Khk in Whitstable Menu

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Khk in Whitstable has no menu available, but can choose from many other options such as Still Water (Can) or Dr Pepper (Can) from Mcdermott Fish and Chips Takeaway. Le Traiteur offers many options including Garlic Bread and Spaghetti, Kale & Beetroot with Garlic, Chilli & Olive Oil (V). Black Horse includes a wide range like Additional sides beans/peas or extra toppings or Chip Butty. Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy from . Bella Italia Bexleyheath offers Chiquito and Rekorderlig Strawberry & lime.

Nearby Sample Menus

Roast Duck with Mushrooms £4.60
Special Curry (Large Portion) £4.40
Grilled Chicken with Garlic & Wine Sauce £4.10
Spicy Squid in Salt & Chilli £4.40
Chicken with Cashew Nuts in Yellow Bean Sauce £4.20
Mixed Vegetables Fried Rice £3.70
Roast Pork with Mixed Vegetables £4.10
Sweet & Sour Mixed Vegetables Cantonese Style £3.40

jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
- CHICKEN TIKKA / LAMB TIKKA £5.20
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20
fried pineapple £1.85
tandoori mixed shashlik balti chicken & lamb tikka, tandoori chicken, king prawn topped with delicious spicy sauce with tomato, green peppers & onion, medium hot £5.95
sauce choose your favourite curry sauce to enhance your meal and add variety CURRY £1.60 / MADRAS £1.80 / BALTI £2.50
- VEGETABLE £3.90
tandoori murghi masala cooked with minced meat & boiled egg £5.75

Soft Rice Balls -
*Kong-Po Chicken -
Stir Fried Mushrooms with Oyster Sauce -
Congee with Pork -
*Chocolate Fountain -
Stir Fried Chicken with Garlic -
Chicken Drumstick -
Onion -

*Mixed Seafood in Green Curry Thai Style -
Soft Rice Balls -
Chicken Curry -
Pork Youk Song -
King Mussells With Garlic & White Wine Sauce -
Won-Ton Noodle Soup -
Beansprout -
Chicken Wings With Salt & Garlic -

Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
Soft vermicelli in almond flavoured milk with ro se syrup topped with vanilla ice cream (Faluda) £3.50
SABJI BIRYANI (Mixed Vegetables) £7.95
CHUTNEY Chutney tray – per person £0.50
Remy Martin Extra £13.95
TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
TAWE KI BATHAK Braised barbary duck breast tossed in smoky Chinese five spiced flavoured hickory sauce. £12.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95