Lunchtimes Hospitality in Chipping Norton Menu

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Lunchtimes Hospitality in Chipping Norton has no menu available, but can choose from many other options such as Crown Inn Cheeseboard, Copy’s Cloud, Binham Blue, Lincolnshire Poacher, homemade chutney, apple, grapes, biscuits or Selection of Ice Creams & Sorbets from The Crown Inn. Peri Peri Original Oxford offers many options including Red Bull (Can) and Bottle of Water. Atomic Burger includes a wide range like Milk or Apple Juice. Mixed Baklava and Fresh Lebanese Bread (V) from . Santorini offers Loch Fyne Restaurant and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

Burger/Cheese Burger served with Chips or Vegetables £4.95
Prawn & Crayfish Cocktail with Brandy Laced Marie Rose Sauce & Granary Roll £5.50
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
Chilli Con Carne with Rice & Sour Cream £4.95
Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
Beef Burger & Chips with a Homemade Tomato Relish £5.50

SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
HARA BHARA KEBAB (V) Spicy lentil and spinach patties, a speciality of Uttar Pradesh. £4.50
Latte £2.50
- SABNAM (Mushrooms) £2.95
SPIRITS (25ml) --
Southern Comfort £2.25
ALOO JEERA HARA DHANIYA Diced potato tossed in cumin, lemon juice, onion seeds and coriander. £4.50 / £7.50
JHINGA PERI PERI Char-grilled tiger prawns sauté with ginger, garlic and crushed dry red chilli £12.95

Tempura Battered King Prawns - with sweet chilli sauce £4.95
English Tea £1.50
Homemade Low Fat Mayo Free Coleslaw £1.50
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
Seasonal Green Vegetables £3.00
Warm Garlic Pitta Bread (V) - served with houmous, taramasalata and tzatziki £3.95
Chicken Tikka Drumsticks - with coriander and mint yogurt £4.45
Free Range Egg Mayonnaise and Cress (V) £4.95

Provencal tomato salad £2.75
Roast guinea fowl served with braised red cabbage, a cherry jus and parsnip crisps £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25

£7.95
Chicken Stir-Fried with Chilli Oil £9.95
- Stir-fired with chilli oil, onion, red and green pepper.
sauce. £12.50
Prawns Stir-Fried with Garlic and Pepper £10.95
- Deliciously stir fried with garlic and pepper.
Chicken Stir-Fried with Chilli £9.95
- Stir-fried with fresh chilli, onion, red and green pepper.
Beef Massaman Curry £11.50
- A mild beef curry with cinnamon cloves, nutmeg, onion, potatoes, peanuts and coconut milk.
Mushroom & Coconut Soup £5.95
- Mushroom in tasty hot and sour soup, galangal and coconut milk.
Pork Fried Rice £8.95
- Fried rice with onion, tomatoes and peas