King William Iv in Hoddesdon Menu

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King William Iv in Hoddesdon has no menu available, but can choose from many other options such as Duck Paneer or King Prawn Paneer from Tikka Masala. South India's Cuisine offers many options including Coconut Coriander Chutney and Accompaniments. Mazza Indian Restaurant includes a wide range like Raita (M) or Salad. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero Group offers Peri Peri Orignal and Water.

Nearby Sample Menus

Trebbiano d’Abruzzo £16.20
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Montepulciano d’Abruzzo £16.20
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Chocolate Torte with Amaretto Liqueur £6.00
Tomato Salad £6.50
- With red onion.

Plain Boiled Rice £2.80
- Vegetarian.
Chicken and Noodle Soup £2.80
Beef or Pork Pad Thai Noodles £6.20
- Spicy. Contains Eggs. Contains Nuts.
Special Chop Suey £5.60
Fried Mixed Vegetables £3.70
- Vegetarian.
Chicken with Bamboo Shoot and Chinese Mushroom £5.20
King Prawn Chop Suey £6.70
King Prawn With Ginger and Spring Onion £6.70

Passanda Chicken Cooked in blended mild sauce of cream, almonds, chestnuts and sultanas £5.45
Samosa Triangular shaped savory with spicy mince meat/vegetables, deep fried. £1.95
Chapatti (Thin dough bread) £0.85
Chicken £4.85
Aloo Gobi Jeera (Potato/Cauliflower with herbs) £2.55
Lamb Tikka £6.95
Lamb Tikka £6.95
Chicken £4.55

Salmon Tikka Fish £5.75
- Salon fish marinated in spiced yoghurt then grilled in clay oven.
Golden Fried Cod & Chips £8.25
- Mushrooms, tomatoes & peas.
Dupiaza (Medium) £8.45
- From the Northern region of India this exciting mixed of pepper, tomato, chopped onion, coriander & fresh fenugreek prepared with mustard oil in a medium sauce.
Aloo Begoon £4.25
- Potato with aubergine.
Bombay Noodles £4.50
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Vegetable Pakora £4.20
- Spring vegetable balls mildly spiced, coated in butter then deep fried, served with salad.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.

Med Olives £4.75
- Pitted green and black simply in olive oil and oregano.
Rigatoni Gamberi £12.95
- Rigatone pasta and tiger prawns tossed with fresh cherry tomatoes, garlic and basil leaves.
Moussaka £11.95
- Layers of minced lamb, potato, courgette and aubergine topped with creamy béchamel and served with a side of Greek Salad.
Arancino £5.95
- Ham and mozzarella rice ball, coated in breadcrumbs and deep fried. Served with a neapolitan sauce and parmesan cheese.
Cyprus Chips £3.50
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Lounza £4.95
- Grilled smoked pork loin.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.