London-Montila in Chislehurst Menu

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London-Montila in Chislehurst has no menu available, but can choose from many other options such as Mela Rossa or Stella Artois from Cafe Rouge – Thanet. RM Restaurant Ltd offers many options including Shiraz (Australia) and El Coto Crianza – Rioja (Spain). Eat includes a wide range like Yoghurt & Mixed Red Berries or Yoghurt & Mango Passionfruit. Chocolate Fudge Cake and Banoffee Pie from . Pizza Boy And The Booze Runner offers Dos Amigos and Fanta.

Nearby Sample Menus

Sweet & Sour King Prawn Cantonese Style £4.40
Sea Spiced Augerbines £3.60
Barbecue Sauce £1.10
Chicken Curry (Large Portion) £4.10
Special Omelette with Chips £4.10
King Prawn Chow Mein £4.40
Black Bean Sauce £1.10
Chicken & Sweet Corn Soup £1.90

red tamarind sauce a delicious tangy and spicy sauce £0.50
fried banana £1.85
- VEGETABLE £4.40
prawn cocktail boiled prawns served on a bed of fresh lettuce and smothered in cocktail sauce £2.25
- KING PRAWN £6.85
- PRAWN £2.75
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
the masala is a dish prepared in a sauce of coconut, almond powder & exotic. all these dishes are served with pilau rice. CHICKEN TIKKA / LAMB TIKKA / TANDOORI CHICKEN (TANDOORI KING PRAWN £6.95) £5.95

Beef with Green Pepper in Black Bean Sauce -
Blackforest Gateau -
Fruity Fairy Cake -
Soft Rice Balls -
Beef Stomach in Curry Sauce -
Hot & Sour Soup -
Chicken Claw in Black Bean Sauce -
Roasted Turkey with BBQ Sauce -

Mixed Seafood Udon Noodle Soup -
Chicken Curry -
Ice Cream -
Chicken Claw in Black Bean Sauce -
*Thai Style Chicken Fried Rice -
Chicken Drumstick -
King Prawn with Fresh Chilli Thai Style -
Crispy Wonton -

TANDOORI JHINGA King size prawns marinated in natural herbs and roasted in a clay oven. £6.95
SAMUNDARI MOILEE Grilled scallops, cod & prawns on a bed of crisp spinach with garlic, Spiced mash potato, served with classic fish moilee sauce. £13.95
ASSAM KA GOSHT A traditional spicy hot beef curry flavoured with wild citrus lime. £8.50
JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
MURGH TARIWALA A North Indian household favourite, chicken pieces with onion, ground paprika and coriander leaves. £7.95
Remy Martin XO £6.95
Hennessy Paradis £13.95
Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50