Lytton Arms in Knebworth Menu

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Lytton Arms in Knebworth has no menu available, but can choose from many other options such as Ayran or Non Alcoholic Beer from Kismet Kebabs. Calzone Essential Pizza offers many options including Shiraz Red (Australian) 75cl and Pinot Grigio Rose (Italy) 75cl. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Ask Restaurants offers Chipping Cafe and Still Water (500).

Nearby Sample Menus

San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Bruscetta £5.95
- Toasted artisan bread with diced tomato dressed with olive oil, garlic & basil.
Bianchi £10.50
- With mozzarella, onion and chilli.
Prosecco Brut £26.90
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Bottled Peroni £3.50
Sauvignon Blanc delle Venezie £23.90
Sprite £1.90

Beansprouts Chow Mein (Large) £4.50
- Vegetarian.
Mixed Seafood with Green Pepper and Chilli in Black Bean Sauce £7.70
- Spicy.
Szechuan Squid £6.70
- Spicy.
Pork Dumpling (4) £4.80
Menu C Family Set Dinner (3 - 4 Persons) £45.00
- Barbecued spare ribs, crispy seaweed, sesame prawn on toast, sweet and sour pork (Large), chicken and cashew nuts in yellow bean sauce (Large), beansprouts (Large)(Vegetarian), egg fried rice (Large)(Contains Eggs), beef chow mein (Large) and free - 4 cans soft drinks and 1 bag prawn crackers (Not including a bottle of wine).
Chicken Red Curry £5.70
- Spicy.
Curry Mixed Vegetable £4.70
- Vegetarian.
SA Meal for One £9.50
- Curry samosa, fried mixed vegetables, bean sprouts chow mein and a can of soft drink. Vegetarian.

Naan £1.65
Sheek Kebab Minced meat pungently spiced and barbecued in the Tandoori. £5.05
Sathkora Lamb £6.95
Lamb Tikka Massala Lamb cooked as above. £6.95
Assorted Indian hors d'oeuvre Chicken Tikka, Sheek Kebab, Onion Bhajee served with Salad. £4.50
Lamb Tikka £6.95
Green Bean Bhajee £2.30
Chicken Shaslick Pieces of 'off the bone' chicken, marinated in special spices and barbecued with onion, capsicum and tomatoes. £7.55

Tandoori Tikka with Fresh Herbs £7.50
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Saag Ponir £4.50
- Spinach & cheese.
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Hot & Spicy Dinner £29.95
- Starter: papadoms, sheek kebab, hot wings. Main dish: Captains pathila, lamb dhansak. Side dish: bombay aloo, onion bhajee, 2 aromatic pilau rice & naan.
King Prawn Butterfly £5.95
- A large king prawn (lanoustine) butter filled & coated in breadcrumbs then golden fried served with salad.
Steamed Rice £2.95
- Long grain.
King Prawn Balti (Medium) £11.95
Vegetable Biriani £7.95

Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
Keftedes £5.50
- Greek pork meatballs with potato, cinnamon and mint.
Kalamata £4.75
- Dark flavoursome Greek.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Croque Madam £9.95
- An indulgent grilled sandwich on thick bread, filled with ham, emmental cheese, caramelised onions, béchamel sauce, and Dijon mustard, topped with yet more melted cheese and a sunny side up fried egg.
Caprese £9.95
- V, GF. Slices of beef tomato, avocado and mozzarella cheese with a pesto dressing and fresh basil leaves.
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Humus £4.95
- Chickpea dip with olive oil and pine nut garnish.