Indian pistachio and cardamon kulfi creamy ice cream N/A
Indian Chicken Tikka Masala - Jake’s specialty. Chicken breast cooked in a tantalising creamy sauce. As good as in any 5 star restaurant in Mumbai or Poona in India. N/A
Warm chocolate sponge with chocolate sauce N/A
Authentic Thai Green Chicken Curry - Exactly as it is made at home, from Chiang Mai to Bangkok. N/A
Indian Vegan Lentil Curry - This has a South Indian and Gujarati touch. Mung & masur or other lentils cooked with curry leaves, star anise & tamarind. N/A
Full English meat breakfast – bacon, eggs, sausages, tomatoes, mushrooms, toast, beans etc N/A
Vegan breakfast -omitting the egg above and including vegan rashers N/A
Folded pizza filled with tomato sauce, mozzarella, Somerset ham and mushrooms, topped with basil, olive oil and freshly ground black pepper.
Rivelino (V) (G) £13.95
Tomato sauce, (no mozzarella), goats’ cheese, caramelised red onions, black olives and garlic oil, topped with rocket leaves, olive oil and freshly ground black pepper.
Margherita (V) (G) (N) £9.95
Tomato sauce, mozzarella, basil and rocket pesto, basil and freshly ground black pepper.
King Bobra (V) (G) £13.95
Tomato sauce, (no mozzarella), roast butternut squash, goats’ cheese, sun-dried tomatoes, caramelised red onions and marinated artichokes, topped with rocket leaves, olive oil and freshly ground black pepper. (also great as a vegan pizza without the goats’ cheese.)
Salimao (Medium Hot) £13.95
Tomato sauce, mozzarella, kiln-smoked salmon, somerset brie and chilli flakes, topped with watercress, lemon oil and freshly ground black pepper.
Crust Dips (4 Pots) £4.00
Choice of flavours available.
Cogumelo (V) (G) (N) (Spicy) £13.95
Tomato sauce, mozzarella, button mushrooms, porcini, gorgonzola, sun-dried tomatoes, chilli flakes and pine nuts, topped with watercress, truffle oil and freshly ground black pepper.