La Luna in Salisbury Menu

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La Luna in Salisbury has no menu available, but can choose from many other options such as Chips or Plain Omelette & Chips from Paprika. Rick Stein offers many options including Offshore Can and Chalkys Bite. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Daily Dose 100% Cold Pressed Juice (apple, ginger, lemon & thyme) and Daily Dose 100% Cold Pressed Juice (strawberry, apple, lemon & basil) from . Ask Restaurants offers Wildwood Restaurant & Bar and Presecco.

Nearby Sample Menus

Bacon + Cheese £7.59
Mayo £0.41
Veggie Fritter £5.52
Mani's Chicken Wrap (Southern Fried) £5.52
- Our signature chicken strips - a choice of our sauce.
Wedges £4.00
Sweet Chilli £0.41
Sweet Potato Fries £4.14
Cheesy Chips £4.14

Tuna & Mayo £5.95
Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
Stilton £6.95
Ham & Cheese £6.50
Cajun Chicken £7.25
Ham, egg & Chips - Local ham two fried eggs & chips £6.95
Cheese £4.25

Chicken Methi Malai £12.95
- Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
Saag Aloo £3.75
Kachee Biryani £10.95
- Pot baked lamb basmati rice. Flavoured with sweet spices and dried sultana.
Garlic Spinach £3.75
Saag Paneer £3.95
Chana Massala £3.75
Chicken Ruby £12.95
- Diced chicken breast chargrilled cook with rich, creamy and tomato sauce (old Delhi sauce) served with steamed basmati rice.
Koliwada Tiger Prawns £4.95
- Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.

Ruby Noodle Pad Kimao 🌶 (VE) £6.50
Papaya Salad 🌶🌶 £7.25
- Green papaya is white (despite the name!) with a satisfying crunch – we add fresh chilli, cherry tomatoes and fish sauce to the clay mortar for a simple but vibrant flavour.
Salt and Pepper Squid (GS Favourite) (G) £8.25
- A bestseller! A hint of sweetness from the fresh squid and a touch of salt and pepper in the light, crispy coating.
Noodles with Beansprouts (VE) £6.50
Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
- A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
Sticky Chicken (G) £12.75
- A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
Hawker-Style Moo Ping £6.50
- Garlic and coriander marinated pork skewers seared over charcoal for a juicy, chargrilled texture. Enjoy with spicy tamarind sauce.
Thai Red Curry 🌶 £12.90
- Another famous bit of Thai cooking. Lovely thick aromatic sauce made using coconut milk.