London Bar and Kitchen in Watford Menu

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London Bar and Kitchen in Watford has no menu available, but can choose from many other options such as Haagen Dazs (500ml) or Bottle (1.5 Ltr) from Oak Tandoori. Eli's Pizza offers many options including Passion Storm Smoothie and Strawberry Fantasy Smoothie. The Alban Tandoori includes a wide range like San Giorgio Pinot Grigio Blush,Veneto Italy or Rip Tide White Zinfandel, California. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Veer Dhara One and 660ml Cobra Indian Beer.

Nearby Sample Menus

Hawaiian £11.95
- With mozzarella, tomato sauce, pineapple and ham.
Penne Bosciaolo £11.00
- With mushrooms, peas, ham & cream.
Margherita £10.50
- With mozzarella, tomato and fresh basil.
Panna Cotte with Chocolate Sauce £5.00
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Sprite £1.90
Penne Arrabiata £10.50
- With tomato, garlic & chilli.
Pinot Grigio delle Venezie £19.90

Toffee Apple £3.00
Mixed Hors D'oeuvres £12.00
- Per person. Minimum 2 persons.
Pineapple Fritter with Syrup £2.30
Squid in Chilli Sauce £6.70
- Spicy.
Beef with Chilli £5.20
- Spicy.
Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
Sea Spiced Beef £5.20
- Spicy.
Beef in Hot and Sesame Sauce £5.20
- Spicy.

Tandoor Mixed Grill Lamb, Chicken and sheek kebab marinated separately in special spices and cooked in the Tandoori. Naan/salad included. £8.30
Tandoori Chicken (Half) £4.30
Prawn £5.50
Chicken £4.55
Cauliflower & Broccolli Bhajee £2.55
King Prawn Bhar Delight £9.95
Jalfarazi Meat or Prawn £6.50
Chicken £5.55

Tikka with Fresh Herbs £3.95
- Tender pieces of chicken or lamb marinated in traditional spice overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Tarka Dall £4.25
- Lentils & garlic.
Golden Fried Scampi & Chips £8.25
- Mushrooms, tomatoes & peas.
Bombay Noodles £4.50
Keema Naan £3.25
- Spicy lamb filling.
Bhindi Bhajee £4.25
- Okra.
Tandoori Chicken with Fresh Herbs £3.95
- Quarter of spring chicken on the bone marinated in traditional spices, overnight & cooked in tandoori clay oven, served with salad & mint sauce.
Lamb Xacuti (Medium) £9.95
- Very popular Goan dish, lamb cooked with roasted fennels seeds cloves of garlic & other spices.

Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Pear £2.75
Filo Prawns £6.95
- King prawns wrapped in crushed filo pastry.
Meze for 2 £29.95
- Bosciolla olives, humus, tzatziki, kopanisti, pitta bread gigantes, lounza, halloumi, calamari and kolokithakia.
Halloumi Fries £4.95
Pain Au Raisin £2.45
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Salmon & Eggs £9.95
- Smoked salmon & creamy scrambled eggs served with a slice of sourdough or granary toast