Longs Fish Bar in Waltham Cross Menu

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Longs Fish Bar in Waltham Cross has no menu available, but can choose from many other options such as Pecorino - Served with bread sticks or Dolcelatte from Pasta Cibo. Po Che offers many options including H Chicken with Mushrooms King Prawn Chop Suey Beef with Tomatoes Roast Duck with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Chicken Balls (16) 2 x Special Fried Rice Fried Pancake Rolls (4) and G Chicken with Mushrooms Beef Chop Suey Shrimp Chow Mein (Large) Roast Chicken with Beansprouts Spare Ribs in BBQ Sauce Sweet & Sour Pork Balls (20) 2 x Special Fried Rice Prawn Crackers. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. Sausage and Chips and Fish Fingers and Chips from . Baker Street W1 offers Farmers Boy and Dry Roasted Peanuts.

Nearby Sample Menus

Panna Cotte with Chocolate Sauce £5.00
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.
Tomato Salad £6.50
- With red onion.
Prosecco Brut £26.90
Mixed Salad £6.50
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Montepulciano d’Abruzzo £16.20
Antipasto Italiano £7.50
- Italian salami, pickle & cheese.

Shrimp Fried Rice £4.50
- Contains Eggs.
Drunken Chicken £5.20
- Cooked in a white wine sauce.
Curry Chicken £5.20
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
King Prawn With Green Pepper and Black Bean Sauce £6.70
- Spicy.
Mineral Water £1.00
Pork and Mixed Vegetables £5.20
Chicken in Hot Sesame Sauce £5.20
- Spicy.

Chutneys and Pickles £0.50
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Balti Vegetable £5.30
Lamb Tikka Jalfarazi £6.95
Chicken Tikka £5.55
Meat £5.50
Sag Aloo £2.50
Korahi Vegetable £5.30

Appletiser (0.33L) £1.80
Saag Aloo £4.25
- Spinach with potato.
Akbori Masala (Medium) £9.25
- Boneless spring chicken grilled on charcoal then cooked with almond flaked nuts with lightly spiced creamy sauce in a specially made thick spicy but mild dish.
Madhu Murgh (Mild) £8.95
- Tender fillets of chicken breast marinated in delicate spices & yoghurt. Gently cooked with cashew nuts, sultanas, ground nuts, honey & fresh cream in sauce.
Mixed Vegetables £4.25
- Seasonal vegetables.
Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Chicken Tikka Chat with Egg Lace £4.50
- Chicken tikka pieces cooked in spicy sauce & garnished with egg lace.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.

Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Middle Eastern Platter £10.95
- V.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Apple £2.25
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Halloumi Fries £4.95
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Pastourma £5.50
- Grilled beef & garlic greek sausage.