
  • Sag Aloo £3.50
    • Spinach & potatoes.
  • Tarka Daal £3.50
  • Daal £3.50
  • Bhindi Bhaji £3.50
    • Ladies fingers - okra.
  • Aloo Gobi £3.50
    • Potatoes & cauliflower.
Rice Rice
  • Keema Rice £3.95
  • Coconut Rice £2.95
  • Lemon Rice £2.95
  • Garlic Rice £2.95
  • Special Fried Rice £2.95
  • Egg Fried Rice £2.95
  • Peas Pilau Rice £2.95
  • Mushroom Rice £2.95
  • Vegetable Rice £2.95
  • Pilau Rice £2.50
  • Plain Rice (Basmati Rice) £2.50
Tandoori Bread Tandoori Bread
  • Naan £2.50
  • Paratha £2.95
  • Stuffed Paratha £2.95
  • Chapati £1.25
  • Puree £1.50
  • Tandoori Roti £2.00
  • Daal Puree £2.95
    • Stuffed with lentils & herbs.
Poppadom & Chutney Poppadom & Chutney
  • Onion Raita £1.95
    • Plain yoghurt with onions.
  • Cucumber Raita £1.95
  • Onion & Cucumber Raita £1.95
  • Papadom £0.60
  • Chutney (Per Portion) £0.60
English Dishes English Dishes
  • Roast Chicken & Chips £9.95
  • Sirloin Steak & Chips £10.95
  • Mushroom Omelette & Chips £7.95
  • Plain Omelette & Chips £6.95
  • Vegetable Omelette & Chips £6.95
  • Chips £1.95
Set Meals Set Meals
Set Meals For Two >> Starters: poppadom, chicken tikka, onion bhaji Set Meals For Two >> Starters: poppadom, chicken tikka, onion bhaji
  • Main course: chicken tikka, masala, lamb balti, vegetable curry, mushroom bhaji, pilau rice, naan (your taste). £35.95
Set Meals For Four >> Starters: chicken tikka, seekh kebab, poppadom Set Meals For Four >> Starters: chicken tikka, seekh kebab, poppadom
  • Main course: chicken tikka masala, lamb dopiaza, chicken balti, prawn rogan, mushroom bhaji, vegetable curry, pilau rice, 2 naan (your taste). £65.95
  • Fish Kebab Masala Curry £12.95
    • (Garnished with spring onions, tomatoes, mustard seeds, a touch of garlic, ginger, fresh coriander, coconut milk powder, juice of cinnamon & bay leaf with various garam masala pieces) Served with pilau rice. A mild & tasty dish, very popular in Bangladesh.
Drinks Drinks
  • Coca-Cola £0.80
  • Diet Coca-Cola £0.80

Nearby Sample Menus

  • Beans £1.50
  • Ribena £1.30
  • Dr Pepper £1.30
  • 1/4 Chicken Breast Wing £5.00
  • Ketchup £0.80
  • Fanta £1.30
  • Rio Tropical £1.50
  • Chicken and Mushroom Pie £3.90
  • Beef Szechuan Style £4.20
  • Beef Fillet with Cantonese Style £6.20
  • Plain Chow Mein (Small) £2.60
  • Bottle of Coke £1.70
  • Mixed Vegetables £2.70
  • Sea Spiced Beancurd £3.80
  • Pork Chop Suey £3.90
  • Lamb with Ginger & Spring Onions £4.70
  • The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
  • Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits £7.95
  • Pot Roast Partridge, fondant potato, cleriac pureé, savoy cabbage & smoked bacon £14.95
  • Maple- soaked Pigeon & Smoked Duck Terrine, pickled wild mushrooms, walnut brioche £6.95
  • Spaghetti Carbonara, garlic bread, rocket & parmesan salad £9.95
  • Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
  • Season vegetables £2.95
  • Fish & Chips £4.95
  • Onion Rings £2.95
  • King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
  • Garlic Ciabatta £2.50
  • Mixed Salad (V) - roast cherry tomatoes, cucumber, red onion, peppers and mixed leaves with French dressing £7.45
  • Homemade Low Fat Mayo Free Coleslaw £1.50
  • White Chocolate and Raspberry Cheesecake - with Chantilly cream £5.95
  • Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
  • Extra toppings 90p
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • - Cheese or Beans £3.50 / or both £3.75
  • Adults All 3 Courses £10.00
  • OAP Price £4.70
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Cheesy Chips £1.50
  • - Homemade Bolognese £4.95
  • Scampi & Chips Breaded whitby scampi served with chips and side salad or peas £6.65
Mariam Indian Cuisine

Mariam Indian Cuisine

location

Address

18 Paul Street, Taunton, Somerset, TA13PF ,

phone

Phone

01823335299

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
18 Paul Street, Taunton, Somerset, TA13PF ,
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