Kwong Ming Take Away in Sheerness Menu

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Kwong Ming Take Away in Sheerness has no menu available, but can choose from many other options such as King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits or Bitter Chocolate and Pecan Torte - with a choice of Chantilly cream or ice cream from Kings Head. Chat & Chew offers many options including Orange Fanta and Sprite. Vegan Antics includes a wide range like Belu Still Water 330ml or Fentimans 275ml. Yoghurt & Mixed Red Berries and Yoghurt & Mango Passionfruit from . Eat offers K P To and Fanta (0.33L).

Nearby Sample Menus

King Prawn Ball with Lemon (10) £4.40
Roast Duck Chinese Style £4.60
Beef Szechuan Style £4.20
Squid with Ginger & Spring Onions £4.40
Roast Pork with Mixed Vegetables £4.10
House Special Chow Mein £4.60
Chicken with Green Peppers in Chilli £4.10
Mixed Vegetable Chow Mein £3.70

- KEEMA £4.95
- VEGETABLE £4.40
tropical balti chicken, meat & prawn £5.95
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
tikka marinated in a delicate blend of spices and yoghurt, then grilled in the tandoori clay oven. CHICKEN £4.90 / LAMB £4.90 / TANDOORI FISH £4.90
- VEGETABLE £4.40
sheek kebab lean minced lamb pungently spiced with garlic, ginger, chillies, coriander and a host of other spices, skewered and grilled over flaming charcoal in the tandoori oven. £2.20
- CHICKEN / PRAWN / MEAT £4.60

Crispy Seaweed -
Fresh Honeydew Melons -
Special Fried Rice -
Beef Stomach in Curry Sauce -
Stir Fried Chicken with Garlic -
Battenberg -
Squid -
Chocolate Fudge -

Cod Fillet -
Beansprout -
Roasted Duck with Singapore Noodle Soup -
Congee with Pork -
King Mussells With Garlic & White Wine Sauce -
Chicken Curry -
*Fruity Moss -
*King Prawn with Tomato Sauce -

Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
GOAN VEGETABLE & FRUIT CURRY Seasonal vegetables & fruits cooked with chefs own blend of spices. £9.95
Cappuccino £1.95
KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
CHUTNEY Chutney tray – per person £0.50
GOSHT ROGANJOSH A traditional lamb curry from north west frontier of India £8.95
SIZZLING MURGH or GOSHT TIKKA Tangy fiery South Indian stir-fry with soy sauce, peppers, tomatoes and chilli. £9.95
Remy Martin Extra £13.95