Kestrel Fishbar in Chatham Menu

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Kestrel Fishbar in Chatham has no menu available, but can choose from many other options such as Pakchoi, Garlic, Ginger, Oyster Sauce or Broccoli, Garlic, Ginger, Oyster Sauce from Yum Yum. beckenham Charcoal Grill offers many options including White 70cl and Rose. Indian Ocean Tandoori includes a wide range like Tango 0.33L or Fanta 0.33L. Tortilla and Pitta Bread from . F Serindag offers G I Trattoria Italiana and Toasted Ciabatta Bread.

Nearby Sample Menus

King Prawn Ball with Lemon (10) £4.40
Sweet & Sour Pork Cantonese Style £4.10
Grilled Chicken with Garlic & Wine Sauce £4.10
Chicken with Satay Sauce £4.10
Special Curry (Large Portion) £4.40
Bamboo Shoots & Water Chestnuts £2.50
House Special Chow Mein £4.60
1/2 Fried Rice + 1/2 Chips + Sauce £2.50

peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- VEGETABLE £4.40
vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
onion naan stuffed with onions £1.70
cheese & onion naan £2.20
naga hot chilli from bangladeshi cooked with onions, capsicum, fresh coriander & herbs CHICKEN / LAMB £5.75
fried rice £1.60
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95

Congee with Pork -
Mushrooms -
Chinese Roasted Pork with Honey -
Bean Curd Rolls with Oyster Sauce -
Roasted Pork Buns -
Battenberg -
Stir Fried Noodles -
*King Prawn with Tomato Sauce -

Salmon -
Mixed Seafood Udon Noodle Soup -
Pan-Fried Fish Fillet with Fresh Mango Sauce -
Congee with Mixed Vegetables -
Cheese Biscuit -
Congee with Pork -
Roasted Duck with Singapore Noodle Soup -
Diced -Turnip Paste -

Strawberry cheese cake, sweetened whip cream and cherry. £2.95
SABJI BIRYANI (Mixed Vegetables) £7.95
KHATTE BAINGAN Tangy and spicy preparation of aubergine with amchur powder £4.50 / £7.50
Mango or Almond flavoured home made kulfi £2.95
MURGH or GOSHT TIKKA SHASHLIK Succulent pieces of chicken or lamb tikka marinated with yoghurt and special spices barbecued with onion, capsicum and tomatoes £9.50
- SABNAM (Mushrooms) £2.95
MURGH CHETTINAD Chicken cooked in a hot masala of red chilli , curry leaf and mustard seeds, a south Indian speciality. £7.95
POPADOMS £0.60