Lotus Fishbar in Hatfield Menu

Lotus Fishbar in Hatfield has no menu available, but can choose from many other options such as Lamb Tikka or Lamb / Prawn from Akash Tandoori. Best Quality Kebab and Pizza offers many options including Ribena and Yazoo Milkshakes. O'neills Bars includes a wide range like Blackcurrant Mousse Tart (V) (VE) or Sticky Toffee Pudding (V). Freshly Squeezed OJ and Peach from . Silver Palate offers Loch Fyne Restaurants and Selection of Cheese - Oatcakes & Quince.

Nearby Sample Menus

  • Funghi £11.50
    • With mozzarella, tomato and mushrooms.
  • Coca-Cola £1.90
  • Pinot Grigio delle Venezie £19.90
  • Hawaiian £11.95
    • With mozzarella, tomato sauce, pineapple and ham.
  • Tiramisu £5.50
  • Caprese £5.95
    • Fresh tomato with mozzarella and basil.
  • Nero d’Avola £20.90
  • Bianchi £10.50
    • With mozzarella, onion and chilli.
  • Chow Mein with Mixed Meat (Large) £6.20
    • King prawn, beef and chicken in sauce.
  • King Prawn With Pineapple £6.70
  • Beef with Oyster Sauce £5.20
  • Mussels with Kung Po Sauce £6.70
    • Spicy.
  • Tofu with Green Pepper and Chilli in Black bean Sauce £4.60
    • Vegetarian. Spicy.
  • Roast Pork Chinese Style £5.20
  • Roast Duck £6.70
  • Drunken Chicken £5.20
    • Cooked in a white wine sauce.
  • King Prawn £8.50
  • Lamb / Prawn £5.50
  • Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
  • King Prawn £8.50
  • Garlic Naan £2.40
  • Lemon Chicken Cooked with lemon, garlic and spices £5.55
  • Stuffed Parata (Stuffed with spiced vegetables) £2.05
  • Poneer Tikka Traditional indian cheese £6.75
  • Prawn Cocktail £4.20
    • Succulent prawns on a bed salad & topped with a delicious cocktail sauce.
  • Vegetable Biriani £7.95
  • Tandoori Tikka with Fresh Herbs £7.50
    • Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
  • Tikka Moricha £8.95
    • Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
  • Garlic Naan £3.25
  • Madras (Hot) £8.45
    • A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
  • Chapati £2.25
  • Onion Bhajee (4) £3.90
    • Chopped onion deep fried crispy onion bhajee made with fresh onion, gram flour, lentils, eggs & spices.
  • Saganaki £4.95
    • V. Mild Greek cheese coated in flour and lightly grilled.
  • Seafood Paella £13.95
    • Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
  • Halloumi Fries £4.95
  • Filo Prawns £6.95
    • King prawns wrapped in crushed filo pastry.
  • American Breakfast £9.95
    • Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
  • Kopanisti £4.95
    • VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
  • Pollo £8.95
    • Sliced grilled chicken breast, roasted peppers, fontina cheese and red pesto in a toasted ciabatta.
  • Beetroot Humus £4.95
    • VG, GF. House made humus with sweet beetroot.
Lotus Fishbar

Lotus Fishbar

location

Address

21 Dellsome Lane, North Mymms, Hatfield, Hertfordshire, AL97DY ,

phone

Phone

01707263176

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
21 Dellsome Lane, North Mymms, Hatfield, Hertfordshire, AL97DY ,
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