Lams Chinese Restaurant in Hertford Menu

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Lams Chinese Restaurant in Hertford has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero Group. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Kaspa's includes a wide range like Simple Frappe or Appletizer. Blackcurrant Mousse Tart (V) (VE) and Sticky Toffee Pudding (V) from . O'neills Bars offers Tops Pizza and White Wine 70cl.

Nearby Sample Menus

Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Merlot delle Venezie £19.90
Tomato Salad £6.50
- With red onion.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Coca-Cola £1.90

Chicken with Cashew Nuts in Yellow Bean Sauce £5.20
Pork in Satay Sauce £5.20
- Contains Nuts. Spicy.
Toffee Banana £3.00
Chicken Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Fried Mixed Vegetables £3.70
- Vegetarian.
Mineral Water £1.00
Lamb Green Curry £6.70
- Spicy.
Lamb With Ginger and Spring Onion £6.70

Meat £5.50
Chicken £4.85
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Chicken £4.25
Lamb Tikka £6.95
King Prawn £8.50
Lamb Tikka Jalfarazi £6.95
Lamb Tikka £7.50

Bengal Roast Chicken (Medium) £9.25
- Whole breast of chicken fried over slow fire then cooked with yoghurt, spice, lots of fried onions & fresh herbs of Dil’s restaurant.
Three Egg Omelette & Chips £7.50
- Choice of plain cheese, chicken, prawn or mushrooms served with mushrooms, tomatoes & peas.
Mushroom Puri £4.25
- Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Chicken Tikka Biriani £9.95
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Pickles & Chutney £0.75
Courgette Bhajee £4.30
Fish Dopiaza £9.75
- Watering boneless chunks of sweet water fish (known as giash) flavoured with fried brown onion & coriander.

Apple £2.25
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Orange (Tropicana) £2.75
Cyprus Village Salad £9.95
- V, GF. Chunks of cucumber and vine tomatoes, red onions, feta cheese and fresh coriander with a lemon and olive oil dressing.
Beetroot Humus £4.95
- VG, GF. House made humus with sweet beetroot.
Pain Au Raisin £2.45
Greek Yoghurt Pot £5.95
- V. Creamy Greek yoghurt topped with almonds, granola and wonderfully sticky Greek carob syrup.
Funghi £7.95
- V. Button mushrooms and sautéed onion.