Lotus Chinese Restaurant in Weston-Super-Mare Menu -

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Lotus Chinese Restaurant in Weston-Super-Mare has no menu available, but can choose from many other options such as Jacobs Creek or Hardys VR from Pizza Top To Go. Calypso Kitchen offers many options including Coconut Water and Mineral Water Sparkling. Pinkmans includes a wide range like Quello - Sparkling or Bloody Mary. Lunetta Prosecco Spumante - Italy and Vina Edmara Viognier - Chile from . Catch22 offers Miller and Carter and Blackcurrant Mousse Tart (V) (VE).

Nearby Sample Menus

Mr D's Piri Piri Chicken £5.50
- Served with a spicy piri piri sauce.
Mr D's Mushroom Swiss £6.40
- Served with onion relish and topped with a slice of emmental Swiss cheese and griddled mushrooms.
Mr D's Famous Demon Burger £7.50
- Served with a cheddar cheese slice, griddled mushrooms, grilled back bacon and creamy garlic mayonnaise.
Mr D's Rodeo Burger £6.80
- Served with smoky BBQ sauce, a slice of cheddar cheese and crispy onion rings.
Mr D's Fish Fillet Deluxe £4.95
- Served with a cheddar cheese slice and grilled back bacon.
Spicy Chicken Wings (5pcs) £3.65
Mr D's BBQ & Bacon Burger £6.60
- Served with smoky BBQ sauce and grilled back bacon.
Mr D's Cajun Burger £5.50
- Served with a flamin' cajun sauce.

Boiled Rice £2.60
Cheese & Onion Omelette £5.80
Beansprouts £3.60
Roast Chicken, Spare Ribs £6.40
Sliced Duck, Ginger & Spring Onion £8.00
Fried King Prawns, Bamboo Shoots £8.00
Fried Beef with Oyster Sauce £6.90
Fried Beef Bamboo Shoots with Cashew Nuts £6.90

Italian Coffee £3.50
SHEHENSHAH KI DAAWAT (Tandoori Mix Grill) Gathering of king prawns, tandoori chicken, chicken tikka, lamb chop and sheek kebab £11.95
CHAPPATI £1.40
PESHWARI NAN Nan bread stuffed with sultanas and nuts topped with sesame seeds £2.75
MASALA DOSA (V) Rice pancake filled with spiced potato, served with sambar & coconut chutney. £4.50
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
LUCKNOW SHEEK KEBAB Spiced lamb minced and soft cheese moulded on to skewers and tandoored. £4.50
Jameson's £2.25

Kedgeree - Flaked poached smoked haddock, with curried aromatic rice & poached egg £6
West Country Cheese Board - Somerset Brie, Dorset Drum cheddar, Rosary goats’ cheese, Dorset Blue Vinney and fig relish £7¾
Pantry Plate Vegetarian - Mushroom & lentil Scotch egg, butternut squash & roast red onion croquettes, red pepper mousse, tomato & onion salad, beetroot & goats’ cheese salad, Dorset Blue Vinney salad £16½
Garlic King Prawns - Pan fried in lashings of garlic butter, with wholegrain loaf & garlic mayo £9
Fish Finger - Topped with roast tomato, tartare sauce, gem & micro cress salad,served with fries £7½
Pigs In Blankets - With cranberry sauce £5
Roast Cod & Chorizo Salad - Line caught Atlantic cod with crispy chorizo, baby squid and sun blush tomatoes, on a herb salad with salsa verde & red pepper coulis £16
Nduja (NA–DU–JA) - A spicy spreadable salami, spread thinly and topped with a salsa cruda of tomatoes, black olives, capers, red onion & parsley and topped with gem lettuce & micro cress salad £6¾

Vegetarian cooked breakfast £4.50
Side orders: -
Authentic Caribbean Dishes are served every Friday and Saturday lunchtime. Please ask the staff for what is available. £7.00
Omelettes Served in a warm tortilla wrap with fresh peppery rocket and a choice of one of the following fillings; Grilled bacon, ham, smoked salmon, goat cheese (v) or grilled mushrooms (v) £4.00
Scrambled or poached eggs on white or wholemeal toast (v) £2.50
Steak marinated in a dry rub of Caribbean spices grilled bell peppers, onions, topped with mayo and served in a warm tortilla wrap £5.00
Bagels All served with cream cheese, peppery rocket with a choice of one of the following fillings; Grilled bacon, ham, smoked salmon or grilled mushrooms (v) £3.50
Soup of the day served with a fresh roll and butter £3.50