Margaret Bradshaw in Helston Menu

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Margaret Bradshaw in Helston has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Peppermint and Chamomile from . Oggy Oggy Pasty Co offers The Thirsty Scholar and House Wines (750ml).

Nearby Sample Menus

Strawberry Cheesecake £2.50
Chilli £0.35
Rice £2.00
Lamb Shish Wrap £7.00
Coca-Cola £1.20
Halloumi Wrap £5.50
- V.
Box of Chilli Peppers £1.50
Lamb Shish + Doner Mix £10.90

Hot Dog (Large) £3.00
Chip Butty £3.00
Saveloy & Chips £5.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Chicken Nuggets (8 Pieces) £4.00
Pie & Chips £6.50
Cod & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Curry Sauce £1.50

Sausage & Egg £4.50
Olives & Hummus with bread £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Scrambled Egg on Toast £4.50
Homemade Pork & Leek Pie £9.95
Cheesy Chips £4.50
Sliced Pork & Local Apple Chutney £8.00
Ham Salad £8.00

Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Potato Wedges (+1 Dip) £2.00
Garlic & Herbs, BBQ, Relish 50p
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Cheesy Chips £1.50