Kinnaree Thai Restaurant in Birmingham Menu

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Kinnaree Mixed Starter for 2 - Chicken Satay, Chicken on Toast, Thai Fish Cakes, Spring Rolls and Toong Thong £13.99
Chicken Satay - Grilled Marinate Chicken on Bamboo Skewer with Peanut Sauce £5.99
Ted Man Pla - Thai Fish Cakes made with minced Fish blended with Red Curry, Fine Beans, Sweet Basil Leaves and Lime Leaves served with Sweet Chilli Sauce. £6.49
Emerald Chicken - Marinated Chicken Breast pieces wrapped in Pandan Leaves served with Seasame Sauce. £5.99
Por Pia Gai - Thai Spring Rolls with Vermicelli, with Minced Chicken and Mixed Vegetables served with Sweet Chilli Sauce £5.99
Cee Krong Moo (BBQ Spare Ribs) - Thai Style Pork Spare Ribs marinated with our special Sauce. £6.49
Toong Thong - Crispy Golden Bags filled with Minced Prawn and Chicken served with Sweet Chilli Sauce £5.99
Goong Hom Pa - Delicious King Prawns wrapped in Crispy pastry served with Sweet Plum Sauce £6.49
Kanom Jeeb (Thai Dim Sim) - Mixture of Minced Chicken nd Prawn, Water Chestnut, Corrinader Root, Garlic and Pepper wrapped in variety style of Won Ton leaves, Served with Soya Vinaigrette Dressing. £6.49
Kanom Pang Nak Gai ( Chicken On Toast) - Thai Style deep fried minced chicken on Triangle Toasted Bread served with Sweet Chilli Sauce. £5.99
Ped Yang ( Thai Style Aromatic Crispy Duck (10 Minutes) - Aromatic Crispy Duck served with Pancakes, Cucumber, Spring Onion and Thai Special Sauce. £10.99
Poo Jaa (10 Minutes) - Thai Crab Cakes Mixed with our Head Chef's secret recipe. £6.49
Tod Maa Goong (10 Minutes) - Thai Prawn Cakes mixed with our Head Chef's secret recipe. £6.49
Butterfly Prawns - Deep Fried Prawn in Batter with our Special Sauce. £6.49
Butterfly Squid - Deep Fried Squid in Batter with our Special Sauce. £6.49

Tom Yum Gai - The Thai Favourite Spicy Chicken with Mushrooms, Lime Leaves, Thai Lemon Grass, Chilli Oil and Galangal £5.99
Tom Kha Goong - Spicy Coconut based soup with King Prawns, Mushroom, Lime Leaves, Thai Lemon Grass, Chilli Oil and Galangal £6.49
Tom Kha Gai - Spicy Coconut based soup with Chicken, Mushroom, Lime Leaves, Thai Lemon Grass, Chilli Oil and Galangal £5.49
Gang Jeard ( Clear Soup) - Clear Soup with the Vegetables and Chicken £6.49
Po Tak ( For 2 People) - Very spicy seafood with Mushrooms, Lime Leaves, Thai Lemon Grass, Chilli Oil and Galangal with Basil Leaves in a Thai Hotpot Style. £13.99
Tom Yum Goong - The Thai Favourite Spicy Prawns with Mushrooms, Lime Leaves, Thai Lemon Grass, Chilli Oil and Galangal £6.49

Som Tum Thai ( Vegetarian Option Available) - The Thai favourite traditional Spicy Papaya Salad with Carrots and Pappaya, Fine Beans, Tomatoes, Garlic, Dried Shrimp and Ground Peanuts blended with T £7.49
Goong Pla (Prawn Salad ) - Spicy King Prawn Salad blended with Shallots, Kaffer Lime Leaves, Lemon Grass, Spring Onions, Celery and Chilli Paste in that Spicy Dressing £10.49
Laab Chicken - Typical Thai Spicy Minced Chicken Salad with the Spring Onions, Lime Leaves, Chilli Powder, and Corinader. £7.99
Yum Naa Yang - Grilled Sirloin Steak Salad Thinly Sliced Blended with Lemon Juice, Tomatoes, Cucumber, Spring Onions and Onions. £13.99
Yum Woon Sea - ( Vegetarian option available) - Vermicelli Glass Noodles, Steamed with Ground Chicken and Prawn Seasoned with Lemon Juice, Fungus Mushrooms, Chilli, Onions and Coriander £8.99

Green Curry - Thai Green Curry blended with Coconut Milk, Bamboo Shoots, Green and Red Peppers, Zucchini, Thai Fresh Chilli with a hint of a Sweet Basil Leaves £8.99
Red Curry - Thai Red Curry blended with Coconut Milk, Bamboo Shoots, Green and Red Peppers with Sweet Basil. £8.99
Jungle Curry - A Spicy - Jungle curry with Bamboo Shoots, Green and Red Peppers , Fine Beans, Carrot, Broccoli, Mushrooms, Mangetout and Chinese Leaf £8.99
Mammin Curry - Traditional South Mild Curry with Coconut Milk, Onions, Potatoes, Cashew Nuts, Carrot and Ginger. £8.99
Choo Chee - Aromatic Dry Curry with Coconut Milk, Kaffir Lime Leaf, Sweet Basil and Red Chilli. £8.99
Gang Karee (Golden Curry) - Yellow Mild Curry Paste blended with Coconut Milk, Potatoes, Tomatoes and Onions £8.99
Gang Panang - Rich Creamy Panang Curry Paste blended with Coconut Milk, Green Peas, Thai Fresh Chilli, and a hint of Kaffir Lime Leaf. £8.99

Pad Preaw Wan - Stir fried in Thai Sweet 'n Sour Sauce with Tomatoes, Cucumbers, Pineapple, Spring Onions, Onion, Red and Green Peppers. £8.99
Pad Ped - Stir fried in hot curry paste and special Chilli Sauce with the Bamboo Shoots, Fine Beans, Red and Green Pepper, Mushrooms, Onions and Sweet Basil Leaves £8.99
Pad Mamaang Himmapara - Stir fried with Cashew Nuts, Dry Mild Curry and Pineapple, Carrots, Red and Green Peppers, Onions, Spring Onions and Mushrooms. £8.99
Pad Num Prig Pow - Stir fried Thai Roasted Chilli paste with Celery, Red and Green Peppers, Onions and Fine Beans with a hint of Sweet Basil Leaves. £8.99
Pad Kao Pode Ora - Stir fried with Baby Corn, Mangetout, Red and Green Peppers, Onions, Mushroom, Carrot and Spring Onion. £8.99
Pad Kratin Prig Thai - Stir fried our own special sauce blended with Garlic, Pepper, Carrot, Mushrooms, Green Peas and Onions. £8.99
Pad Gaprao - Stir fried with Chilli, Garlic, Onions, Green and Red Peppers, Fine Beans, Bamboo Shoots and Mushrooms. £8.99
Phad Khing - Stir fried with Fresh Ginger, Spring Onions, Red and Green Peppers and Fungus Mushrooms. £8.99
Pad Prig Sot - Stir fried in with Fresh Thai Chilli, Red and Green Peppers, Onions and Spring Onions. £8.99
Pad Num Mun Hoi - Stir fried in Oyster Sauce with Mushrooms, Broccoli, Red and Green Peppers, Onions, Baby Corn, Carrots and Spring Onions. £8.99

Mixed Vegetable Starter - Try our delicious authentic appetizer with a selection of Sweer Corn Cakes, Vegetables Spring Rolls, Mushrooms Satay and Deep fried Button Mushrooms in batter with sauce £12.99
Hed Satay - Grilled Shitake Mushrooms marinated in Sesame Oil, Ginger, Garlic and Coriander served with Peanut sauce. £5.49
Tod Mun Kao Pod - Sweet Corn Cakes slightly spiced served with fresh pickled Cucumber and ground Peanut. £5.49
Por Pia Pak - Thai style Spring Rolls with Vermicelli and Filling. £5.49
Vegetable Tempura - Deep fried Vegetables in batter served with Sweet Chilli Sauce. £5.49

Tom Yum Pak - The Thai favourite Spicy Soup with Mushrooms and Vegetables, Lime Leaves, Lemon Grass, Chilli Oil and Galangal. £5.49
Tom Kha Pak - The Thai based Coconut Soup with Mushrooms and Vegetables, Lime Leaves, Lemon Grass and Chilli Oil. £5.49
Tom Jued Pak - Clear soup based soup with Vegetables and Bean Curd. £5.49

Pad Preaw Wan Pak - Stir fried in Thai Sweet 'n Sour Sauce with Tomatoes, Cucumbers, Pineapple, Spring Onions, Onion, Red and Green Peppers, Broccoli and Baby Corn. £7.99
Pad Khing Pak - Stir fried with fresh Ginger, Spring Onions, Onion, Red and Green Peppers, Fungus Mushroom , Broccoli and Baby Corn. £7.99
Pad Mammang Himmaparn - Stir fried with Cashew Nuts dry mild curry and Pineapple, Carrot, Red and Green Peppers, Onions, Spring Onions, Mushroom , Broccoli and Baby Corn. £7.99
Pad Gaprow Pak - Stir fried with fresh Ginger, Spring Onions, Red and Green Peppers and Fungus Mushroom , Broccoli and Baby Corn. £7.99
Pad Prig Sod Pak - Stir fried with Fresh Thai Chilli, Red and Green Peppers, Onions, Spring Onions, Broccoli and Baby Corn. £7.99
Pad Ped Pak - Stir fried in hot curry paste and special chilli sauce with Bamboo Shoots, Fine Beans , Red and Green Pepper, Mushrooms, Onions, Sweet Basil Leaves, Broccoli and Baby Corn. £7.99
Masaman Curry Pak - Traditional south mild curry with Coconut Milk, Onions, Potatoes, Cashew Nuts, Carrot, Ginger, Broccoli and Baby Corn. £7.99
Gang Panang Pak - Rich Creamy Panang Curry Paste blended with Coconut Milk, Green Peas, Thai Fresh Chilli, Broccoli and Baby Corn and a hint of Kaffir Lime Leaf. £7.99
Gang Karee Pak (Vegetable Golden Curry) - Yellow mild curry paste blended with Coconut Milk,Potatoes, Onions, Broccoli and Baby Corn. £7.99
Gang Khew Pak (Vegetable Green Curry) - Thai Green Curry blended with Coconut Milk, Bamboo Shoots, Mushrooms, Bangetout, Broccoli, Chinese Cabbage, Green and Red Peppers, Zucchini, Thai Fresh Chill £7.99
Gang Dang Pak ( Vegetable Red Curry ) - Thai Red Curry blended with Coconut Milk, Bamboo Shoots, Mushrooms, Bangetout, Broccoli, Chinese Cabbage, Green and Red Peppers, Zucchini, Thai Fresh Chilli w £7.99
Gang Pa Pak (Vegetable Jungle Curry) - A Spicy Jungle Curry with Bamboo Shoots, Green and Red Peppers, Fine Beans, Carrot ,Broccoli, Mushrooms, Bangetout, Chinese Cabbage and Chinese Leaf. £7.99
Pak Ob Mor Din - Steamed Mixed Vegetables in traditional Thai clay pot with the Vermicelli, Shitake Mushroom, Ginger. £7.99
Tofu Cong Kraung - Deep fried Tofu served with the Thai Herbs, Green and Red Peppers, Spring Onions, Carrots, Sweet Basil Leaves and famous Thai hommade sauce made by our Head Chef. £10.99
Ma Kheaw Sam Rosa - Deep fried Aubergines served with Thai Herbs, Green and Red Peppers, Spring Onions, Carrots, Sweet Basil Leaves and famous Thai homemade sauce made by our Head Chef. £9.99

Kao Suay - Traditional Thai Steamed Jasmine Rice imported from Thailand. £2.49
Kao Hncavy ( Gelatinous Rice) - Traditional Thai- Sticky Rice imported from Thailand. £2.99
Kao Pad - Thai Egg Fried Rice £2.99
Kao Ho Baitong - Steamed Coconut Rice in Banana Leaf £2.99
Choice of Beef £1.00 Extra
Choice of Prawn, Lamb, Duck or Seafood £1.95 Extra
Choice of Fillet Fish, Chicken or Pork £2.00 Extra
Kao Pad Rodfai - Special Thai Train Fried Rice with Green and Red Peppers, Onions, Carrot and Green Peas (Choices of Meat are available) £8.99
Kao Ob Sapparedsa (Pineapple Fried Rice) - Thai stir fried Thai paste curry powder and Turmeric served with Green Peas, Pineapples, Raisins and Cashew Nuts. £9.99
Pad Thai Noodles - Original stir fried Rice noodles with Eggs, Carrots, Spring Onions, Beans Sprouts served with the ground Peanut(Choices of Meat are available) £8.99
Pad Se Eo - Thai Rice Noodles stir fried with Eggs. Mangetouts, Broccoli, Carrots and Chinese Cabbage in Dark Soya Sauce(Choices of Meat are available) £8.99
Kang Teaw Khee Mao - Spicy Thai Rice Noodles stir fried with Red and Green Peppers, Mangetouts, Bamboo Shoots, Broccoli, Carrots and Chinese Cabbage in Dark Soya Sauce(Choices of Meat are available) £9.99

Pad Phak Raum Mitra - Thai style fried mixed vegetables with the Oyster Sauce and Garlic £6.99
French Fries £2.99

Pla Pae Sa Pak Raum (20 minutes) - Traditional deep fried whole Sea Bass Fish served with South of Thailand Style homemade sauce and mixed vegetables and Thai Herbs. £14.99
Pla Sam Rosa ( Triangle Tasty Fish) (20 minutes) - Traditional deep fried whole Sea Bass Fish served with the mixed Vegetables. Thai Herbs and famous Thai Sauce homemade by our head chef. £14.99
Pla Nung Manow (20 Minutes) - Traditional Steamed whole Sea Bass Fish served with Fresh Garlic Chilli. Mixed Vegetables and homemade Lemon Sauce. £14.99

Goong Ob Woon Sea - Tasty marinated Prawns cooked in traditional Thai Clay Pot with Vermicelli Glass Noodles, Celery Onions, Spring Onions, Carrots, Shitake Mushroom, Mungetout, Ginger & Broccoli £14.99
Goong Disco (Grilled River Prawn) - Tasty marinated Prawns cooked in traditional Thai Clay Pot w Vermicelli Glass Noodles, Celery Onion, Spring Onions, Carrots, Shitake Mushroom, Mungetout & Broccoli £14.99
Goong Mac Nam Lai Fai - Thai style deep fried river prawn served with Thai fresh chilli, Garlic, onions, green and red peppers, Fine Beans, Bamboo shoots and Mushrooms £14.99
Goong Mac Nam Cong Craonng - Deep fried river prawn served with the Thai Herbs, Green & Red Peppers, Spring Onions, Onions, Carrots, Sweet Basil Leaves and Famous Thai sauce made by our head chef £14.99
Goong Mac Nam Phad Phong Karee - Thai style stir fried river prawn with the Thai Yellow paste served with the mixed vegetables and our special secret ingredients. £14.99

Raum Mitra Ga Ta Roa - Grilled seafood served with Thai Vegetable and Thai Herbs and Spicy Thai Sauce £14.99
Hoi Ob - Steamed Mussels with Galangal, Lemon Grass, Sweet Basil, Lime Leaves, Accompanied with a Traditional Thai Sauce, Lemon Juice, Garlic and Fresh Chilli £9.99
Ho Hmok Talay (20 Minutes) - Thai Mixed sea food mouse mixed with dry red paste curry, Lime Leaves, Galangal, Fish Sauce and Coconut Milk £14.99

Ped Num Pung - Marinated Honey Roasted Duck stir fried in special homemade sauce. £11.99
Ped Makram - Roasted duck marinated in a special tamarind sauce with Shallots, Crispy Spring Cabbage and Chopped Thai Fresh Chilli £11.99

Gai Manow - Steamed marinated chicken breast with the Fresh Garlic, Chilli, Mixed Vegetables and Homemade Lemon sauce. £11.99
Gai Yang Phoo Khao Fai ( Grilled Chicken) - Thai style grilled marinated chicken breast with Thai Herbs and Mixed Vegetables served with Thai Sweet Chilli Sauce. £11.99
Pra Rama Long Song (Nutty Chicken) - Chicken with coconut milk in creamy Peanut Sauce and a hint of Coriander. £10.99

Flaming Weeping Tiger ( Sirloin Steak) - Marinated Sirloin Steak, Grilled to your Desire with Chef's Special Thai Gravy Sauce served with mixed vegetables. £14.99
Moo Yang Ga Ta Roa ( Pork) - Marinated pork grilled to your liking with the chef's special Thai Gravy Sauce served with mixed vegetables. £14.99
Gae Sawan (Lamb) - Grilled chop lamb, Marinated with Thai Herbs and topped as Thai style and served with Mixed vegetables and Thai Special Sauce. £14.99

Nearby Sample Menus

Creamy Craze (N) £4.25
- Fresh avocado and dried fruits.
Espresso £1.85
Damascena Cinnamon Tea £2.20
Damascena Fuul (VG) (Make Me GF) £4.95
- Slow-cooked fava beans with tomatoes, onions, garlic and fresh chillies. Topped with extra-virgin olive oil and served with 2 flatbreads.
Lemon Zest Chicken Baguette £4.95
- Tangy chicken dressed in paprika, chilli flakes and lemon zest, accompanied by red cabbage, red onion, pickles and garlic dressing.
Piccolo Latte (5oz) £2.25
- Single espresso with milk.
Fresh Mint Green Tea (Regular) £3.25
- Fresh mint leaves and green tea brewed in hot water.
Earl Grey £1.85

Egg & Bacon £3.70
White Americano £2.50
White Chocolate & Raspberries £3.15
Hot Chocolate £2.70
Banoffee £3.15
Tuna & Sweetcorn £3.95
Nutella Hot Chocolate £2.70
Mocha £2.90

Chicken Tikka Biryani £8.95
Pan Fried Sea Bass Starter £4.45
- Fillet of sea bass coated in mustard seeds and fresh herbs.
Fried Rice £2.60
Mixed Jalfrez Balti Siraj Special £7.50
Vegetable Biryani £7.50
Fish 65 £3.95
Peri Peri £6.75
- Cooked with slices of onion, capsicum and tomato. Spiced with garlic and fenugreek seeds with a touch of peri peri sauce.
Mushroom Pilau Rice £2.85

Chilli Chicken Style Burger [Soya Chicken Burger, Chilli Relish,Jalpenos,Cheese and Salad] £2.25
Espresso £1.00
Capuccino £1.25
Cheese and Onion Pie £1.95
Crispy Coated Garlic Mushrooms £2.25
Garlic Bread (4 Pcs) £1.80
Contenental Cheese Cake [French Vanilla, Blueberry, Caramello,Mango, Passionfruit] £1.95
Mr Singhs 1/4 Pounder - 13oz Soya Burger with Burger relish Salad and Cheese £2.49

4. Kung Pao King Prawn £10.50
- fried peeled king prawns, peanuts, diced cucumber, diced carrot; sweet-sour flavour
16. Sweet & Sour Spare-Ribs £8.90
- fried pork ribs, peas; sweet-sour flavour
38. Stir-fried noodles with peeled king prawn £7.90
- stir-fried noodles with peeled king prawn, shredded green and red bell pepper, shredded onion
14. Sautéed Sliced Pork with Pepper in Chilli sauce £8.90
- fried sliced pork, sliced chili pepper, black fungus, scallion/spring onion; fragant spicy flavour
55. Steamed white rice £2.00
- Rice, steamed
31. Sezchuan Style Dan Dan Noodles £7.60
- noodles are hand made from flour, cut slim and thin, then boiled and topped with stir fired pork mince. the topping also contains nuts and sesame seeds, which is fragrant and full of flavor, a little bit salty and spicy.
46. Yang Chow Fried Rice £6.70
- rice stir fried with scrambled egg, peas, diced pork luncheon meat and peeled prawn
11. Kung Pao diced Chicken £8.90
- fried sweet and spicy flavor and tender chicken meat sprinkled with crunchy peanuts, scallion/spring onion and sichuan chili peppers

glass bottle (requires bottle opener) £2.80
Vegan Giardiniera (V) (Ve) (VG) £10.70
- Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
£2.80
Acqua Panna Still Mineral Water £2.95
- 500ml glass bottle (requires bottle opener)
Cannelloni (V) £11.50
- Soft pasta filled with spinach & ricotta, baked with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese
NEW Leggera Vegan Padana (Ve) (VG) £11.60
- Under 600 calories. Goat’s cheese, mozzarella, tomato, caramelised onion, spinach, red onion and garlic oil.
Piccolo La Rosie (Pizza + Salad + Dough Balls + Brownie) £6.25
- Designed for children: piccolo Dough Balls ‘PizzaExpress', served with Houmous; a piccolo salad; a piccolo pizza with chicken; and, a gluten-free Chocolate Brownie
Prosecco £23.25
- 75 cl. Veneto, Italy (ABV 11%) The Italian classic. Apple and fresh cream flavours, our Prosecco is a dry and light fizz with a hint of minerality

Love Bar N/A
Hoisin Duck Salad Wrap N/A
Carrot Cake Slice N/A
Cranberries in Coats N/A
Chocolate Brownie Bar N/A
Cappuccino N/A
Super Greens N/A
Strawberries, Coconut & Chocolate N/A

Double Double Burger £3.99
- Grilled fillet burger & 2 chicken strips with lettuce, mayonnaise & cheese.
Buffalo Sauce £0.30
Sweet Potato Chips (V) £2.49
5 Pieces Grilled Chicken Strips Rice Meal £5.99
- Tender grill chicken strips in a flavour of your choice. Rice and a drink of your choice.
Water £0.95
Chicken Strip Burger Rice Meal £3.99
- Chicken strips with lettuce & mayonnaise. Rice and a drink of your choice.
El Rancho Fries Meal £5.49
- Grilled chicken topped with melted cheese, in a flavour of your choice, served in Nigella seeded bread. Fries and a drink of your choice.
Whole Grilled Chicken Fries Meal £9.49
- Tender chicken grilled in flavour of your choice. Fries and a drink of your choice.

San Pellegrino £2.70
- Choice of Orange or lemon.
Little Mezze £6.50
- Courgette fritters served with tzatziki, humous and pomegranate. V.
Norte Chico Chardonnay, Chile (Bottle) £18.00
- Pure, fresh and full of lively citrus fruit accompanied by pineapple, white peach and melon.
Aubergine Parmigiana £6.80
- Grilled aubergine in a tomato and basil oil sauce finished with melted mozzarella. V.
Arab Andalusian Dorada £9.50
- Sautéed Gilt-head bream with saffron, honey chilli and pinenuts.
Halloumi Saganaki £7.50
- Delicious halloumi bites dusted in semolina, dressed with honey, roasted sesame seeds and oregano. V.
Norte Chico Cabernet Sauvignon, Chilie (Bottle) £17.80
- Medium-bodied, with the rich blackcurrant fruit typical of cabernet predominating. A great match with red meats and cheeses.
Pinchitos Morunos £8.00
- Andalusian chicken skewers, grilled and served with salad and lemon.

Pork and leek sausages with a red wine sauce £4.25
Classical free range chicken fricassee. £14.50
Pan seared lambs kidneys, with dijonnaise sauce on toast. £5.95
Creamed horseradish £1.95
Anderson’s Mixed Grill 4oz Rump steak, lamb chop, Gammon steak, sausage, tomato, mushrooms, black pudding £16.50
16oz Shorthorn T-Bone £17.95
Pan fried Tiger prawns with spring onions and garlic butter £4.95
12oz Rare Breed “Dexter” sirloin Chop £18.95

Lamb Tawa (d) £7.95
- Spicy lamb tikka with BBQ sauce, tomato, fresh garlic, green pepper & onion. Served sizzling.
Chicken Tawa (d) £6.95
- Spicy chicken tikka with BBQ sauce, tomato, fresh garlic, green pepper, onion & mixed spice. Served sizzling.
Cheese Omelette & Chips (e) £5.50
- Served with salad.
Beef Biryani (d) (e) £7.95
Chicken Shashlik (d) £6.95
Family Naan (g) (d) (n) (e) £3.30
Chilli & Garlic Naan (g) (d) (n) (e) £2.35
Masala (d) (n) £6.95
- A creamy mild dish, flavoured with almonds pistachio & coconut. Jolpai special - tandoori king prawn, chicken tikka & lamb tikka..

Crispy Duck Rolls £3.50
Vegetable Spring Rolls £3.50
Ramen noodle soup - available with chicken, prawns or duck £4.50
Thai Red Curry & Rice £5.95
Thai Spiced chicken and sweet potato £4.50
Tempura Vegetable Mix £3.50
Veggie Rice £3.50
Cookie Dough £3.20/150ml

Gluten Free Chocolate Brownie V
- Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
Fruit Mix Topper Vg
- A mix of golden raisins, dried cranberries, raisins and dried blueberries. Ideal for stirring into your porridge.
Chocolate Twist V
- All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
Smoked Salmon & Soft Cheese Sandwich
- Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
Raspberry Yoghurt V, Gf
- Creamy Greek style bio live yoghurt with the addition of raspberries.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Mature Cheddar & Red Onion Kettle Chips V, Gf
- Hand cooked crips seasoned with mature Cheddar & red onion.
Mozzarella & Tomato Panini V
- Italian mozzarella & vine ripened tomato with basil pesto

Toffee popcorn sundae N/A
New England sweetcorn - New England sweetcorn, sweet potato and bacon chowder £4.00
Beer buck chuck - Based on a american classic of cooking a chicken on the BBQ with a can of beer up it’s bottom, served with our hand cut spicy chips and cole-slaw. Half chicken: £12.95, Whole chicken: £18.95
Rump - This flavoursome cut comes in three sizes of 8oz or 16oz chargrilled to your liking and served with our hand cut spicy chips and home made tomato pickle. £12.95, £19.95.
Choose one or two of our homemade burgers or chicken burger, served with hand cut spicy chips and our home made burger relish then load with your favourite toppings. One:£8.00,With extra:£10.00,Chicken or Cajun:£8.00
Freshly baked cookies, served with vanilla ice-cream N/A
Cajun southern fried chicken - Chicken covered in our spicy, crispy coating cooked to perfection served with hand cut spicy chips and cole-slaw £12.95
Filled Potato Skins - Cowboy chilli or tomato salsa filled potato skins topped with cheese and grilled to perfection served with sour cream (v) £5.25

Strawberry Sensation Waffle £5.95
- Fresh strawberries with melted white chocolate & Nutella.
Vimto (0.33L) £0.70
Ferrero Rocher Shake £3.99
Chicken Popcorn (10 Pieces) £1.99
Maltesers Shake £2.99
Diet Pepsi (0.33L) £0.70
Spicy Chicken Wings (5 Pieces) £2.99
Smarties Shake £2.99