Lily Spice in Maidstone Menu

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Lily Spice in Maidstone has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Saint Smokeys BBQ House offers many options including Ribena and 7Up. Don Giovanni Ristorante Italiano includes a wide range like Alcohol Free or Peroni Nastro Azzurro. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Munchies and Thick Shakes Regular.

Nearby Sample Menus

Lamb with Ginger & Spring Onions £4.70
House Special Crispy Noodle £4.70
Beef Chow Mein £4.00
Singapore Rice Noodle (Vermicelli) £4.20
Beef with Green Pepper in Black Bean Sauce & Chilli £4.20
Wandering Dragon (King Prawn, Chicken & Vegetables Cooked in Garlic) £4.70
Roast Pork Chinese Style £4.10
Beef Chop Suey £3.90

shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
- KING PRAWN £6.45
king prawn butterfly whole jumbo prawn flattened and shaped like a butterfly, coated in spices and breadcrumbs, then deep fried golden brown. £3.15
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
- CHICKEN / PRAWN / MEAT £4.65
- CHICKEN / PRAWN / MEAT £4.60
fish tikka balti £5.30
- VEGETABLE. £4.10

*Mongolian Style Crispy Lamb -
Diced -Turnip Paste -
Jam Tarts -
Crispy Aromatic Chicken -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
*Thai Style Chicken Fried Rice -
Roasted Pork Buns -
Chicken Claw in Black Bean Sauce -

Fresh Honeydew Melons -
Juicy Pork Buns -
Beansprout -
Fruits Jelly -
Pepper -
Chinese Roasted Pork with Honey -
*Mixed Seafood in Green Curry Thai Style -
Crispy Seaweed -

Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
MEEN MAPPAS Cubes of cod cooked with onion and tomato, tempered with mustard Seeds and curry leaves, finishes with coconut milk. £9.95
CHANA MASALA Chickpeas cooked in an authentic Punjabi way. £4.50 / £7.50
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
LOBSTER PERI-PERI Tronconnettes of Scottish lobster, tossed in crackled mustard seeds and curry leaves, finished with galangal flavoured sauce. £21.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
Cappuccino £1.95
Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50