Madjid Barani in Watford Menu

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Madjid Barani in Watford has no menu available, but can choose from many other options such as Still Water (500) or Sparkling Water (500ml) from Chipping Cafe. Prezzo offers many options including Sparkling Rose - Italy 750ml and Moet & Chandon Champagne - France 750ml. City Centre Restaurants (Uk) includes a wide range like Rekorderlig Strawberry and Lime or Brooklyn Special Effects. Earl Gray Tea and Mint Tea from . Saffron offers Nawaab Indian Cuisine and Tango.

Nearby Sample Menus

Funghi £11.50
- With mozzarella, tomato and mushrooms.
Trebbiano d’Abruzzo £16.20
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Prosecco Brut £26.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Bottled Water £1.90
Bianchi £10.50
- With mozzarella, onion and chilli.

SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.
King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Beef with Chilli £5.20
- Spicy.
Squid in Hot Sesame Sauce £6.70
- Spicy.
Apple Fritter with Syrup £2.30
Lamb Green Curry £6.70
- Spicy.
Mixed Vegetable Soup £2.60
- Vegetarian.
Toffee Banana £3.00

Lamb Shank Chilli Massalla (hot) £9.95
Vegetable £4.30
Vegetable Rice £2.65
Parata (A thick bread fried in ghee) £1.85
Chana Massala (Chick Peas) £2.55
Prawn £5.50
Lemon Chicken Tikka Chicken tikka cooked with lemon, garlic and spices £5.75
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65

Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Tandoori Shashlik with Spicy Sauce £12.95
- A mixed grill of tandoori chicken, chicken tikka, lamb tikka & tandoori king prawns, topped with a delicious spicy sauce & garnished with fried tomatoes, green pepper & onion.
Reshmi Kebab with Egg Lace £4.50
- Spicy hot cutlet made with minced lamb, coriander, ginger, garlic, green chillies & spices, then fried & garnished with egg lace.
Tandoori King Prawn Masala (Mild) £15.95
Haryali Chicken Masala (Medium) £9.25
- Chicken baked in a marinate of spinach, mint & coriander.
Biriani £8.95
Vegetable Naan £3.25
Coca-Cola Zero (0.33L) £1.60

Greek Dip Platter £10.95
- V.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Pineapple £2.75
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Catalan Paella £13.95
- Chicken & Chorizo, roasted peppers, peas and cherry tomatoes and saffron rice.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.