Khana Peena in South Croydon Menu

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Samosa £3.85
- Minced meat or vegetable wrapped in pastry & deep fried.
Chicken Tikka £3.85
- Chicken marinated in mild spice & barbecued.
Lamb Tikka £3.85
- Lamb marinated in spice & barbecued.
Seekh Kebab £3.85
- Minced fillet of lamb barbecued.
Prawn Puree £3.85
- Prawns cooked with onions, tomatoes, butter and garlic served on a puree.
Onion Bhaji (V) £2.95
Zal Murgh £3.85
- Diced chicken barbecued with Bangladeshi spices and deep fried.
Aloo Chat (V) £3.85
- Potatoes cooked with tomatoes, cucumbers, spring onions, hot & sour, served with puree.
Chicken Chat £4.95
- Cooked with tomatoes, cucumbers, spring onions, hot & sour, served with puree.
Kacha Marichi Grill (V) £3.95
- Capsicum stuffed with special vegetable, cooked on charcoal.
Begun Grill (V) £3.95
- Aubergine cooked in Bangladeshi spices on charcoal.
Shami Kebab Luckhnawi £3.85
- Minced lamb garnished with spices & filled with Himalayan herbs.
Fish Roie Chop £3.95
- Bangladeshi fish marinated with herbs & spices, served with salad.
Chilli Paneer (V) £4.95
- Indian cheese cooked with green chillies and herbs.

Tandoori Chicken £7.50
- Chicken marinated in special spices and barbecued on charcoal in the 'tandoor' (on or off the bone).
Shish Kebab Sultan £7.50
- Diced lamb mildly marinated with onions & tomatoes etc, barbecued on skewers.
Shish Kebab Murgh £7.50
- Chicken mildly marinated with onions & tomatoes etc, barbecued on skewers.
Shish Kebab Mughlai £7.50
- Minced fillet of lamb with Eastern spices & herbs barbecued on skewer.
Shami Kebab Luckhnawi £7.50
- Ground lamb, garnished with rich spices filled in Himalayan herbs.
Mixed Grill £12.95
- A selection of mixed tandoori.
Chicken Shashlik £9.95
- Marinated with onions & green peppers barbecued on flaming charcoal.

Sea Bass £12.95
- Cooked with garlic, ginger with Khana Peena's own recipe & served from an iron 'karahi'.
Salmon Bhuna £9.50
- Salmon fish specially marinated with our own spices.
Fish Masala £12.50
- Grilled on charcoal, served with rice and vegetable.
Grill Salmon £12.50
- Grilled on charcoal, served with rice and vegetable.
King Size Prawn £16.95
- Grilled on charcoal.
King Prawn Curry £9.95
- King prawns cooked with garlic, ginger & special sauce.
King Prawn Bhuna £9.95
- King prawns cooked with garlic, ginger & special sauce.
Prawn Sabzi £7.50
- Prawns cooked with onions with onions, ghee & spinach.

Karahi Kebab £7.50
- Speciality of the Khana Peena chicken cooked in Khana Peena spices with tomatoes, capsicum and served from an iron 'karahi'.
Shahi Rezala £7.50
- A chicken or lamb cooked with onions, butter, yoghurt, pistachio nuts, sultanas, green chilli, served with fresh cream.
Kashir Rezala £7.50
- Chicken or lamb cooked with onions, ginger, garlic, ghee, fresh green chilli and garnished with Bangladeshi herbs & spices, served from an iron 'karahi'.
Karahi Subzi (V) £5.50
- Assorted vegetables cooked in our own spices, served from an iron 'karahi'.
Chicken Zalfrezi £7.50
- Cooked with onions, green chilli & capsicum in our own recipe.
Chilli Chicken £7.50
- Cooked with green chillies & capsicum in our own recipe.
Kofta Nargishi £7.50
- The choice of Indian aristocrats, rich spices over a hard boiled egg cooked with minced lamb in a delicious sauce.
Jafrani Chicken £7.50
- Grilled spring, spicy chicken cooked with garlic, ginger-medium hot.
Lamb Pasanda £7.50
- Lamb fillet marinated in spice & yoghurt cooked in curry with herbs.
Chicken Tikka Bhuna £7.50
- Charcoal grilled chicken cooked in spices and medium thick sauce.
Chicken Tikka Dupiaza £7.50
- Cooked in fried onions, prepared with a medium thick sauce.
Tikka Masala £7.95
- Grilled chicken or lamb cooked in our own spices.
Achari Chicken £7.50
- Cooked with pickles, onion and herbs.

Prawn Vindaloo £6.95
- Prawns cooked with very hot spices & potatoes.
Gosht-E-Deccan £6.95
- Lamb cooked butter with onions, tomatoes & very hot South Indian spices.
Murg-E-Deccan £6.95
- Chicken cooked in butter with onions, tomatoes & very hot South Indian spices.
Bhuna Gosht £6.95
- Lamb cooked with onions, tomatoes, mild spices and touch of ginger and garlic.
Chingri Masala £6.95
- Prawn cooked in butter with onions, paprika & original Bangladeshi spices.
Sabzi Gosht £6.95
- Lamb or chicken cooked with vegetables in villagers recipe.
Murgh Korma Shahi £6.95
- Chicken well seasoned with spices and flavoured with saffron.
Murgh Vindaloo £6.95
- Chicken cooked with very hot spices.
Bhuna Murgh £6.95
- Chicken in butter with onions, tomatoes & touch of garlic.
Murgh & Mushroom £6.95
- Chicken cooked with mushroom, with medium hot spices.
Dhansak £6.95
- Cooked with onions, lentils-hot, sweet & sour.
Meat Dupiaza £6.95
- Lamb cooked in butter, garlic coriander & onions.
Chingri Jhol £6.95
- Prawn curry in Bengal fisher folk recipe.
Muttar Paneer (V) £6.50
- Indian cheese and peas cooked with onions.
Gobi Karahi (V) £6.50
- Cauliflower and potatoes cooked in butter, garnished with herbs & spices.
Aloo Gosht £6.95
- Cooked in potatoes with fresh herbs and spices-medium hot.
Bhuna Chana Chat (V) £6.50
- Chick peas cooked with onions, garlic, ginger, dry chilli, tomatoes and turmeric, Khana Peena's own herbs and spices, served in an iron 'karahi'.
Keema Peas £6.95
- Minced lamb cooked with peas, butter, onions and special spices.
Meat Vindaloo £6.95
- Lamb cooked with very hot spices.
Meat Mushroom £6.95
- Lamb cooked with mushrooms, medium hot.
Chicken Korma £6.95
- Mild spices with coconut, almond & fresh cream.
Paneer Aloo (V) £6.95
- Indian cheese cooked with potato, onion, tomatoes, spices and herbs.

Moghul Biryani £9.95
- Basmati rice cooked with lamb, served with a vegetable curry or dal.
Murgh Biryani £9.95
- Basmati rice cooked with chicken to special Pakistani recipe served with a vegetable curry or dal.
Vegetable Biryani (V) £7.95
- Basmati rice cooked with vegetables served with a vegetable curry or dal.
Chingri Pulao £9.95
- Basmati rice cooked with prawn served with a vegetable curry or dal.
Pulao Arasta Dehlvi (V) £2.95
- Basmati rice in a special 'stock' served with fried onions.
Bhaat (V) £2.75
- Plain boiled rice.
Mushroom Rice (V) £3.95
- Basmati rice cooked with mushrooms.
Vegetable Rice (V) £3.95
- Basmati rice cooked with vegetables.
Special Fried Rice (V) £3.95
- Basmati rice cooked with onions, egg & peas.

Daal (V) £3.50
- Assorted lentils cooked to Khana Peena's special recipe.
Vegetable of the Day (V) £3.50
- Assorted vegetables cooked in Khana Peena's own recipe.
Kabuli Chana (V) £3.50
- Chick peas with onions, tomatoes and herbs.
Bombay Aloo (V) £3.50
- Prepared to our own recipe.
Sag Aloo (V) £3.50
- Spinach & potatoes cooked in own recipe.
Sag Paneer (V) £3.50
- Spinach & potatoes cooked in own recipe.
Mushroom Bhaji (V) £3.50
- Cooked with onions, tomatoes, herbs & spices.
Cauliflower Bhaji (V) £3.50
- Cauliflower cooked with onions, tomatoes, herbs & spices.
Brinjal Bhaji (V) £3.50
- Aubergine cooked with onions, tomatoes, herbs & spices.
Bhindi Bhaji (V) £3.50
- Okra cooked with onions, tomatoes, herbs & spices.
Papadum £0.60
Chutney £0.60
Pickle Sauce £0.60
Mint Sauce £0.60

Naan-E-Babri £1.95
- Special bread baked in the 'tandoor'.
Naan-E-Naimat (Paratha) £2.50
- Baked with butter in the 'tandoor-paratha'.
Garlic Naan £2.50
Keema Naan £2.50
Peshwari Naan £2.50
Chilli Naan £2.50
Spiced Paratha £2.50
- Bread baked with butter, herbs and spices.
Chilli & Cheese Naan £2.95
- Bread stuffed with chillies & cheese.

Nearby Sample Menus

Podi Masala Dosa (Gluten Present) £5.25
- Spicy powder spread dosa served with potato masala served with chutneys and sambar.
Aloo Parotta (Gluten Present) £1.95
Mutton Fried Rice (E) £6.25
- Boiled basmati rice pan fried with vegetables, egg and boneless mutton pieces and Indian spices, served with chicken gravy and raitha.
Kadai Paneer (Dairy Present) (N) (Hot Spicy) £5.75
- Wok tossed cottage cheese cooked with tomatoes, onions, bell peppers and a blend of Indian spices.
Prawn Fried Rice (Gluten Present) (E) (C) £6.25
- Boiled basmati rice pan fried with vegetables, egg, prawn and Indian spices, served with tomato ketchup.
Chicken Devil (Hot Spicy) (Gluten Present) £6.35
- Sweet, sour, devilishly hot but full of complex flavours. Chicken, turmeric, black pepper, lemon juice, garlic, ginger, onion, dry red chilli, tomato.
Pongal (Dairy Present) (N) £4.85
- Traditional Tamil Nadu (a South Indian State) specialty dish made with rice, cashew nuts and lentil served with chutney and sambar.
Chocolate Dosa (Gluten Present) £5.35
- Crispy dosa glazed with chocolate sauce.

Sausage £3.00
Tuna Sweetcorn £4.50
Bacon £3.95
Cafe Mocha £3.50
Pepsi £1.95
Chicken Brie Cranberry Sauce £6.50
Espresso £2.00
Cream Cheese Smoked Salmon £6.95

Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Tomato Soup GF

Poppadoms £0.70
Channa Massala Chick peas cooked with tomatoes. onions and other light herbs and spices. -
Bhindi Bhaji Okra cooked with light spices and herbs. -
Murgh Tikka Nashadar Piecesof chargrilled chicken cooked in a massala sauce with fresh cream. brandy and mushrooms. Mild £11.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90
Paratha An exotic multi-layered bread enriched with buller and baked in the clay oven. £1.90
Duck Tikka Slices of tender duck breast marinated in a spicy minty sauce redolent of Asia. £4.90
Aroma Mix Special £10.90

Sausage & Rasher Melt £5.45
- Chicken sausage, turkey rasher, cheddar cheese.
Diet Coke £2.25
Sausage & Fried Egg Sandwich £3.80
Homemade Chicken Burger with Chips £7.50
Chips £1.95
Homemade Beef Burger with Chips £8.50
Apple Juice £2.20
Healthy Breakfast £7.50
- 2 x poach eggs, smoked salmon, avocado, 2 x brown toast.

Saag £7.95
- Medium dry cooked with spinach.
Shashlik Bhuna £12.95
- Lamb or chicken marinated in a special tandoori spice chargrilled & then cooked with a medium spice, thick sauce.
Balti Rezala £8.95
- Special hot sauce with fresh onions, green peppers.
Rogan £7.95
- Medium thick sauce cooked with tomatoes.
Balti Achari £8.95
- Cooked in pickled chilli sauce with garlic & coriander.
Vindaloo (Very Hot) £7.95
Madras (Hot) £7.95
Spicy Poppadom £0.75