Pureed chickpeas with sesame paste (tahine), lemon juice & olive oil.
Badinjan (v) £5.45
Grilled aubergine puree mixed with grilled red pepper, sesame paste (tahine), lemon juice with olive oil.
Avocado Boustane £6.50
Avocado with rocket salad, spinach, fresh tomato, cucumber and celery with lemon and yoghurt dressing.
Falafel (v) £4.95
Puree of chickpeas with coriander, garlic, cumin, served hot with tahine.
Terrine de Champignons (v) £5.95
Fresh mushrooms with tomato, garlic, thyme and yoghurt.
Goats Cheese (v) £6.95
Grilled goats cheese with rocket salad, walnuts, caramelised red onion and croutons, served in a honey mustard dressing.
Crab and Prawn Tabule £7.50
Avocado with peeled prawns, crab meat and bulgar salad with a touch of chilli.
Orange and Goats Cheese Salad £6.95
Served with wild rocket, fresh tomato, prunes, beetroot and pine kernels.
Orange and Crab Salad £7.50
Served with smoked salmon and wild rocket.
Laffa Badinjan £5.95
Koftas rolled in aubergine, with pine kernels and tahine.
Crevette Royale £6.95
King Prawns with garlic, mixed herbs tomato and harissa (chilli).
Moules >> Fresh mussels served with chermoula sauce with a hint of
chilli or in a creamy sauce. £7.50
Scallops £8.45
Fresh scallops served with fresh ginger, spinach and fresh chilli.
Mergez £6.45
Spicy lamb sausage in tomato sauce with an egg.
Sardines >> Grilled marinated sardines with rocket salad, cherry tomatoes
and balsamic vinegar. £5.95
Mezza £4.90
Selected vegetarian starters. We offer a Mezza for two people or more.
Main Courses
Poulet Casablanca £13.95
Breast of chicken with smoked salmon, mushrooms, sun blushed tomato and shallots garnished with king prawns, served with creamy sauce with touch of tomato.
Poulet Atlas £13.95
Breast of chicken with goats cheese, rose marie, shallots and sundried tomatoes served with creamy sauce, almonds and mushrooms.
Poulet Formage £13.95
Breast of chicken with goats cheese courgette and leek in a creamy sauce with a touch of tomato.
Brouchette de Viande £13.95
Skewers of lamb , spicy chicken marinated in olive oil, crushed black peppers, fresh coriander and cumin.
Lamb Shank £15.95
Served with roast apples and almonds.
Spiced Lamb Shank £15.95
Served with mixed peppers, asparagus and chilli tomatoes.
Couscous Dishes
Cous Cous Royale £15.95
Couscous served with monkfish, king prawns, fennel and asparagus.
Couscous Maison £13.95
Couscous with “merguez” spicy sausage and spicy chicken served with asparagus pumpkin and courgettes.
Tagines
Tagine d'Agneaux d'Apricot et Des Preuneax £10.85
Tender pieces of lamb with apricot and almonds, sultanas and prunes.
T'agine d'Agneau d'Asilah £10.85
Tender pieces of lamb cooked in yoghurt, sage & mint.
Tagine d'Agneau Piquent £10.85
Tender pieces of lamb cooked with mixed peppers, chilli & almonds.
Tagine Medina (v) £9.95
Mixed vegetables and fresh spinach served with tomato sauce and a hint of fresh chilli.
Tagine Sahara £12.95
Chicken breast with lamb sausage and mixed peppers in chilli and tomato sauce.
Fish Tagine £13.95
Fillet of seabass and monkfish marinated in charmoula sauce, chilli with mixed vegetables.
Vegetarian Dishes
Bulgur, Artichauts et Petit Pois (v) £9.95
Artichoke with white bulgur, peas, spinach, asparagus, mushroom, served with salsa sauce (hot).
Piment Farci (v) £9.95
Stuffed pepper with rice, oyster mushrooms, spinach & fresh herbs served on tomato sauce.
Aubergine Farcie (v) £9.95
Stuffed aubergine with couscous, dry fruit, goats cheese, almonds & pine kernels.
Fish Dishes
Fresh King Prawns £16.95
Fresh King prawns with garlic butter sauce and a hint of chilli. Served with rice and rocket salad.
Brouchettes Samak £17.95
Skewers of monkfish and king prawns with grilled vegetables.
Halibut >> Fresh halibut with crushed black pepper served with rocket salad
and a hint of chilli with a lemon dressing. £17.95
Halibut with Garlic £17.95
Fresh Halibut with spinach, raisins, garlic, olive oil and pine kernels.
Monkfish with Almonds >> Fresh monkfish with mushrooms, roasted peppers and
almonds in tomato sauce and a touch of cream. £17.95
Monkfish with Scallops >> Fresh monkfish and fresh scallops with smoked salmon and
asparagus served in a creamy tomato sauce. £17.95
Monkfish Badinjan >> Fresh monkfish cooked with preserved lemon, saffron,
aubergines and fresh herbs. £17.95
Swordfish au Citron >> Fresh swordfish marinated in lemon preserve, olive oil, cherry
tomatoes and rocket with fresh chilli. £17.95
Scallops aux Saffron £17.95
Fresh scallops with shallots, cherry tomatoes, garlic, lemon preserve and almonds in a creamy sauce served with couscous.
Seabass £18.95
Fresh Seabass with vegetables and garlic butter sauce.
La Fibule £19.95
Mixed seafood cooked in Chermoula sauce with a hint of chilli.
Side Orders & Salads
French Fries £2.25
Sauté Potatoes £2.75
Rice £1.95
Seasonal Vegetables £3.25
Warm Couscous £1.95
Warm Couscous with Dry Fruit £3.85
Tabule Salad £3.85
Bulgar with raisins, fresh tomatoes, coriander, fresh mint & parsley.
Sauté Asparagus & Mushrooms £5.45
With honey mustard dressing.
Tomato, Mint & Red Onion Salad £3.25
Bulgar with raisins, fresh tomatoes, coriander, fresh mint & parsley.
Apple and Goats Cheese Salad £6.25
Served with beetroot, spinach, walnuts and balsamic vinegar dressing.
Mediterranean Salad >> Mixed salad with tomato, feta cheese and olives, tossed in olive oil
and fresh lemon juice. £5.95
Apple Salad >> Fresh apple, spinach, rocket and cherry tomatoes with extra virgin
olive oil, apple dressing and walnuts. £5.95
Green Salad £5.95
Rocket salad, green peppers, spinach, cucumber, fresh beans and celery with a basil dressing.
Avocado & Spinach Salad £6.95
With honey mustard dressing and optional fresh red chilli.
Orange Salad £5.45
Fennel, radish and rocket with a basil dressing.
Mixed Olives £2.55
Bread £0.99
Drinks
Lemonade £2.20
Coke £2.20
Mineral Water 1/2 Litre £2.50
Mineral Water 1 Litre £3.70
Orange Juice £2.40
Pineapple Juice £2.40
Apple Juice £2.40
Appletiser £2.40
Diet Coke £2.20
Fanta £2.20
J20 £2.40
Desserts
Tarte aux Poires £4.85
Homemade roast honey pear tart topped with frangipane and finished with flaked almonds served warm with lemon sorbet.
Crème Brûlée >> A smooth rich vanilla flavoured crème brûlée,
home made with a crust of golden caramelised sugar. £4.85
Date Pudding £4.85
Homemade sticky toffee date pudding served warm with vanilla ice cream.
Selection of Home Made Moroccan Pastries £4.50
Chocolate Fudge Cake £4.85
A rich moist chocolate cake served warm with chocolate sauce and vanilla ice cream.
Deep Apple Pie £4.85
Pre-cut sweet short-crust pastry filled with selected apples and baked with sugar and cinnamon, served warm with vanilla ice cream.
Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
Seabass Khazana (Served with Steamed Rice) £15.95
Fillets of seabass, marinated with various spices then pan-fried with herbs and served on a bed of creamed vegetables consisting of paprika, onions and tomatoes
Subzee Milijuli £6.25
Assorted fresh vegetables cooked in a medium strength curry sauce
Chicken Tikka £6.25
Tender pieces of chicken marinated with yoghurt and roasted in the tandoor
Bombay Aloo £6.25
Potatoes cooked with onions, tomatoes and fresh herbs and spices
Korma £9.95
Coconut sauce with cashew nuts and redolent of cardamom and cream
Garlic and Coriander Naan £3.50
Prawns Biryani £11.95
Saffron flavoured basmati rice stir-fried with fresh herbs and spices, served with a medium strength mixed-vegetable curry sauce
A mixed variety of succulent tasty chicken tikka, seekh kebab, onion bhaji & chicken wings.
Vegetable Naan (g) (d) (n) (e) £1.95
Tharri Wala Murgh (d) £7.95
North Indian inspired dish, strips of chicken sizzled with fresh ginger, garlic & cooked in a freshly squeezed orange, black pepper & coconut, medium hot.
Red Onion (g) (d) (n) (e) £0.60
Diet Coca-Cola (1.5L) £3.95
Vegetable Biryani (d) (e) £5.50
Spicy Beef Tawa (d) £7.95
Scintillating strips of beef, with garam masala, barbecue sauce & capsicum sizzling on a traditional tawa hot plate.
Lettuce, tomato & roasted peppers with grilled chicken breast fillet topped with melted Monterey Jack cheese two chicken rashers & hash brown dressed in chipotle sauce & our special Big Man’s sauce.
Cookie Dough £3.95
Served with vanilla ice cream.
Big Man's Wrap £8.95
Grilled chicken strips, lamb doner & turkey rashers with fresh lettuce, red onoins, tomatoes & mixed peppers smothered in mild tangy salsa & mayo.
Super Mario £9.75
The classic mozzarella & tomato base combo topped with sliced mushrooms & beef meat balls.
Chicken Run £4.45
Deep fried breaded chicken strips.
Mademoiselle Chocolate Sponge £4.75
A light chocolate sponge pudding covered in thick chocolate sauce.
Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
Apricot & Ginger Crumble Cake V
A light ginger sponge baked with apricots, hand topped with a crunchy Amaretti crumble topping. Even more delicious warmed and served with fresh cream.
Banana & Walnut Loaf Cake V
A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
Savoury Protein Mix V
A mix of baked and salted black and green soybeans and Fava beans, chilli, lime seasoning puffed chickpeas.
Fruit Teacake V, Vg
A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Italian Cotto Ham & Cheese Tostati Melt
Prosciutto cotto ham with mozzarella, Cheddar & Regato cheese and mascarpone on cheese topped sourdough bread
Raspberry Yoghurt V, Gf
Creamy Greek style bio live yoghurt with the addition of raspberries.
Sea Salt Popcorn V, Vg, Gf
Popped butterfly corn, lightly sprinkled with sea salt.
Crab Cakes - Maryland crab cakes with a corn salsa £5.95
Roast Chicken Wings - Our special roast chicken wings in either our sweet honey BBQ or our special hot and spicy sauce served with a garlic and herb dip. 4 wings: £4.50, 8 wings: £7.50, 12 wings: £9.50
Chips(v), corn on the cob(v), Budweiser battered onion rings(v), boston baked beans, mini caesar(v), sour cream and chives mash(v), cole-slaw(v), two fried eggs(v). £2.95 each
Filled Potato Skins - Cowboy chilli or tomato salsa filled potato skins topped with cheese and grilled to perfection served with sour cream (v) £5.25
Pave of Rump - A flavoursome 24oz cut chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £24.95
BBQ salmon fillet - A fresh salmon fillet marinaded in our sweet honey BBQ sauce served with hand cut spicy chips and tomato pickle. £13.95
Filled Chilli Peppers - Cream cheese filled chilli peppers with a garlic and herb dip (v) £5.25
Sirloin - 8oz of tender beef chargrilled and served with our hand cut spicy chips and home made tomato pickle. £14.95
A firm favourite with chocoholics the world over! A rich, dark, moist chocolate cake with a layer of rich fudge in the middle then completely covered with more fudge.
Mushrooms £1.09
Fresh Mushrooms battered in golden and crispy batter. 6 per portion.
Onion Rings £1.09
Onion rings battered in crispy batter and cooked to perfection. Ideal accompaniment to fish 'n' chips.
Yoghurt Mint Dip £0.30
4oz tub.
Garlic Bread with Cheese £2.99
6" cheesy pizza style garlic bread.
Chilli Pepper Cheese Nuggets £2.79
Jalapeno peppers stuffed with a cream cheese mixture, battered and deep fried to perfection. 8 per portion.