Malet Arms in Salisbury Menu

Are you the owner? Manage this listing for free.

Malet Arms in Salisbury has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Giggling Squid Salisbury offers many options including Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ. Mr Cod Swindon includes a wide range like Large Bottle Drink or Water. Additional sides beans/peas or extra toppings and Chip Butty from . Black Horse offers Frankie and Benny's Uk and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

T - Rex Tex £6.21
- Our signature chicken strips - with jalapeno's, onion rings, cheese BBQ sauce and a choice of sauce.
Chipotle £0.41
Sweet Chilli £0.41
The Velociwrap £10.35
- Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.
Strawberry Milkshakes £1.44
Chocolate Milkshakes £1.44
Garlic Mayo £0.41
Cheese £6.62

Prawn £6.95
Ham £4.75
Cheese £4.25
Stilton £6.95
Ham £6.25
Omelettes – served with a portion of chips or large salad £6.95
Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
Stilton £4.95

Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
Steamed Basmati Rice £3.75
Lamb Sheek Kebab £4.95
- Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
Coconut Paradise £3.95
Rajasthani Laal Maans £12.95
- Laal maans is a Rajasthan speciality - lamb cooked with exotic Kashmiri spices, red chillies and other herbs served with pilau rice.
Chicken Chyau Piyaza £12.95
- Diced chicken breast cooked with mushrooms, onions and peppers. Medium spiced with green chillies served with pilau rice.
Samosa £3.25
Coconut and Pineapple Rice £3.50
- Basmati rice cooked with coconut and pineapple.

Vegetable Pad Thai (V) £8.95
Rising Star Red Duck Curry £16.50
- Our famous curry has had a make-over using duck breast and adding juicy star fruits and pea aubergine.
Salt and Pepper Squid (GS Favourite) (G) £8.25
- A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Roti (VE) £3.25
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Prawn Pad Thai (N) £10.95
Sticky Chicken (G) £12.75
- A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!